Hotel Hulfteggpass
·Hotels
Offsite parking discounted rates availableElectric bicycle charging stationFamily roomsLuggage storagePacked lunchesParkingAll 35 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location8.5
Service8.0
Rooms7.5
Value7.0
Cleanliness7.0
Facilities6.5
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room
3 × Twin bed22 ㎡up to 3
This room comes with a private bathroom with a shower . It also features a mini-bar. Some units provide a view of the mountains, some of the forest.
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Twin Room
2 × Twin bed20 ㎡up to 2
This room comes with a private bathroom with a shower . It also features a mini-bar. Some units provide a view of the mountains, some of the forest.
Rates / book on FlyerTrip →F
Facilities · 35
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationFamily roomsLuggage storagePacked lunchesParkingPets allowedBoard games/puzzlesKid mealsKids' outdoor play equipmentOutdoor furniturePet bowlsCoffee Shop on siteStaff adhere to local safety protocolsCashless payment availableFire extinguishersFirst aid kit availableInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsKey accessInternet accessElectric bicycle charging stationOffsite parking discounted rates availableCharcoal grillPlayground on siteSecured parkingBeach umbrellasVegetarian menu options availableWine release eventsFree wired internetNon-smoking roomsRestaurantTour deskNon-smoking throughout
N
Nearby & map
DiningSights
1
Löwen - Apriori
Mediterranean Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
You can sense the dedication of hosts Rita and Domenico Miggiano-Köferli, who, since 2000, have been running this lovely inn that is steeped in history. As well as having tasteful, individually decorated guestrooms and Gaststube (their everyday restaurant), Löwen is home to Apriori, a fine dining restaurant that has held a MICHELIN star since 2018. The setting is modern and elegant, with warm tones and elegant design details shaping a refined interior. The small private dining area, with just five tables, offers a wonderfully intimate atmosphere. Chef-patron Domenico Miggiano puts his heart an
15.4km
2
Blume
Swiss, Farm to table · Bib
€€
This charming restaurant serves regional cuisine prepared with high-quality ingredients – the chef has a particular passion for risotto. Offal dishes, such as tripe or liver, are also available. The Gourmet Galgenspiess flambiert (flambéed hanging skewer) and the Chateaubriand have to be ordered in advance and are served to the whole table. The rustic downstairs space makes for a cosy setting; the upstairs room is a little more elegant. With her friendly, outgoing manner, the proprietress brings a personal touch to the service. The peaceful rural location, about 25km from Zurich, is a draw in
17.7km
3
Bodega Noi
Mediterranean Cuisine, Swiss
€€
A really attractive restaurant: sleek, modern, spacious and – thanks to the large glass frontage – pleasingly bright, not to mention the view of the beautiful countryside. The leafy terrace with its shady chestnut tree is also very inviting. On the menu: flavourful cuisine prepared using excellent ingredients and drawing on Mediterranean and regional influences. Lunchtime options are more limited and more moderately priced.
9.8km
4
Chrüz
Traditional Cuisine
€€
This centrally located inn has tables in the stylish conservatory or a simpler dining room where you can tuck into traditional fare that often draws on international influences. The wide-ranging menu includes spaetzle with Sbrinz (hard cheese) and truffle, cordon bleu with Alpine cheese, "Vorässä 2.0" (beef stew with a twist) and salmon green curry. The service is friendly and attentive. Lunchtime options are more limited and moderately priced.
14.2km
5
Löwen - Gaststube
Farm to table, International
€€
Run by Rita and Domenico Miggiano-Köferli, Gasthof Löwen's second eatery is a delightful and more down-to-earth alternative to the fine dining restaurant. The atmosphere is inviting, not least because of the warm hospitality provided by the waitstaff. The freshly prepared, flavoursome dishes include pan-fried Lötschberg perch fillet with lemon thyme and almond butter, and Zurich veal ragout with glazed vegetables and butter rösti. Vegetarian options available. Popular lunch deal.
15.4km
6
Bären
Farm to table, Regional Cuisine
€€
Culinary passion is alive and well in this charming 17C inn! Owner Christian Mutschler is always on hand, advising and serving, but also sharing stories about the eventful history of the place. The no-frills food is tasty, and most of the ingredients come from the region. The game dishes are definitely worth trying – made with game hunted by the owner, they could hardly be fresher or more seasonal. The lunch menu is more limited, but depending on the number of reservations you may still be able to order from the regular menu. The wine list is also dominated by Swiss labels, and there are plent
17.7km
7
First
Farm to table, Contemporary
€€
Somewhat tucked away, this delightful restaurant in the Zurich Oberland has plenty of regulars. One draw is the wonderful view – in good weather you can see Mt Säntis. The interior is an attractive blend of cosy and traditional, with more modern touches. In summer, make a beeline for the gorgeous terrace in front of the building. The menu changes with the seasons. Choose à la carte or take a punt on the four- or five-course surprise menu, which also comes in a vegetarian version. Friendly and dedicated front-of-house team.
19.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.