Acanto

Cuisine

Modern Cuisine, International

Michelin

selected

Price

€€€€

Website

https://www.dorchestercollection.com/it/milan/hotel-principe-di-savoia/ristoranti-e-bar/ristorante-acanto

Description

At Acanto, the young new chef at the helm, Matteo Gabrielli, who has experience of working abroad, focuses firmly on traditional cuisine – the risotto alla Milanese remains one of the highlights here! In a classic-style dining room inside the Principe di Savoia hotel, enjoy Italian meat and fish dishes prepared using modern techniques that allow the quality of the ingredients to shine through. Attentive, professional service adds to the appeal.

Review score

4.5

Review count

80

Review summary

Located within Milan's renowned Hotel Principe di Savoia, Acanto offers modern international cuisine in an elegant setting. Reviews frequently praise the impeccable, professional service and the luxurious atmosphere, highlighting specific staff members like the sommelier. Food quality is generally regarded as excellent, with high-quality ingredients and refined cooking techniques, particularly noted during special occasions like Christmas. However, some guests feel the dishes lack distinct chef personality and consider the pricing excessive relative to the food alone, despite generous portions. While the ambiance and service are consistently commended, opinions on value vary, with some finding it reasonable and others viewing it as overpriced for the culinary experience provided.

Best for

Ideal for travelers prioritizing elegant ambiance and professional service, though those sensitive to value may want to manage expectations.

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