Hotel Marixa
·Hotels
Air conditioningPets allowedTerraceKid mealsOutdoor furnitureCoffee Shop on siteAll 41 facilities +
04
Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-21
Guests praise the prime location, stunning views, and exceptional staff service. Common complaints include lack of elevator, dated facilities, inconsistent hot water, cleaning issues, and limited parking.
Dimension scores · cross-source
Location9.5
Service9.2
Cleanliness8.4
Rooms8.2
Value8.1
Surroundings7.8
Facilities7.7
Wi-Fi7.6
＋ PraisedExcellent location with stunning views · Friendly and helpful staff · Nice terrace experience · Tasty breakfast
－ ComplaintsNo elevator, requires climbing stairs · Outdated facilities needing repair · Unstable hot water supply · Inconvenient parking
KEYIdeal for scenery lovers comfortable with stairs. Not suitable for those with mobility issues; verify parking and room condition beforehand.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Mountain View
2 × Twin bed / 1 × Double bed18 ㎡up to 3
This bright, air-conditioned room features free Wi-Fi, a TV and a modern bathroom with a hairdryer and toiletries. There is also a private terrace with great views over the Rioja Alavesa countryside.
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Double Room
2 × Twin bed / 1 × Double bed15 ㎡up to 3
This bright, air-conditioned room features free Wi-Fi, a TV and a modern bathroom with a hairdryer and toiletries. It also comes with a private terrace.
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Facilities · 41
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningPets allowedTerraceKid mealsOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredSecurity alarmPub crawlsInternet accessReception hallSnack bar/deliTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetNon-smoking roomsRestaurantTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Kiro Sushi
Japanese · ★ Michelin
€€€€
Kiro translates as “homeward journey” and as such symbolises what this restaurant means to Félix Jiménez who, dressed in his spotless kimono, demonstrates the full array of skills he acquired in Japan. There, under the tutelage of maestro Yoshikawa Takamasa, he discovered the Edomae technique of preparing sushi, its tradition, the mystical meaning of its rules, and the secrets of Koshihikari rice… to create the perfect nigiri you need to remain faithful to the time-honoured Shokunin philosophy. These premises are already a place of culinary pilgrimage given that behind the front door (which is
14.0km
2
Ikaro
basque, riojana, ecuatoriana · ★ Michelin
€€€
Behind Ikaro’s façade, you’ll find a strong work ethic, enthusiasm and creativity in equal measure, along with the beautiful story of a dream come true. Here, couple Carolina Sánchez (from Cuenca in Ecuador) and Iñaki Murua (from Laguardia in Spain) are two chefs who now combine their working and personal lives after meeting at the Basque Culinary Center. Their attractive yet humble cuisine will surprise guests with its high level of technique, combining their respective culinary worlds: the superb bounty of La Rioja is enhanced by the fruits and condiments of Ecuador, resulting in dishes with
14.9km
3
Ajonegro
Fusion, Mexican · ★ Michelin
€€€
A restaurant that will delight guests both for its gourmet cuisine and the love story that is behind it. The dreams and sense of excitement evident within its walls developed relatively recently when the two chefs at the helm met while working with celebrated chef Jordi Cruz at the three-Michelin-starred ABaC. Mariana Sánchez, originally from Cuernavaca (Mexico), and Gonzalo Baquedano, who hails from Logroño, showcase their skills on an à la carte and a tasting menu (in the evening, the latter is combined with another shorter menu option) that showcase the fusion between Mexican and La Rioja c
14.9km
4
El Puntido
Contemporary, Creative
€€€
If you are interested in the world of wine and all the culture behind it, you should visit the Viñedos de Páganos winery, as this restaurant is located within its well-kept facilities. The restaurant, which has the exact same name as one of its most emblematic wines, is a superb spot to disconnect, with large windows that allow you to enjoy the views of the immense surrounding vineyards and the mountains. Here, chef Cristian Solana offers two tasting menus: Calados del Puntido, with a traditional touch, and El Puntido, which is more extensive, gastronomic and daring (there are dishes that can
1.8km
5
Héctor Oribe
Contemporary
€€
This restaurant run by a pleasant married couple is one of those places that you love recommending to others. Here, the traditional cuisine with a contemporary touch is built around seasonal ingredients and showcased on a single tasting menu (a shorter version of the same menu is also available). Interesting dishes that we particularly enjoyed included the “canutillos” of black pudding and pine nuts with a red alubia and piparra pepper cream, the cod taco with chickpea hummus, piquillo peppers and a spinach pil-pil, and the fresh Idiazábal cheesecake with quince and walnuts.
1.8km
6
Marqués de Riscal
Modern Cuisine
€€€€
Located within the eponymous hotel-winery (recognised as the best vineyard in Europe in 2021) designed by the famous architect Frank O. Gehry and overflowing with imagination and creativity. Beneath the spectacular curved roof of pink, gold and silver titanium that represent the red of the wine, the golden hue of the wire mesh decorating Marqués de Riscal’s bottles, and the gold colour of their capsules, discover innovative cuisine overseen by award-winning chef Francis Paniego, with a constant nod to tradition, memories and the superb seasonal ingredients of the Rioja and Álava provinces. Eve
5.4km
7
Casa Toni
Contemporary · Bib
€€
A modern and contemporary restaurant that comes as quite a surprise in this village anchored at the foot of a walled castle-fortress with streets steeped in history and buildings fronted by beautiful stone façades. In this eclectic and unexpected setting, the modern interior, dominated by the contrasts between red and white, features numerous references to wine production, providing the backdrop for cuisine with a strong Rioja flavour that combines typical recipes such as “Patorrillo a la Riojana” (lamb’s tripe and trotters) with other more contemporary-style dishes. An interesting gastronomic
14.3km
8
La Cocina de Ramón
Traditional Cuisine · Bib
€€
A pleasant restaurant with plenty of personality that reflects the long love affair between owner-chef Ramón Piñeiro and his kitchen. Located in one of the main streets in Logroño’s old quarter, just a few metres from the cathedral, its heavily restored interior of open brickwork provides a warm and welcoming backdrop for cuisine that is strongly influenced by market availability and traditional home-style cooking that has been brought up-to-date and is constantly evolving (every day they make a different stew: Pochas, Caparrones, Patatas a la riojana...). Any of the dishes on the menu that sh
14.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.