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Albergo del Po

Name: Albergo del Po
Address: Via argine cisa,5, Viadana, IT

★★★·8.7/ 10Recommended

·Hotels

Offsite parking discounted rates availableAir conditioningFamily roomsFax/photocopyingFacilities for disabled guestsPacked lunchesAll 39 facilities +

Review

Guest scores & sentiment

From 78 guest reviews · multi-source · as of 2026-07-23

Guests praise the family-run hospitality, prime location near the Po River, and excellent dining. Common complaints include poor soundproofing, dated facilities, occasional cleanliness lapses, and noise from pets.

Dimension scores · cross-source

Cleanliness9.2

Rooms8.8

Value8.8

Service8.8

Location8.7

Surroundings8.6

Facilities8.4

Wi-Fi7.7

＋ PraisedConvenient location with cultural charm · Warm family-style management · High-quality dining options · Spacious and clean rooms

－ ComplaintsPoor soundproofing · Outdated facilities needing maintenance · Ineffective air conditioning · Occasional cleanliness oversights

KEYIdeal for budget travelers seeking nature and history. Light sleepers should check soundproofing; verify room condition beforehand.

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DiningSights

Inkiostro

Creative, Contemporary · ★ Michelin

€€€€

Calabrian chef Salvatore Morello brings a breath of fresh air to the city synonymous with gastronomy. Drawing on an international background, he presents a cuisine that weaves together recipes and ingredients from diverse culinary worlds, united by finesse, personality, and a striking cohesion. Exceptional raw materials, occasionally accented by exotic notes, find precise balance in every course. Special mention goes to the bread program: the loaf, crafted from sourdough and minimally refined flours and baked in a cast-iron pot, captivates with its pronounced crust and unexpected lightness. Eq

18.2km

Romani

Emilian · Bib

€

Traditional in atmosphere, starting from the rooms covered with decorations, to the cuisine, obviously from the area: this is the restaurant for those who do not like revisitations and exotic searches, but prefer to be reconfirmed in the classic Parmesan flavours: cured meats, fresh pastas, roasts and grilled meats, in a typical country farmhouse with a large garden and a store selling typical local food products.

17.8km

Trattoria da Probo

Emilian, Classic Cuisine · Bib

€

A bulwark of traditional local cuisine, this trattoria serves antipasti such as erbazzone (a savoury pie), fried gnocchi and charcuterie, followed by fresh pasta (the cappelletti in broth are excellent), a choice of boiled and roast meat dishes, plus a selection of desserts. Chalked up on a blackboard by the entrance, the daily specials are also classic in style and vary depending on whatever is available in the market that day. Booking ahead is recommended!

18.0km

Da Poli alla Stazione

Classic Cuisine, Grills

€€

In the centre of a town known for its carnival and many allegorical floats, this family-run restaurant housed in an old railway station dating from the early 20C serves traditional regional dishes. The house speciality is charcoal-grilled cuisine, with an equal emphasis on meat and fish options.

10.8km

Trattoria Ai Due Platani

Emilian, Traditional Cuisine · Bib

€€

One of the most celebrated venues in the province, this restaurant set in a tranquil country hamlet just outside the city requires reservations well in advance. The cuisine is firmly rooted in the land, yet never shies from a creative impulse, which emerges in both flavor and contemporary plating. Among the more contemporary offerings, the tender Apennine gray rabbit stands out: presented as an elegant terrine, accompanied by olive crumble, potato millefeuille, and peppers. A harmonious, delightful dish!

19.9km

Al Vedel

Emilian, Regional Cuisine

€€

A temple for the production of culatello ham, which features in the dishes served and is also matured on the premises for 16, 26 and 38 months (the maturing rooms are well worth a visit), Al Vedel also serves other regional specialities, as well as more imaginative fare. The menu features dishes such as gran lesso(boiled beef and chicken), delicious Bourguignon-style snails, tortel dols (tortelli pasta with a hint of sweetness), and specialities enhanced by the addition of Parmesan cheese and red butter. The wine list, which will delight Lambrusco enthusiasts, boasts a selection of French wine

14.2km

Trattoria Le Viole

Emilian, Modern Cuisine

€

Regionally based cuisine with the occasional hint of creativity and a good choice of à la carte dishes are the highlights at this friendly restaurant on the outskirts of Parma. An authentic, genuine welcome, with an attractive lounge near the entrance and the warm ambience of a private home.

17.3km

Mangiare Bere Uomo Donna

Fusion, Regional Cuisine

€

She’s from Hong Kong, while he’s from Suzzara – together this couple run this welcoming restaurant where their international focus extends from the dishes which feature on the menu to the wine selection and the couple’s love for applied arts. Once seated, you can either choose traditional fare, including a few delicious fish dishes, or you can be tempted by the decidedly Asian options. Whatever you decide, one thing’s for sure – authenticity and seasonal, locally sourced ingredients are guaranteed.

19.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Albergo del Po

Guest scores & sentiment

Room types · 4

Triple Room with Bathroom

Double Room with Private Bathroom

Twin Room with Private Bathroom

Single Room with Bathroom

Facilities · 39

Nearby & map