EL NIDO DEL AGUILA HOTEL LAS GACELAS, Becerril
·Holiday homes
Offsite parking discounted rates availableFamily roomsParkingPets allowedTerraceInternet accessAll 10 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom House
2 × Twin bed100 ㎡up to 8
Boasting 3 bedrooms and 2 bathrooms with a shower, this holiday home has a well-fitted kitchen and a terrace. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the well-fitted kitchen. The holiday home also includes a barbecue. Featuring a balcony with garden views, this holiday home also features a tea and coffee maker and a TV. The unit offers 8 beds.
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Facilities · 10
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingPets allowedTerraceInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internet
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Nearby & map
Dining
1
Malabar Bistró Nómada
Contemporary · Bib
€€
Occupying a townhouse in the mountains around Madrid, this restaurant features a patio-terrace at the entrance and a rustic and unpretentious bistro-style interior. Choose between a concise à la carte (including “raciones”, half-portions, and even quarter-portions for some dishes) with no little creativity and a strong focus on dishes designed sharing. These dishes change regularly (on this visit we thoroughly enjoyed the red tuna with a pepper-flavoured butter, and the succulent meatballs made from 7-year -old ox from Buitrago de Lozoya) and are usually based around ingredients sourced locall
543m
2
Koma
Modern Cuisine, Fusion
€€
Part of the La Torre Box Art hotel, Koma occupies a glass-fronted pavilion with access via the garden. It is skilfully run by chef Álex Marugán, a particularly talented cook (he also holds a Bib Gourmand in Madrid, at Tres por Cuatro). Here the cuisine strives to be more essential, direct and conscious, giving greater prominence to the grill without closing the door on some good stews and stocks. The idea is that, with honesty at the core, fire becomes the language spoken here, with a contemporary stamp and the possibility of crossing borders to encounter far-away flavours.
4.9km
3
Montia
Modern Cuisine · ★ Michelin
€€€€
If you’re keen to eat in a unique setting and somewhere with its own philosophy, Montia (a restaurant where the surrounding mountain landscapes provide the cornerstone for its cuisine) could be the place.It boasts a rustic-contemporary ambience which could not be more welcoming, featuring attractive natural wood tables adorned with ‘inlaid cracks’ and an open-view kitchen between the two dining rooms (one by the entrance with a fireplace, the other overlooking a small garden). Chef Daniel Ochoa, who can constantly be seen serving and explaining dishes, sees himself as both a farmer and forager
18.5km
4
El Vagón de Beni
Traditional Cuisine, Spanish
€€
Your imagination will carry you back in time in this charming restaurant, located in the centre of Hoyo de Manzanares just a few steps from the Plaza Mayor, where it recreates the ambience of an old railway station complete with beautiful vintage train carriages. Extraordinary and delightful in equal measure, its two restored antique carriages (one called Vagón 1931, the other Vagón Alfonso XIII) provide the dining venue, alongside tables that are even laid out on the platform. The cuisine, an impressive updated take on traditional roots, is showcased on an à la carte and several menus: Ejecut
12.2km
5
Ruge
Grills
€€
This attractive family-run restaurant in the heart of nature and just a stone's throw from the La Jarosa reservoir is the perfect setting in which to re-energise close to Madrid. Grilled meat and rice dishes are the mainstays on the à la carte, although you’ll also find an impressive selection of tapas and several Japanese-inspired dishes. The rustic-minimalist interior comes as a pleasant surprise, as does the charming chillout terrace.
12.6km
6
Charolés
Traditional Cuisine
€€
The Charolés enjoys a well - deserved reputation, both for its attractive decor and stone walls and its traditional, seasonal cuisine. One of its specialities is a hearty "cocido" stew, wich is only served on Mondays, Wednesdays and Fridays!
18.6km
7
El 22
Fusion
€€
A discreet restaurant that is notable for its modern fusion cuisine, surprisingly varied and with disparate but well-executed dishes. Here stews and game dishes share a menu with tiraditos, kimchi, curries... and small bites that take you around the world via your palate. You'll find an inexpensive executive menu and a tasting menu, with an interesting selection of little-known wines!
18.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.