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The Alexandra Hotel

Name: The Alexandra Hotel
Address: 77 Ryerson Avenue, Toronto, CA

★★·7.7/ 10Good

·Hotels

📍77 Ryerson Avenue · Toronto ↗

📞18005671893·Official site ↗

Check-in 02:00 PM / out 12:00 PM

Air conditioningLift / ElevatorParkingStaff adhere to local safety protocolsFire extinguishersSmoke alarmsAll 18 facilities +

Review

Property information · Agoda

The Alexandra Hotel offers top-notch services and amenities, ensuring guests experience utmost comfort. Share your photos and respond to emails at your convenience, thanks to the free Wi-Fi internet access offered by hotel. Visitors can take advantage of the accessible parking options directly at the hotel. The accommodating team at the reception will aid you with amenities such as luggage storage. The hotel maintains a completely smoke-free zone, providing a breathable atmosphere. Each accommodation at The Alexandra Hotel is thoughtfully created and adorned to provide visitors with a comfortable, home-like atmosphere. In certain rooms, the hotel offers linen service and air conditioning for guest convenience and satisfaction. In select rooms, guests can enjoy a touch of amusement with the availability of cable TV for their entertainment. Rest assured, in a few chosen rooms, the presence of a refrigerator can be found. The Alexandra Hotel offers a hair dryer and toiletries in the restrooms of specific accommodations. Experience an unforgettable evening with your fellow travelers just a short distance away, at hotel's bar.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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DiningSights

Alo

Contemporary · ★ Michelin

$$$

Everyone has a good time at Chef Patrick Kriss’s beloved Alo. You can sense this much at the lively bar, where walk-ins are treated like VIPs by personable servers. The dimly lit tables in the dining room are cozy, but for the best experience, book seats at the marble-topped chefs counter with a ringside seat of the lively kitchen. The kitchen team seamlessly merges European and Asian sensibilities onto a single surprise tasting menu with dishes like creamy Koshihikari risotto boosted with dashi, lobster and shiitake mushrooms or Hudson Valley duck with foie gras, plum, turnip and red curry. T

560m

Quetzal

Mexican · ★ Michelin

$$$$

This boisterous hotspot offers up no shortage of personality. Almost everything on this distinctive menu passes through a battery of roaring wood-burning grills and hearths, lending a primal smokiness that pervades the food and room alike. At the end of the line is a single cook at an earthenware comal, preparing tortillas from heirloom corn nixtmalized and ground in-house. Masa-based items like memela filled with melty quesillo, smoky preserved shiitakes and crunchy chicharron show off the kitchen’s creativity. Grilled meats, like a meltingly tender secreto "al pastor" with charred pineapple,

804m

DaNico

Italian, Contemporary · ★ Michelin

$$$$

Wondering if DaNico is worth a stop? You can take it to the bank—quite literally, as the restaurant is nestled inside a former bank building. Inside, dark colors, linen tablecloths, and plush seating set a sophisticated tone, but the irreverent artwork proves they don't take themselves too seriously. Chef/partner Daniele Corona cooks Italian food with a global influence. Choose from a multicourse prix-fixe or a chef's tasting menu to enjoy items such as wild Pacific crab served over thin, noodle-like vegetables, garnished with trout roe, and finished tableside with a Sicilian green olive couli

842m

Edulis

Mediterranean Cuisine · ★ Michelin

$$$$

"Sweet" can carry a slightly disparaging edge, but there’s something quite endearing about this quaint little house, with its warm, yellow-toned interior brimming with assorted bric-a-brac. The dedication of the husband-and-wife chef-owners and their staff is unmistakable, fostering a pervading atmosphere of warm, easygoing hospitality. The set multicourse menu (paid for in full at the time of booking) is largely inspired by the Mediterranean, and in particular Spain, focusing on excellent seafood complemented by seasonal flavors and indulgent sauces. Take, for example, Québec snow crab with f

948m

Grey Gardens

Contemporary, Seafood · Bib

$$$

Everyone is drawn to restaurateur Jen Agg's hip, boisterous venue, which manages both style and substance with confident charm. An excellent wine list is paired with a small, mercurial menu that punches above its weight class, where ostensibly simple, unassuming dishes turn out to be heavy hitters. Raw items like oysters and crudos are commendably fresh, and the house-made pastas are real showstoppers. Take as an example the cavatelli, resting in a chili oil along with braised oxtail and crispy fried tripe. The menu might only offer a duo of desserts, but they’re just as inspired as the rest—i

431m

R&D

Fusion, Chinese · Bib

$$$

In a match made on primetime, Chef Alvin Leung was one of the judges who declared Eric Chong the winner of "MasterChef Canada’s" first season, before taking on the younger chef as his protégé. Smack dab in the middle of Chinatown, this hip, unconventional eatery is the product of their partnership, serving up just the sort of freewheeling fusion cuisine that made Chong a TV hit. The assortment of decidedly untraditional dim sum serves as a prime example, drawing upon a grab bag of international flavors, including French, Chinese and Korean, as in flaky sou filled with foie gras parfait, or bao

462m

Campechano

mexican · Bib

If you’re here for anything but tacos, you’ve come to the wrong place. Time flies at this cozy hotspot that sources heirloom corn from Mexico and presses and griddles tortillas every day. The menu is short and sweet, but still, how does one pick between the smoky barbacoa with jalapeño salsa and the flaky, beer-battered haddock with red cabbage? Sautéed mushrooms with double-smoked bacon and chili oil are a sleeper favorite too. The sounds and smells of the kitchen fill the boxy room that’s little more than white kitchen tile and worn wood. Everything arrives fast and hot, and then, in a blink

495m

Sunnys Chinese

Chinese · Bib

In the belly of Kensington Market, down a hallway that nearly looks like a dead-end, you will find the door to this high-energy hotspot. There’s no turning back, as the packed-out room is constantly buzzing with groups huddled around Chinese homestyle dishes pulled from Sichuan to Guangdong. Spicy, fiery, crispy, smoky – the high-wattage cooking is a total delight, as the kitchen pulls no punches at every possible junction. Tripe and beef shank coated in chili oil is a good start before launching into the charred silver needle noodles. Best of all might be the grilled chicken thigh coated in c

511m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Alexandra Hotel

Room types · 3

Queen Room

Studio

Double and Single Bed Room

Facilities · 18

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