Hotel Marc-Hely
·Hotels
Check-in 03:00 PM / out 11:00 AM
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLuggage storageExpress check-in/check-outAll 48 facilities +
Official
A stay at 15th Avenue Hotel places you in the heart of Vilnius, within a 15-minute walk of Vilnius Cathedral and Gediminas Avenue. This hotel is 0.2 mi (0.3 km) from Vilnius Central Post Office and 0.2 mi (0.3 km) from Lithuanian National Opera and Ballet Theatre. Make use of convenient amenities, which include complimentary wireless Internet access and tour/ticket assistance. Featured amenities include dry cleaning/laundry services, a 24-hour front desk, and luggage storage. A roundtrip airport shuttle is provided for a surcharge (available 24 hours), and self parking (subject to charges) is available onsite. Continental breakfasts are available daily from 8 AM to 10 AM for a fee. Stay in one of 15 guestrooms featuring flat-screen televisions. Complimentary wireless Internet access keeps you connected, and cable programming is available for your entertainment. Private bathrooms with showers feature complimentary toiletries and hair dryers. Conveniences include safes and desks, and housekeeping is provided daily.
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Guest scores & sentiment
From 271 guest reviews · multi-source · as of 2026-07-11
Guests praise the warm family service, stunning views of St Paul de Vence, cleanliness, and breakfast. Minor drawbacks include small standard rooms, dated carpets, hot hallways, and reliance on cars due to limited walkability.
Dimension scores · cross-source
Rooms10.0
Cleanliness9.5
Value9.0
Service9.0
Location9.0
Facilities8.0
＋ PraisedWarm and attentive hosts · Beautiful views · High cleanliness · Delicious breakfast
－ ComplaintsDated facilities · Car-dependent location · Inadequate AC · Closed at night/boring
KEYIdeal for self-driving travelers seeking tranquility and views. Book larger rooms if space is critical; walking access is limited.
FAQ · grounded in hotel data & reviews
locationHow is the location and transportation?＋
Located between Cannes and Nice, it's a hub for exploring beaches and villages. Free private parking is available, but it relies on cars as walking is difficult.
pros_consWhat are the main pros and cons?＋
Pros: Warm host service, stunning views, clean comfort, and quality breakfast. Cons: Some small rooms, dated carpets, hot hallways, and no elevator.
diningHow is the breakfast experience?＋
Breakfast is highly praised and can be enjoyed on the patio or veranda overlooking the picturesque village. Some business guests noted limited choices, but overall quality is high.
facilityWhat are the main facilities?＋
Features an outdoor swimming pool, terrace, free wired internet, and private parking. Facilities score is 8.0. Note: Some facilities close at night, and there is no large internal leisure space.
roomHow are the rooms? Are they suitable for families?＋
Rooms score 10.0 for comfort and cleanliness. Family rooms are available, but some standard rooms are small. Families appreciate the spaciousness, but note the quiet nights and lack of kids' entertainment.
serviceHow is the service level?＋
Service scores 9.0, with guests praising the warm, family-style hospitality. Concierge, express check-in/out, and luggage storage are offered. Rooms are disinfected between stays.
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior Double Room with Balcony
1 × Extra-large double bed (Super-king size) / 2 × Twin bed24 ㎡up to 2
Room with king size bed or twin beds with view to the medieval city of St Paul de Vence.
Rates / book on FlyerTrip →
Standard Single Room with Terrace
1 × Double bed18 ㎡up to 1
Room with double bed and view to the medieval city of St Paul de Vence.
