Hotel Restaurant Dao
·Hotels
Offsite parking discounted rates availableParkingTerraceInternet accessOffsite parking discounted rates availableSelf parking (surcharge)All 9 facilities +
04
Guest scores & sentiment
From 76 guest reviews · multi-source · as of 2026-07-22
Guests praise the friendly staff, abundant breakfast, and clean, comfortable rooms. Complaints focus on dated facilities, noise from fridges/parking lights, lack of AC, occasional hygiene issues like stains or foreign objects, and inconsistent reception attitude.
Dimension scores · cross-source
Service8.6
Cleanliness8.4
Value8.2
Rooms8.1
Location8.1
Surroundings8.0
Facilities7.8
Wi-Fi7.6
＋ PraisedFriendly & helpful staff / transport guidance · Generous & delicious breakfast · Spacious, clean & quiet rooms · Comfortable bedding & amenities
－ ComplaintsNoisy refrigerator · Poor blackout curtains · Lack of air conditioning · Limited dining options nearby
KEYSuitable for value-seekers prioritizing service and dining. Those sensitive to noise or aged facilities should be cautious; verify AC availability in summer.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomTwin Room
Twin Room
2 × Twin bed20 ㎡up to 2
This twin room has parquet floors, heating and a flat-screen TV. The unit has 2 beds.
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Double Room
1 × Queen bed / 2 × Twin bed18 ㎡up to 2
This double room is consisted of of a flat-screen TV with cable channels and a private bathroom.
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Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingTerraceInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsRestaurant
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Nearby & map
DiningSights
1
Guillou Campagne
Classic French · ★ Michelin
€€€€
Fans of Gallic fare adore Guillou Campagne. This family-run restaurant was for many years in the hands of Pierrick Guillou and the chefs he trained continue to pay tribute to his legacy on a daily basis. Lysianne and Katell, his widow and daughter, also continue to uphold the family tradition of hospitality in this old stone edifice flanked by an exquisite garden terrace. Authenticity and intensity are the watchwords of Guillou Campagne, so you can expect lashings of cream and butter and ingredients such as foie gras and scallops. The focus is primarily on wholesome, hearty flavours, rather th
7.9km
2
Fani
italian · ★ Michelin
€€€€
La cucina italiana has no secrets for Roberti Fani. After earning a Michelin star in his homeland, he has put down his roots in the Luxembourg village of Roeser, where he demonstrates how far his cuisine has evolved. On the ground-floor of a rather ordinary residential complex, he has opened a snug, stylish establishment, in the company of a seamless professional front-of-house team and a first-rate sommelier. Chef Fani is a seasoned chef who deploys his immense know-how apparently effortlessly in the kitchen, while his brigade of young chefs adds their own creative spin. You might taste class
9.7km
3
Louis Linster
Modern French · ★★ Michelin
€€€€
Louis Linster has added his own spin to the family restaurant. His mother, Léa, made it a first-rate fine dining establishment and her youthful successor is now leaving his own hallmark. The interior is the quintessence of casual luxury in a reworked vein with modern artwork on the walls and a knock-out terrace overlooking the rolling countryside. Chef Louis is upholding the establishment’s classical repertory, albeit with some lively, exotic touches.Don’t expect plates piled high in victuals, but rather creations that underscore the essence of each ingredient in a bid to let them enjoy the li
12.6km
4
Ryôdô
Japanese · ★ Michelin
€€€€
Ryôdô embodies Japan’s legendary respectful lifestyle in the heart of Luxemburg’s suburbs. The luminous interior and light wooden furnishings are suitably minimalist and the food is exquisitely served by women attired in kimonos who have a knack for setting you at your ease. It is well worth savouring this fervent admiration of tradition. The lunchtime score is either à la carte or a choice of kaiseki and bento menus, while in the evening, you can choose between Sushi, Vegan or Tasting menus. Chef Ryôdô Kajiwara delicately expresses the full gamut of Japanese subtlety, calling upon the pure-br
11.8km
5
Parc Le'h
Modern Cuisine · Bib
€€
This trendy brasserie, done up in wood and other natural materials, is in perfect osmosis with the surrounding Dudelange forest. It is run by a veteran who takes the time to listen to his guests. Jean-Charles Albert’s pared-back cuisine is subtle, often surprising but never disconcerting. He may marry creamy risotto, truffles and a skate wing fritter or jazz up steak tartare with Thai or oriental notes, all the while respecting their intrinsic flavours. Something of a culinary landmark in the region.
7.3km
6
Le Lys
Modern Cuisine, French · ★ Michelin
€€€€
Take a break from the frantic pace of daily life and immerse yourself in the classically appointed Le Lys, dripping in romanticism. The restaurant is established in the historic Villa Pétrusse Hotel, built in 1880 and restored from top to toe. You have a choice of dining rooms, among which the extravagant Renaissance Marie-Thérèse salon whose huge mirrors and frescoes are the epitome of luxury and historic cachet. Chef Kim De Dood has returned to his roots to blend Luxembourg cuisine with big-boned Asian overtones in a superlative venue. Expect to sample a repertory that reveals the chef’s hig
12.7km
7
Mosconi
Italian · ★ Michelin
€€€€
Gracious Simonetta and veteran chef Ilario Mosconi have been adding an exuberant note to Luxembourg’s fine dining scene since 1986. Originally from Lombardy, the couple welcomes you into a handsome townhouse steeped in swish elegance and boasting a terrace by the River Alzette. The secret of their success no doubt lies in their overriding desire to please their guests. In true Italian tradition, the cuisine is founded on first-class ingredients and everything is made from scratch in a pared back culinary ethos. Rather than a glut of ingredients, each subtle dish sings an ode to the south court
13.3km
8
La Villa de Camille et Julien
french · ★ Michelin
€€€
Camille Tardif and Julien Lucas’ knock-out villa is a genuine ode to top-drawer Gallic ingredients. Only the best produce, like Brittany lobster and Provence asparagus, gets onto the table. Chef Lucas learnt the ropes in top French restaurants, notably with Joël Robuchon, as you will quickly taste in his high-flying repertory. His steadfast commitment to sustainable development and his love of Luxemburg produce demonstrate how in tune with his era he is. His delicate craftsmanship and flawless technique can be appreciated in dishes like hare à la royale crafted to textbook perfection: strong g
14.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.