L'auberge d'Isy
·Hotels
Free WiFiNo accessible shuttleChange of towels (on request)Change of bed sheets (on request)Breakfast available (surcharge)Snack bar/deliAll 12 facilities +
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room
up to 4
<p><strong>1 Queen Bed</strong></p><p><b>Layout</b> - Bedroom and living room</p><p><b>Internet</b> - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) </p><p><b>Practical</b> - Free cribs/infant beds available on request</p><p><b>Comfort</b> - Fresh bed sheets (on request) and fresh towels (on request)</p><p><b>Need to Know</b> - Housekeeping on request, no rollaway/extra beds available</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
Free WiFiNo accessible shuttleChange of towels (on request)Change of bed sheets (on request)Breakfast available (surcharge)Snack bar/deliAccessible shuttleFront desk (limited hours)Free self parkingHosted evening mealHousekeeping on requestWheelchair accessible
N
Nearby & map
Dining
1
Oxalis
Modern Cuisine · Bib
€€
This bistro is the more casual sibling of the iconic Auberge de la Tour, which is even more reason to stay overnight in the medieval village of Marcolès deep in the Cantal countryside. Whether it is in the vaulted dining room or on the pleasant alfresco terrace, you will sample deftly crafted regional recipes with a fondness for local produce: trout from the volcanoes, free-range poultry, Auvergne cheese, cottage garden veg… Examples: seed crusted trout, roast quail in Auvergne blue cheese, or a citrus fruit réligieuse pastry.
8.8km
2
Auberge de la Tour
Modern Cuisine
€€€€
In the heart of a medieval village, this stone property with its corner tower and spiral staircase oozes charm. Renaud Darmanin has transformed a former café into a gourmet outpost. He only works with the finest fresh and local ingredients (sweet chestnuts, in particular), creating delicious, polished cuisine that skilfully combines local country produce with global spices.
8.8km
3
Le Cromesquis
Modern Cuisine
€€
After an impressive career working in Michelin - starred restaurants in Switzerland, the chef has returned home, to his wife's region. In an unusual setting – a former forge that has been refurbished with a lot of wood, concrete and picture windows –, he proposes modern and delicious dishes.
9.3km
4
Les Quatre Saisons
Modern Cuisine
€€
The cooking of Didier Guibert, whose restaurant is located in a quiet little street in the city centre, is sincere and nicely done. He only works with fresh produce – and in particular meat supplied by his two brothers, butchers by trade. A well-run place.
9.4km
1
2
3
4
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.