Appartamento il corso
·Apartments
Offsite parking discounted rates availableParkingGuest rooms disinfected between staysOffsite parking discounted rates availableNon-smoking roomsNon-smoking throughout
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location8.5
Service8.4
Rooms8.0
Surroundings8.0
Facilities7.6
Cleanliness7.6
Value7.0
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Deluxe Apartment with Balcony
2 × Twin bed55 ㎡up to 4
The apartment has 2 bedrooms and 1 bathroom with a shower and free toiletries. A kitchen fitted with kitchenware is available for cooking and storing food. The apartment features a private entrance, a balcony and city views. The unit has 3 beds.
Rates / book on FlyerTrip →F
Facilities · 6
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingGuest rooms disinfected between staysOffsite parking discounted rates availableNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Saporium
Tuscan, Italian Contemporary · ★ Michelin
€€€€
Saporium is the new fine-dining restaurant at the superb Relais Borgo Santo Pietro, an old property where the internal decor demonstrates a rare elegance, especially in the evening when hundreds of candles provide soft lighting and a romantic ambience in the dining room. In fine weather, meals are served under an elegant 13C portico overlooking the garden, with the property’s 100ha grounds and the Valle Serena as a backdrop. Much of the produce used in the cuisine (designed by executive chef Ariel Hagan and transformed by resident chef Luca Ottogalli into modern, delicate dishes) comes from th
13.3km
2
Bracali
Italian Contemporary, Creative · ★ Michelin
€€€€
In the center of the small hamlet of Ghirlanda, in the heart of the Colline Metallifere, a discreet entrance leads to the elegant restaurant run by the Bracali brothers. Chef Francesco skillfully navigates between two tasting menus (with dishes also available à la carte), offering modern creations of both meat and fish. Luca, on the other hand, manages the dining room and passionately oversees the wine cellar, which is extensive, well-structured, and divided into two distinct sections: Italy and the rest of the world. Special attention is given to vertical tastings, curated with genuine dedica
15.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.