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Hotel El Zorzal

Name: Hotel El Zorzal
Address: Autovia del sur, km. 72, Dosbarrios, Toledo, 45311, Dosbarrios, ES

★★·8.3/ 10Recommended

·Hotels

📍Autovia del sur, km. 72, Dosbarrios, Toledo, 45311 · Dosbarrios ↗

Meeting roomsFree breakfast24-hour front deskGardenLuggage storageTerraceAll 18 facilities +

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DiningSights

Chirón

Modern Cuisine · ★ Michelin

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We’re not just paying lip service when we say that Chirón is one of the best places to eat on the outskirts of Madrid, just 25km from the Spanish capital.Here, chef Iván Muñoz, working alongside his sommelier brother Raúl, showcases the cooking of the Madrid region from a more modern and creative perspective, while at the same time paying homage to its traditional roots. Choose between highly enticing set menus with a touch of influence from La Mancha, which take us on a journey along the banks of the Tajo, Jarama and Tajuña rivers. The chef’s enthusiasm for the area and its local produce does

39.7km

El Bohío

Modern Cuisine · ★ Michelin

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A restaurant that has managed to adapt with the times to the delight of its guests. Despite the bright, renovated new look and cuisine that is more in keeping with contemporary trends, it still retains the informal character of the early roadside “mesón” first opened by grandmother Valentina and whose name recalls her Cuban roots. It is impossible to talk about El Bohío without mentioning celebrity chef Pepe Rodríguez, who champions the DNA of this area by highlighting the culinary legacy of La Mancha, while at the same time adapting its flavours and ingredients to the present day in line with

42.6km

Iván Cerdeño

Modern Cuisine · ★★ Michelin

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At the historic Cigarral del Ángel (a “cigarral” is a typical Toledo-style country house), set in lush gardens on the banks of the Tagus, guests can savour the unusual cuisine of chef Iván Cerdeño, who creates dishes based on memories from the past and seasonality. In them, he showcases the finest ingredients from La Mancha, the distinctive flavours of game from the Montes de Toledo, and colourful produce from local vegetable gardens. He also takes inspiration from the different cultures that have left their legacy here, as well as from the distant seas around the Iberian Peninsula. Pickles, s

48.6km

La Martina

Traditional Cuisine · Bib

€€

Its owners describe La Martina as “a little gem”, an apt description given that this pretty restaurant occupies part of their own home! Situated in a residential district of chalets on the outskirts of Tarancón, this bright, charming restaurant is striking for its classic-contemporary decor which boasts numerous tasteful details and a predominantly white colour scheme. La Martina features an attractive dining room with a fireplace at one end, plus the Salón de Cristal, a pleasant glass-fronted porch. The cuisine has its roots in the region, reinterpreting the specialities of La Mancha through

42.8km

Casa José

Contemporary, Vegetarian

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This family-run restaurant, with its heavy emphasis on produce from the vegetable gardens around Aranjuez, is home to an unusual “Atelier” downstairs (with an open-view kitchen behind the counter and which is often full of customers enjoying tapas) and an attractive dining room with exposed wood beams upstairs. The à la carte, which is heavily focused on the superb vegetables from the market gardens around the town, is split into different sections: 100% “green”; 60% “green” - 40% “animal”; 80% “animal” - 20% “green”; and 100% “green” and “dairy”. A single tasting menu is also available.

21.2km

Granero

Traditional Cuisine, Fusion · Bib

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A family restaurant run by siblings with over half a century of history behind it. One of the culinary jewels in the crown of La Mancha, Granero features a bar at the entrance, serving the set menu and a choice of “raciones”, plus a pleasant à la carte dining room and an attractive patio-terrace. Choose between the à la carte featuring traditional and fusion-inspired contemporary cuisine (the signature dish is roast suckling lamb shoulder) and a superb tasting menu with a wine-pairing option (you must request this when making your booking). The impressive cellar is managed by enthusiastic somm

47.7km

La Cábala

Contemporary, Regional Cuisine

€€

A rustic-cum-contemporary restaurant somewhat tucked away in a narrow street with plenty of character just a few metres from the cathedral. The former taberna here has been completely transformed to make the most of the interior space, which is dominated by a white colour scheme and open brickwork. The contemporary-inspired à la carte, featuring a few dishes for sharing and what the restaurant calls “small individual bites” (don’t miss the Iberian ham croquettes with torrezno-style popcorn or the addictive spider crab ravioli with a saffron cream), is complemented by two set menus: Tradición (

46.8km

Adolfo

Modern Cuisine

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This classic restaurant in the heart of Toledo’s historic quarter boasts a delightful patio-cum-dining room dating back to the 12C, and has had a new lease of life under the command of the sons of the owner, the legendary Adolfo Muñoz. The cuisine is centred around a single seasonal tasting menu that has a strong focus on herbs and vegetables from the latter’s own country estate. The cooking here is also healthy, tasty and respectful of tradition, albeit from a more contemporary perspective, and features options such as organic green asparagus from nearby Camuñas, with turmeric and Melanosporu

46.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel El Zorzal

Room types · 3

Double Room

Double Room Single Use

Single Room

Facilities · 18

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