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Hotel Restaurante Rural Cau Blanch

Name: Hotel Restaurante Rural Cau Blanch
Address: Les Crevades, 57, Les Useres, ES

★★★·8.3/ 10Recommended

·Hotels

📍Les Crevades, 57 · Les Useres ↗

Meeting roomsFireplace in lobbyGardenLuggage storageExpress check-in/check-outTerraceAll 25 facilities +

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Quadruple Room, Accessible

32 ㎡up to 4

1 Queen Bed and 2 Twin Beds344-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingAccessibility - Roll-in showerNon-SmokingRoom/bed type depends on availability at check-in

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Family Quadruple Room, Garden View

32 ㎡up to 4

1 Queen Bed and 2 Twin Beds344-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-SmokingRoom/bed type depends on availability at check-in

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Triple Room, Garden View

27 ㎡up to 3

1 Queen Bed and 1 Large Twin Bed290-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-SmokingRoom/bed type depends on availability at check-in

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Double Room, Garden View

19 ㎡up to 3

1 Queen Bed204-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-SmokingRoom/bed type depends on availability at check-in

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Twin Room, 2 Twin Beds, Garden View

18 ㎡up to 3

2 Twin Beds193-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-SmokingRoom/bed type depends on availability at check-in

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Double Room, Garden View

17 ㎡up to 3

1 Queen Bed182-sq-foot room with garden views Layout - 6 bedrooms Internet - Free WiFi Entertainment - 22-inch flat-screen TV with cable channelsBathroom - 6 bathrooms, shower, free toiletries, and a hair dryerPractical - Safe and desk; rollaway/extra beds and cribs/infant beds available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-SmokingRoom/bed type depends on availability at check-in

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Nearby & map

DiningSights

Cal Paradís

Contemporary · ★ Michelin

€€€

A wonderful example of an honest, highly dedicated chef who also trained as a teacher, and who has been rewarded with a Michelin star. Miguel Barrera, who grew up surrounded by pots and pans in the family restaurant (El Paraíso), fulfilled his parents dream by becoming a teacher but was unable to ignore his own instincts, hence his decision to train as a chef before returning home. Following a period working with his family to provide a sense of continuity, he took over the reins of the restaurant, gave it a new name and carried out changes across the board. Today, he wins over his customers w

6.9km

Llavor

Contemporary · ★ Michelin

€€€

Llavor takes its name from a Valencian term that could be translated as “seed”. This restaurant, located in the upper section of the Oropesa residential district is without doubt a real find for foodies. This modern eatery, boasting a large terrace and stunning views of the Mediterranean and neighbouring towns and villages, is run by Jorge Lengua and Adrián Peralta, two young chefs from the region. The dining experience, which takes the form of two tasting menus (Flores de Colores and Nubes de Mariposas), usually begins with superb appetisers on the terrace and is defined by its creativity. Di

23.7km

Atalaya

Contemporary, Creative · ★ Michelin

€€€

Located on the ground floor of an apartment block close to the marina, this restaurant features a space adjoining the wine cellar for aperitifs and appetisers, three welcoming Mediterranean-style dining rooms, plus a modern open kitchen enabling the team here to interact with guests.The pair of chefs at the helm, Alejandra and Emanuel, met in the kitchens of award-winning chef Martín Berasategui’s three-Michelin-star eatery in Lasarte-Oria, where they perfected contemporary techniques and understood the values of haute-cuisine. Here, you’ll find modern, creative cuisine with a strong emphasis

34.1km

Arre

Contemporary, Traditional Cuisine · Bib

€€

Located in the heart of town, Arre occupies a rustic property with no little history behind it – it is said that it is the oldest civic building in Castelló de la Plana, with large arches that were part of its ancient walls and an oven (only decorative these days) that dates back to the 14C. Owner-chef Pedro Salas invites guests to discover the flavours of this area albeit from a modern perspective. His cuisine is centred around several menus: Senda (the most traditional option, on which you can choose between the arroz al horno (a rice dish baked in the oven) and the Torrà grilled dish, the c

24.1km

IZAKAYA Tasca Japonesa

Japanese, Fusion · Bib

€

If a total immersion in popular Japanese cuisine sounds appealing, this small, modest and informal 'tasca'-style eatery (with space for just 16 guests) will fit the bill, thanks to its pure Japanese cuisine featuring including powerful and intense flavours. Chef Sergio Ortega enjoys explaining each dish to his customers as well as relating interesting anecdotes from his many trips to Japan (mainly Tokyo). He offers a single surprise tasting menu (from among 12 different ones, depending on time of day and day of the week) with more of a focus on hot dishes (ramen, gyoza, edemame, stews, etc.) t

24.6km

Le Bistrot Gastronómico

Fusion · Bib

€€

An unpretentious, friendly and informal restaurant whose aim is for diners to discover culinary pleasures in good company; in fact, this is reflected in its motto: ‘To share is to enjoy’. Owner-chef Silvia Vives is committed to contemporary cuisine that combines flavours and ingredients from different parts of the world (with clear influences from both European and Japanese gastronomy) to create consistent dishes showcasing delicate textures and meticulous presentation. The service revolves around two surprise tasting menus: Mini gastro and Viajero (the latter only with prior reservation).

24.6km

Existe

Traditional Cuisine · Bib

€€

Following its move from Mosqueruela, this restaurant now provides the culinary inspiration at the Mas de Cebrián hotel, along the road leading to Puertomingalvo. In essence, Existe continues to act as a culinary showcase for the so-called “Empty Spain”, in a setting that is both rustic and contemporary. The couple in charge (with María acting as sommelier in the dining room, and Alberto in the kitchen), offer a single tasting menu that showcases locally sourced ingredients from the province of Teruel, alongside constant nods to the region and its culinary roots. The chef particularly enjoys wo

34.9km

La Suculenta

Contemporary

€€

Based around the mantra ‘Taste the unexpected’, this modern, centrally located restaurant run by chef Jorge Lengua (also enjoying success in nearby Oropesa del Mar with his restaurant Llavor), offers contemporary-inspired cuisine that is showcased via well-presented dishes that make full use of modern techniques, such as the Iberian ham croquettes with ‘torrezno’ (fried bacon) powder, their fried redfish Saam, with tartar sauce and aromatic herbs, or the Andalusian-style glass prawns, with fried egg and kimchi mayonnaise. The à la carte, which features lots of small plates, is complemented by

21.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Restaurante Rural Cau Blanch

Room types · 6

Family Quadruple Room, Accessible

Family Quadruple Room, Garden View

Triple Room, Garden View

Double Room, Garden View

Twin Room, 2 Twin Beds, Garden View

Double Room, Garden View

Facilities · 25

Nearby & map