Brauerei-Gasthof Reichsadler
·Hotels
Offsite parking discounted rates availableParkingPets allowedTerraceSmoke alarmsKey accessAll 16 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.5
Cleanliness9.2
Rooms8.9
Value8.9
Facilities8.6
Wi-Fi8.2
Location8.2
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Comfort Double Room
1 × Queen bedup to 2
The double room is furnished with a desk and a seating area and features a wardrobe and a carpeted floor. The unit has 1 bed.
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Comfort Single Room
1 × Twin bedup to 1
The single room is furnished with a desk and a seating area and provides a wardrobe and a carpeted floor. The unit offers 1 bed.
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Double Room with Extra Bed
up to 4
The double room is furnished with a desk and a seating area.
Rates / book on FlyerTrip →RoomStandard Double Room
Standard Double Room
1 × Queen bedup to 2
The double room is furnished with a desk and a seating area and offers a wardrobe and a carpeted floor. The unit has 1 bed.
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Standard Single Room
1 × Twin bedup to 1
The single room is furnished with a desk and a seating area and offers a wardrobe and a carpeted floor. The unit offers 1 bed.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedTerraceSmoke alarmsKey accessInternet accessJapanese gardenOffsite parking discounted rates availableReception hallSecured parkingSelf parking (surcharge)Free wired internetNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
Dining
1
Ursprung
Creative, Country cooking · ★ Michelin
€€€€
Andreas and Anna Widmann (the eighth generation of the family to run this place) have two restaurants, and this is the fine dining option - located in the oldest part of Widmann's Löwen, where the village butcher's shop used to be. On the menu, Swabian tradition meets sophisticated culinary skill. Sourced from local producers, premium ingredients are used in dishes brimming with creativity, flavour and original ideas. There is a regularly changing set menu of five or seven courses according to the seasons, also available as a vegetarian option. A trained sommelier, your friendly hostess provid
12.9km
2
Gasthaus Widmann's Löwen
Traditional Cuisine, Country cooking · Bib
€€
At the Widmann family's restaurant, seasonal cuisine that places great emphasis on regional ingredients is served in a cosy setting. There is an appealing range of à la carte options, including classics such as Maultaschen (Swabian dumplings), tripe or Zwiebelrostbraten (steak with onions and gravy), as well as a three- or four-course set menu (vegetarian version available). Tip: Be sure to make the most of the lovely beer garden in summer – it really is a delightful spot! Cookery classes and various other events are held here, plus they run their "Genuss-Shop" in the centre of Zang.
12.8km
3
Die Krone
Farm to table, Regional Cuisine · Bib
€€
Chef-owner Markus Elison previously worked at Herrengass in Gschwend, where he proved his worth in the kitchen. Here, he cooks up delicious dishes made with high-quality ingredients. His cuisine is regional in spirit, occasionally accented with Mediterranean influences. The menu features options such as Zwiebelrostbraten (fried beef in gravy, topped with crispy onions) in Pinot Noir jus with spaetzle, or pan-seared skrei fillet in a Riesling foam with creamy Filder cabbage. Dine à la carte or opt for the seasonal set menu or "Das Krone Menü". Friendly service. Sleek modern decor. There is also
17.8km
4
Krietsch
Farm to table, Country cooking
€€€
This centuries-old establishment has a rich and eventful past, having functioned at various times as an arms factory, an orphanage, a prison and finally the restaurant Fuggerei. Today, as Krietsch, it serves seasonal, regional cuisine, but it also draws on international influences. As well as flavoursome dishes à la carte, such as Black Angus Sauerbraten (marinated pot roast) with bread dumplings and Brussels sprouts with bacon, a six-course set menu is available on Thu-Sat evenings (with 48hr notice). At lunchtime, a daily set menu is served. The interior boasts a soaring period vaulted ceili
12.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.