Aumì

Cuisine

Modern Cuisine

Michelin

1

Price

€€€

Website

https://www.aumirestaurant.com

Description

It is so popular that you have to book weeks, even months in advance. In a peaceful, airy house opposite the church, Mickaël Clautour and Laura Legeay lovingly craft a seasonal score. The vibe in the dining room is warm and attentive, while the kitchen team finetunes each detail with a focus on taste above all. Chawanmushi-style flan of crab and grapefruit, confit trout with citrus fruit, apples and sweet chestnuts: every dish is a masterpiece of delicate simplicity steeped in heroically wondrous flavour. Even better, it is all at sensible prices.

Review score

4.9

Review count

93

Review summary

Located in Soyaux, Aumì holds a Michelin star and high ratings. Reviewers praise the modern cuisine focusing on local, seasonal ingredients, highlighting dishes like lobster in asparagus wallet for their balance and lightness. Service is consistently described as impeccable and attentive. The atmosphere is welcoming, though some note the space feels confined or noisy near the open kitchen. Value for money is generally considered high. Minor criticisms include dry main courses, limited wine-by-the-glass options, and overly intellectual preparations that obscure ingredient flavors. Occasional complaints regarding undercooked seafood were also noted.

Best for

Suitable for diners seeking refined local flavors and modern French cuisine.

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