Apartamento La Casa del Santo
·Apartments
Air conditioningLuggage storageParkingTerraceOutdoor furnitureStaff adhere to local safety protocolsAll 29 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location9.6
Cleanliness9.4
Service9.3
Value9.2
Facilities9.0
Rooms8.7
Wi-Fi8.3
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Apartment
1 × Double bed100 ㎡up to 4
This spacious apartment comprises 1 living room, 2 separate bedrooms and 2 bathrooms with a shower and a hairdryer. Meals can be prepared in the kitchenette, which comes with a stovetop, a refrigerator, kitchenware and a microwave. The air-conditioned apartment provides a flat-screen TV, a washing machine, a coffee machine, a dining area as well as a quiet street view. The unit offers 2 beds.
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Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningLuggage storageParkingTerraceOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesKey accessAccess to health care professionalsInternet accessJapanese gardenSecured parkingSelf parking (surcharge)Free wired internetGarageNon-smoking roomsTour desk
N
Nearby & map
DiningSights
1
Ochando
Contemporary · ★ Michelin
€
Los Rosales, a district on the outskirts of the town of Tocina in the province of Seville, has made its mark on the region’s culinary map thanks to a couple who decided to return to their roots having worked in prestigious restaurants such as Atrio, Casa Marcial, Bardal, etc. In this unpretentiously furnished eatery run by Juan Carlos Ochando (in the kitchen) and Elena Pérez (front of house), the contemporary cuisine on offer is firmly focused on two tasting menus (Ochando and El Gran Ochando) and seasonal ingredients, with half-plates available with some dishes. We especially enjoyed the whit
15.4km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.