Rates / book on FlyerTrip →F
Facilities · 48
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingParkingTerraceConcierge serviceOutdoor furnitureFruitsFence around poolStaff adhere to local safety protocolsGuest rooms disinfected between staysPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyScreens / Barriers between staff and guests for safetyThermometers for guests provided by propertyKey card accessInternet accessJapanese gardenExpress check-inExercise/lap poolOffsite parking discounted rates availablePool sun loungersSelf parking (surcharge)Beach umbrellasSwimming nearbyTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
La Table de Pierre
Mediterranean Cuisine · ★ Michelin
€€€€
Le Mas de Pierre, a luxurious hotel in immaculate surroundings, boasts a large ornamental garden, olive trees and a vegetable garden. Comfortably seated in the conservatory, which can be fully opened up and is set amid greenery, diners can enjoy an elegant setting and peaceful atmosphere... and contemporary, colourful, healthy and light cuisine. Sprinkled with flowers and aromatic plants from the garden, the unique menu reveals a delightful culinary personality, natural and very plant-based. The presentation is refined, and a lot of thought has gone into the way the menu unfolds. At Dolce Prov
785m
2
Alain Llorca
Provençal · ★ Michelin
€€€€
Alain Llorca, an emblematic figure of French Riviera cuisine, boasts a star-studded career that encompasses the mythical luxury Negresco Hotel and the Moulin de Mougins. In his farmhouse in La Colle-sur-Loup, whose terrace commands a jaw-dropping view of Saint Paul de Vence, this virtuoso chef celebrates the Mediterranean. The result is steeped in subtle, delicate, spot-on notes: fish from small boats, caponata and lightly seared green chard with a spicy sauce; roast veal with cream of tuna, burrata and sage ravioli; warm chocolate tart and citrus-laced sorbet.
1.7km
3
Les Terraillers
Modern Cuisine · ★ Michelin
€€€€
Between Antibes and Cagnes-sur-Mer, this village owes its fame to its art glassware and its pottery, thanks to a soil rich in clay. In fact, Michaël Fulci’s parents opened their restaurant in a former potter’s studio, the kiln of which is now a delightfully snug lounge! In fine weather, the shaded trellis of the alfresco patio attracts diners like bees to honey… Michaël Fulci is a bona fide Mediterranean chef, who learned the ropes with legends such as Alain Ducasse and Roger Vergé, no less… The menu naturally enough overflows with fruit and veg from local markets, from courgette flowers and M
6.2km
4
L'Atelier des Saveurs by Stéphane Garcia
Modern Cuisine
€€€
Fruit and veg from local producers, fish from local fishermen, meat from southwest France and a knockout lineup of Basque cheeses: the “flavour workshop” more than lives up to its name! Examples include fillet of Galician beef with a gravy laced in Espelette pepper and mashed seasonal veg… A 100% Basque menu is available to order, in tribute to the chef’s roots.
1.3km
5
Le Moulin de Saint-Paul
Mediterranean Cuisine
€€
Chef Alain Llorca has dropped anchor in an inn at the entrance to this picture postcard village, which also found favour with iconic figures ranging from Matisse, Braque and Chagall to novelist James Baldwin and the legendary Montand-Signoret duo. In a 17C former oil mill whose millstone and press are still visible, the kitchen sings an ode to bistro fare (veal blanquette and pilaf rice, beef tartare and fresh fries, black pudding with apples) and specialties from Nice like roast squid and risotto of Nice courgettes.
2.1km
6
Fleur de Sel
Modern Cuisine
€€
Fleur de Sel, taken over by a couple of young industry professionals, Alexis Cachat and Chloé Feuillet, has the requisite crunch, freshness and flavour. The promising pair met while plying their trade at a MICHELIN-starred restaurant in the Massif de l'Estérel, and are now delighting their own guests with meticulous Mediterranean cuisine. Taking their cue from the seasons, they offer good value for money: courgette flower stuffed with ricotta, olives, anchovies, fresh herbs, gazpacho and crunchy local courgette. Chloé not only provides cordial service, she is also in charge of desserts: think
2.9km
7
L'Agapè
Modern Cuisine
€€
In their small seafront restaurant with just 20 spots available, Morgane David and her partner, the accomplished chef Guillaume Winterstein, are always fully booked – so be sure to make a reservation. The menu, which changes every two months, features an abundance of fresh, seasonal and local ingredients. We enjoyed the chicken raviolo served with vegetable stock and barley miso; shoulder of confit suckling lamb with navarin-style early vegetables; and, for dessert, the scrumptious riz au lait with Madagascar vanilla and salted caramel. Great value for money at lunchtime, and a warm welcome.
4.6km
8
La Table de Kamiya
Modern Cuisine
€€
Japanese chef Takayuki Kamiya and pastry chef Claire, his French-Japanese wife, have set up shop on the seafront of Cagnes-sur-Mer. The food is inspired by their adopted homeland (Provence) and their family backgrounds. Their set menus feature dishes inspired by France and Provence (sea bass in an almond crust, courgettes and pistou) and elevated by discreet Japanese touches (wakame, oloshi sauce, yuzu). Both the delicious peach dessert with verbena jelly and the rum baba, a house classic, are out of this world.
4.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.