Lemon Hotel Avignon Rochefort du Gard
·Hotels
GardenTerraceFree WiFiChange of towels (on request)Braille or raised signageRV, bus, truck parkingAll 18 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room
1 × Queen Bed / 1 × Twin bed9 ㎡up to 3
<p><strong>1 Queen Bed and 1 Twin Bed</strong></p><p>96 sq feet </p><br/><p><b>Internet</b> - Free WiFi and wired internet access</p><p><b>Entertainment</b> - 15-inch flat-screen TV with digital channels</p><p><b>Food & Drink</b> - Refrigerator and room service (limited hours) </p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Shared bathroom, in-room sink, and towels</p><p><b>Practical</b> - Desk, iron/ironing board (on request), and mobile key entry; cribs (free) available on request</p><p><b>Comfort</b> - Fresh towels (on request), daily housekeeping, and heating</p><p><b>Accessibility</b> - Wheelchair-width doorways</p><p><b>Need to Know</b> - Toothbrush and toothpaste not available</p><p>Smoking And Non-Smoking</p><p>Room/bed type depends on availability at check-in </p>
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Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
GardenTerraceFree WiFiChange of towels (on request)Braille or raised signageRV, bus, truck parkingSecured parkingSmoke-free propertySnack bar/deliStair-free path to entranceTours/ticket assistanceWell-lit path to entranceWheelchair accessible parkingWheelchair-accessible public washroomWheelchair-accessible van parkingFront desk (limited hours)Free self parkingFree RV, bus, truck parking
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Nearby & map
DiningSights
1
Maison Chenet - Entre Vigne et Garrigue
Modern Cuisine · ★ Michelin
€€€€
Near Avignon, this remote Provençal farmhouse set between cliffs and vineyards does not compromise on authenticity. The scents of the garrigue fill the tastefully renovated interior, which sports a harmonious blend of period details and modern fittings. In the kitchen, Maxime is assisted by his father, Serge Chenet, Meilleur Ouvrier de France. The pair share a love of all things natural and the seasonal ingredients bursting with the flavours of this sun-drenched region. These Bretons, who haven't turned their backs on the staples of butter and cream, work together to concoct a tasty Provençal-
4.7km
2
Le Prieuré
Creative · ★ Michelin
€€€€
On the other side of the Rhône, opposite Avignon and the Palais des Papes, the small town of Villeneuve-lès-Avignon also boasts its fair share of monuments, of which Le Prieuré is one such. This old cloister, oozing in charm, provides the perfect foil to enjoy creative cuisine made with first-rate ingredients. The surf and turf combinations are sometimes bold but hit the spot every time (langoustine with rhubarb and Bigorre black pork) thanks to big-boned flavours.
5.4km
3
Pollen
Modern Cuisine · ★ Michelin
€€€€
As you explore the winding lanes of Avignon, you may come upon this attractive restaurant with a large open-plan kitchen. The chefs deliver the food to the table themselves, while you drink up the savvy tips of an enthusiastic sommelier, who is something of a connoisseur of biodynamic wines. Mathieu Desmarest crafts a surprise menu depicted by legible, pared-down, balanced dishes, courtesy of seasonal produce sourced from local suppliers, enabling him to make the most of this cornucopia of impeccable ingredients (octopus, bluefin tuna, pigeon). The subtle and creative recipes and marriages of
6.0km
4
Ineffable
Modern Cuisine · ★ Michelin
€€€€
In a small Provençal village with bags of character, Ineffable promises diners a feast for the senses. The restaurant is run by a couple with a passion for what they do: Nicolas Thomas and Marie Salomez (previously of La Promenade, La Flibuste, Château de Courban). This space with a decor of exposed stone walls and contemporary furnishings, and animated by a soundscape of soothing birdsong has just five tables. The chef riffs on poetic culinary leitmotifs, marrying olives and olive wood, plants and seafood (even meat on the larger set menu). A music lover, he has a sense for timing and harmony
6.8km
5
L'Agape
Modern Cuisine · Bib
€€
Red mullet, courgettes, peppers, artichokes and olive oil: chef Julien Gleize celebrates Provence on a picturesque square of the City of Popes, courtesy of drool-worthy dishes jazzed up with herbs and spices and a fondness for produce from the Atlantic. A seasonal score packed with flavour to be sampled in an urban interior dotted with vintage details or on a shaded terrace by a refreshing fountain.
6.5km
6
La Vieille Fontaine
gastronomic
€€€€
Wood panelling, mouldings and a fireplace set the elegant Provençal scene of this venerable establishment. Pascal Auger is in his element, crafting Mediterranean fare steeped in the aromas and flavours of the south. On sunny days (you’re in Avignon!) you can enjoy these delicacies beneath the ancient plane tree on the terrace facing a fountain.
6.0km
7
La Courtille
Regional Cuisine
€€
Trained by Raquel Carena at her Parisian institution, Le Baratin, Natalia Crozon serves deliciously down-to-earth regional cuisine in this restaurant accommodated in a converted silkworm farm built of white stone. Poached calf brains with lemon butter; pan-fried bluefin tuna steak with tomato ragout; apricot cake... plenty to whet the appetite. Take your pick from the appealing wine list that focuses on natural wines and local Tavel and Lirac labels. In summer, tables are laid out on the pretty terrace sheltered by an ancient cedar tree.
6.0km
8
Le Goût du Jour
french
€€€
Good ideas, know - how... Julien Chazal, a young chef from Avignon, shows us how it's done! Furthermore, his seasonal cooking is visually meticulous, with presentations that leave nothing to chance. And let's not forget the down - to - earth, smiling service.
6.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.