Gasthof Kirschtraum
·Guest houses
Offsite parking discounted rates availableFax/photocopyingSoundproof roomsPacked lunchesParkingPets allowedAll 26 facilities +
Official
Located in the Küçükçekmece district of Istanbul, the Courtyard by Marriott Istanbul West is within a 5-minute drive of Acibadem University Atakent Hospital and 212 Istanbul Power Outlet. This luxury hotel is 4. 3 miles from the Mall of Istanbul and 12. 4 miles from the Grand Bazaar. The hotel features 264 guest rooms equipped with minibars, plasma TVs, and complimentary Wi-Fi. Guests can enjoy a full-service spa with massages, a 24-hour health club, an indoor pool, and a sauna. Additional amenities include an on-site restaurant, snack bar, bar/lounge, and complimentary Wi-Fi throughout the hotel. Buffet breakfast is available daily for a fee. The hotel also offers a business center, express check-in/check-out, and over 3, 000 square feet of meeting space. Free self-parking is available.
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.8
Cleanliness9.4
Wi-Fi9.3
Rooms9.3
Value9.0
Facilities8.9
Location8.7
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room
1 × Extra-large double bed (Super-king size)up to 2
The unit has 1 bed.
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Facilities · 26
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFax/photocopyingSoundproof roomsPacked lunchesParkingPets allowedTerraceKid mealsPet bowlsFire extinguishersSmoke alarmsKey accessCCTV outside propertyInternet accessOffsite parking discounted rates availableReception hallSecured parkingSelf parking (surcharge)Shopping on siteVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
La Vallée Verte
Modern Cuisine, French · ★ Michelin
€€€€
Surrounded by glorious woodland and meadows, this magnificent estate traces its origins to a knight's manor, its 1901 castle completing a picture-perfect scene. At the helm in the kitchen is Alexander Mayer, who, along with his team, presents modern French cuisine incorporating regional produce and international accents. They serve a single set menu comprising four to six courses. One highlight comes right at the start, in the form of the amuse-bouche of exceptionally delicious calf's head accompanied by various quenelles, ranging from fresh and delicately tangy to salty, buttery and nutty. Th
10.5km
2
L'étable
Classic Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
The only hint that you're dining in a former stable (l'étable in French) is in the name of this restaurant. This well-kept old building in the middle of the tranquil old town used to be a coaching post. Where the stables once stood, diners now settle in and enjoy friendly and attentive service in an ambience of understated elegance. Under the direction of head chef Constantin Kaiser, exceptional ingredients are thoughtfully combined and placed firmly in the spotlight. Both the expressive style and the craftsmanship are highly compelling. The set menu is available in three to six courses and in
28.0km
3
BjörnsOx
Creative, Farm to table · ★ Michelin
€€€€
Björn Leist proposes a single-menu concept that expresses his affinity with his homeland of the Rhön Mountains. Using first-rate ingredients from the region, he concocts a creative set menu comprising eight courses. It is divided into four themed sections: "LeistStyle", "Homeland", "Rhön" and "Tradition". "Rhön", for example, features a deluxe version of the humble Thuringian dumpling, which is served with a sauce and elevated with the addition of truffle. Fans of high-quality meat will be pleased to know that the restaurant proudly serves meat from its own pasture-raised oxen. This is a dinin
41.7km
4
Hohenhaus Grill
Country cooking, Farm to table
€€
This is the second restaurant of the idyllically situated Hohenhaus hotel, a magnificent property steeped in history. The interior has a classic, rustic decor and a warm atmosphere – plus a lovely 18C tiled stove. The seasonal cuisine is based on premium ingredients, sourced from the region for the most part. Delicious options include barbecued wild game sausage made with meat hunted on site and served with Hohenhaus potato mash, or braised local mutton. It is a treat to sit on the terrace and take in the surrounding countryside.
10.6km
5
Flux - Biorestaurant Werratal
Country cooking, Seasonal Cuisine · Bib
€€
Unpretentious, natural, simple and honest – that's the motto here. The dishes, which are created using organic seasonal produce sourced from the region wherever possible, are packed with flavour. The menu is vegan/vegetarian, but meat and fish can be ordered as add-ons. Gluten- and lactose-free options are also available. In summer, the garden is idyllic. Cosy guestrooms at Biohotel Werratal.
39.8km
6
Stern's Restaurant
Country cooking, International
€€
Housed in the long-established Zum Stern hotel, this restaurant has a charming rustic feel with its wood panelling and lovely white tiled stove. The cuisine is regional but draws on international influences. There are two set menus to choose from (one of which is vegetarian), as well as an à la carte selection including barbecued steaks. The options are a little more limited at lunchtime.
28.0km
7
Weinrestaurant Turmschänke
Farm to table
€€
In this restaurant in the Nicolaiturm, the lovely historical details, such as paintings and original furniture dating from 1912, foster a rustic yet elegant feel. The waitstaff are pleasingly laid-back and down-to-earth. Meticulously prepared seasonal dishes are served as a set menu or à la carte; mouthwatering options from the barbecue are also available. Complete with helpful descriptions, the wine list comprises some 140 items – most are from the region, but international labels also feature. Special wine evenings are also hosted here.
29.3km
8
Genießer Stube - Daniel Raub
Classic Cuisine
€€€€
Daniel Raub represents the third generation at the helm of this family-run business. At Genießer Stube, one of the restaurants of Romantik Hotel Landhaus Biewald, he serves up classic French-based cuisine with a seasonal focus, eschewing any frills and putting his ingredients centre stage. In the evening there is the set menu ("Genießer Menü") that comes in four or six courses - supplemented with little extras. You can also opt for fine wine pairings. The wine list is also worth a look. In winter, food is served in the cosy dining room with its old wooden beamed ceiling. In summer, you can als
38.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.