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Hotel Veracruz

Name: Hotel Veracruz
Address: Calle la Corredera 44, Utrera, ES

★★★·8.8/ 10Recommended

·Hotels

📍Calle la Corredera 44 · Utrera ↗

📞+34955865252

Check-in 02:00 PM / out 12:00 PM

Air conditioningLift / ElevatorLuggage storageSafety deposit boxFacilities for disabled guestsParkingAll 27 facilities +

Review

Official

Enjoy terrace views at Hotel Veracruz in Utrera, and take advantage of amenities such as complimentary wireless internet access. Start your weekdays with a complimentary continental breakfast served from 7:00 AM to 10:30 AM, and enjoy a more leisurely breakfast on weekends until 11:00 AM. The hotel also offers complimentary newspapers in the lobby, dry cleaning/laundry services, and a 24-hour front desk. Make yourself at home in one of the 18 comfortable guestrooms, each equipped with complimentary wired and wireless internet access and cable programming. Bathrooms feature bathtubs or showers and slippers. Conveniences include phones, laptop-compatible safes, and electric kettles. A short walk from Utrera Castle and the Church of Santiago, the hotel is also conveniently close to Utrera Town Hall and the Utrera Tourism Office.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Junior Suite

1 × Double bed / 2 × Sofa bed23 ㎡up to 5

This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air-conditioned suite provides a flat-screen TV with cable channels, soundproof walls, a mini-bar and a tea and coffee maker. The unit offers 3 beds.

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Superior Double Room

1 × Double bed20 ㎡up to 3

Offering free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The double room offers air conditioning, soundproof walls, a mini-bar, a tea and coffee maker, as well as a flat-screen TV with cable channels. The unit offers 1 bed.

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Double or Twin Room

2 × Twin bed14 ㎡up to 3

Providing free toiletries, this twin/double room includes a private bathroom with a shower, a bidet and a hairdryer. This twin/double room is air-conditioned and features a flat-screen TV with cable channels, soundproof walls, a tea and coffee maker and a wardrobe. The unit offers 2 beds.

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Single Room

1 × Twin bed8 ㎡up to 1

Offering free toiletries, this single room includes a private bathroom with a shower, a bidet and a hairdryer. The single room offers air conditioning, soundproof walls, a tea and coffee maker, a wardrobe, as well as a flat-screen TV with cable channels. The unit has 1 bed.

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Double Room

1 × Queen Bedup to 3

1 Queen BedLocated on the top floor, patio Internet - Free WiFi and wired internet accessEntertainment - 64-inch flat-screen TV with cable channelsFood & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, bathtub or shower, slippers, and a hair dryerPractical - Laptop-compatible safe, laptop workspace, and phone; rollaway beds (surcharge) and cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningAccessibility - Tile flooring in roomNon-SmokingConnecting/adjoining rooms can be requested, subject to availability

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Nearby & map

DiningSights

Abantal

Creative · ★ Michelin

€€€€

This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,

28.7km

Balbuena y Huertas

regional, andalusian · Bib

€€

An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.

29.6km

Lalola de Javi Abascal

Traditional Cuisine · Bib

€€

Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill

30.0km

Az-Zait

Contemporary · Bib

€€

This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun

30.2km

Ochando

Contemporary · ★ Michelin

€

Los Rosales, a district on the outskirts of the town of Tocina in the province of Seville, has made its mark on the region’s culinary map thanks to a couple who decided to return to their roots having worked in prestigious restaurants such as Atrio, Casa Marcial, Bardal, etc. In this unpretentiously furnished eatery run by Juan Carlos Ochando (in the kitchen) and Elena Pérez (front of house), the contemporary cuisine on offer is firmly focused on two tasting menus (Ochando and El Gran Ochando) and seasonal ingredients, with half-plates available with some dishes. We especially enjoyed the whit

45.4km

Sobretablas

local, regional, spanish

€€

The culinary interest in this restaurant is only heightened due to the fact that the couple at the helm (Camila Ferraro in charge of the kitchen, with her partner acting as sommelier) met while working at the legendary El Celler de Can Roca (Girona). The chef’s humble, consistent approach is evident in her modern cooking with clear regional and traditional influences, to which she adds her own distinctive personality to cuisine that includes options for sharing and the Sobretablas tasting menu (with an added wine-pairing option) (don’t miss the house classic, the wonderful prawns with cracklin

27.2km

Tribeca

Traditional Cuisine

€€€€

A stone's throw from the historic Buhaira Gardens and taking its name from the famous district in New York, Tribeca can now be considered a classic culinary haunt in Seville after more than two decades in business. Here, everything revolves around seasonal produce, working with high-quality meat and, in particular, fish caught that day (much of it sold by the slice and mostly sourced from the Gulf of Cádiz). The proposal? A tasting menu that changes according to what’s available at the market, with 12 savoury courses (including appetisers) and three sweet ones (featuring a sorbet).

28.2km

Deli

Traditional Cuisine

€€

A love of cooking with its roots in tradition is behind the values of this restaurant with its impressive array of rice dishes, soups, stews, and specialities such as Segovia-style roast suckling pig. Now run by the third generation of the family, Deli always works with local producers to source its ingredients, focusing on the traditional cooking of inland Andalucia, with some recipes on the menu harking back to the region’s long period of Moorish rule. Specialities here include partridge mousse with an Oloroso sherry gelée, wild seasonal mushrooms, roast shoulder of suckling lamb and the alw

28.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Veracruz

Room types · 5

Junior Suite

Superior Double Room

Double or Twin Room

Single Room

Double Room

Facilities · 27

Nearby & map