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The Presidio

Name: The Presidio
Address: 1620 State Street, Santa Barbara, US

★★★·8.2/ 10Recommended

·Hotels

📍1620 State Street · Santa Barbara ↗

📞+18059631355

Check-in 03:00 PM / out 11:00 AM

Offsite parking discounted rates availableAir conditioningFamily roomsParkingAllergy-free roomOutdoor furnitureAll 30 facilities +

Review

Official

Located 6 minutes’ drive from Stearns Wharf, this Santa Barbara hotel offers free parking to guests. It also features hypoallergenic bedding and amenities. A 42-inch flat-screen cable TV with HBO film channels is provided in each air-conditioned room at The Presidio. The comfortable rooms offer an iPod docking station, a work desk and a seating area. A hairdryer and a telephone are included. Guests can enjoy the outdoor sundeck with sunbathing chairs, outdoor seating, and heaters for evening lounging. There is also a free bike hire at the property. Santa Barbara Museum of Natural History is less than 2 miles away. Santa Barbara Airport is 9 miles away. UC Santa Barbara is 15 minutes’ drive away.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness7.6

Service7.4

Facilities7.4

Surroundings7.4

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DiningSights

Silvers Omakase

Sushi · ★ Michelin

$$$$

With just a handful of seats and a small staff, this omakase from Chef Lennon Silvers Lee is ever-changing. Some things change daily, while others change weekly, but one thing you can always expect is well-executed dishes made with rice from Japan that is milled in house, and fish that is sourced both locally and from Japan and then dry aged.Arrive early and enjoy a glass of sparkling wine before being called in, as all guests are seated and served at the same time. Enjoy one or two small dishes before a parade of nigiri, which may include hamachi, shima aji, as well as bluefin tuna. Their uni

2.2km

Corazon Cocina

Mexican, Seafood · Bib

The Santa Barbara Public Market is full of alluring eateries, but after your first taste of this charming taco stand, you’ll want to pledge your heart. Chef/owner Ramon Velazquez mastered the craft of handmade tortillas and zesty salsas at the feet of his Guadalajaran mother and grandmother, but he also has a few tricks of his own that often involve additions of delightfully unique local produce.Standouts include a cheesy, griddled taco piled with grilled octopus, white shrimp and avocado, as well as a veggie-packed Oaxaca cheese quesadilla bursting at the seams with confit tomatoes, broccolin

529m

Sama Sama Kitchen

asian · Bib

This eatery in the heart of downtown is not only good fun but also good for the wallet. Here, the Chefs/partners bring their disparate expertise—one is a barbecue aficionado from Nashville, the other is Indonesian, and together they turn out a menu of thoroughly pleasing Southeast Asian food. Attractions include a well-spiced rendition of green papaya salad, mixing aromatic herbs, chilies and peanuts. Bao can be ordered fried or steamed, which yields a pillowy soft bun to be filled with crunchy fried chicken in a tangy sauce. The interior is appealingly simple, but the back patio is a hidden g

675m

Loquita

spanish · Bib

Loquita is located just blocks from the beach and inside a cream-tinted building with a red-tiled roof. Small and stylish, the space oozes with creative flair—picture colorful tiles, a humming bar framed by soft pink stools, and starburst light fixtures. Find a perch at the beloved wood counter or outside in the inviting and attractive patio. Servers know the menu by heart, so follow their lead and start with tapas like crusty pan con tomate, before digging into hearty chorizo y pollo paella. An homage to the El Bullí olive is a contemporary signature, while carpaccio garnished with pickled mu

2.3km

Bibi Ji

indian

With their name emblazoned in pink, this trendy Indian from co-owners Alejandro Medina and noted sommelier Rajat Parr makes quite the splash. Inside, the space is small but well appointed, with vaulted ceilings and chandeliers; the patio outside is a verdant, summertime delight. Harnessing the best of land and sea, these dishes are born for sharing. Behold such inventive bites as crispy cauliflower tossed with chili-garlic sauce and finished with sesame. Barra kebab highlights intensely spiced tandoor lamb chops with mint chutney; while vegetables like baingan bharta (eggplant with ginger) are

636m

Yoichi’s

Japanese

$$$$

This quaint little house run by a husband-wife team just happens to be one of the area's favorite spots for traditional Japanese dining. This should be no surprise, as Chef Yoichi Kawabata’s background includes cooking at Nobu Tokyo. The dining room is quiet and serene, filled with white walls and dark wood tables—there is no sushi counter. Service is both friendly and informative.The seven-course menu respects all the rules of kaiseki dining, using top seasonal ingredients and pristine, top-class fish. Meals begin with an array of four appetizers (zenzai) including delectable Wagyu beef that

657m

Bettina

pizza · Bib

After making a match at NYC’s Roberta’s, Brendan Smith and Rachel Greenspan took their pizza-powered love affair to the West Coast to a gleaming perch in the Montecito Country Mart. Each night, the pair dishes up a bevy of pie varieties tattooed with the delicate char of their wood-fired oven. Even staples like pepperoni are exceptional, thanks to the slow-fermented dough, house-pulled mozzarella, and tangy, ripe tomatoes from Bianco DiNapoli, and seasonal options like a creamed leek pizza with pork sausage and crispy shallot are equally satisfying. Pastas, like a hand-cut tagliatelle with bra

5.3km

Caruso's

Californian, Italian · ★ Michelin

$$$$

Located within the posh Rosewood Miramar Beach and fronting the Pacific Ocean, Caruso's has an enviable location. The dining room is beautifully set with leather booths, linen-robed tables, and white chairs, but make no mistake: Chef Massimo Falsini's seasonally driven, seafood-forward, and Italian-leaning prix-fixe takes center stage. From Santa Barbara uni sourced from a local diver to produce grown in the restaurant's onsite garden, there is a strong commitment to regional products, evidenced in dishes like pasta with diced abalone and halved Santa Barbara spot prawns topped with uni in a r

7.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Presidio

Guest scores & sentiment

Room types · 5

Deluxe Queen Room with Two Queen Beds

Deluxe King Room

Deluxe Queen Room

Superior Queen Room

Superior Room

Facilities · 30

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