Anaco

Cuisine

Contemporary, Seasonal Cuisine

Michelin

bib_gourmand

Price

€€

Website

https://anacosantiago.com/

Description

We would all love a restaurant like this along our street! This pleasant eatery with its bare stone walls just a few steps from the Museo do Pobo Galego showcases the cuisine of Palencia-born chef Víctor Lobejón who, having trained in several renowned restaurants, followed his girlfriend to Santiago where he has opened his first solo venture. His personalised contemporary cooking gives pride of place to top-quality seasonal ingredients from Galicia on a concise à la carte that he explains in detail and always showcases seasonal Galician ingredients. We recommend booking ahead, allowing yoursel

Review score

4.6

Review count

80

Review summary

Located in Santiago's old town, Anaco offers contemporary seasonal cuisine with an average TripAdvisor rating of 4.6/5 based on 80 reviews. Positive feedback highlights exceptional food quality, featuring meticulous preparation, diverse textures, and standout dishes like sashimi flowers. Guests also praise the professional service, cozy atmosphere, and excellent wine pairings, noting good value for the tasting menus. However, some negative reviews cite slow meal pacing, resulting in excessively long dining times, and occasional inconsistencies in service or sommelier recommendations. Noise levels at the bar seating were also mentioned as a drawback. While generally highly regarded for its culinary expertise, diners should be aware of the extended duration typical of the tasting experience.

Best for

Ideal for diners seeking refined flavors and professional service, allowing ample time for the tasting menu.

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