Zum Gebimmel
·Hotels
Offsite parking discounted rates availableParkingTerraceBoard games/puzzlesOutdoor furnitureStaff adhere to local safety protocolsAll 29 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.6
Wi-Fi8.5
Value8.4
Location8.1
Cleanliness8.1
Facilities7.9
Rooms7.8
Surroundings7.4
No checkout or paid ranking here — commission never drives content.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room with Spa Bath
1 × Extra-large double bed (Super-king size)30 ㎡up to 3
This double room has a balcony, hot drinks facilities and an private bathroom with spa bath.
Rates / book on FlyerTrip →F
Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingTerraceBoard games/puzzlesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedKey accessProcess in place to check health of guestsAccess to health care professionalsInternet accessFishing nearbyOffsite parking discounted rates availableShopping on siteATM/bankingFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Gotthardt's by Yannick Noack
Modern Cuisine, Creative · ★★ Michelin
€€€€
Exclusivity is a word that comes to mind when thinking about this small restaurant in the Fährhaus hotel: a prime location on the Moselle riverfront, an elegant, upscale interior accommodating only 20 diners. Four of these are at the Chef's Table in the open kitchen, which is visible from every corner. Right at the pass, the chefs welcome you with a first pre-dinner drink. The culinary reins are held by Yannick Noack, previously acclaimed for his work at PURS in Andernach. He serves up a modern and creative take on classic cuisine. Dishes such as Breton sole with Savoy cabbage, red pepper and
8.8km
2
Verbene
Modern Cuisine, Farm to table · ★ Michelin
€€€€
This delightful little restaurant is nestled in the heart of the old town. Patrons appreciate the inviting interior and the extremely friendly service, not to mention the modern seasonal cuisine. The ingredients are sourced as locally as possible – the restaurant even has its dedicated producers: For example, they have a farmer grow vegetables specifically for them. One of the two set menus comprising four to eight courses is vegetarian. The combination of yoghurt, zucchini, black garlic and lemon oil is a particularly original and well-balanced dish. The charming Brunnenhof is a lovely seclud
9.8km
3
MA PETITE CHAMBRE
Modern Cuisine, Contemporary
€€€€
Carina and Christoph Schmah now have a wonderful second eatery for their hotel and restaurant, Landhaus Halferschenke, in the form of this small fine dining restaurant. Behind the pretty quarry stone façade of this historical building, the space has a pleasantly calm and elegant atmosphere. Expert wine recommendations come courtesy of the cordial and proficient service team. The food is modern but grounded in the classics, with the chef-patron rustling up a six- to eight-course set menu out of top-notch ingredients. The restaurant has just four tables, for up to 12 guests, so be sure to book!
6.5km
4
Landhaus Halferschenke
Classic Cuisine, Farm to table
€€€
In this beautiful quarry-stone building dating from 1832, the Schmah family serve ambitious cuisine that revolves around top-notch ingredients and the seasons – from sole and Aubrac beef to oysters and turbot from Brittany. You can opt to dine à la carte or go for a set menu. In addition to the food, diners can look forward to attentive service in a tasteful setting with a country-house feel. In summer, the gorgeous terrace beckons. In addition, MA PETITE CHAMBRE is a small gourmet haven serving a set menu. They have four well-kept guestrooms for overnight stays.
6.5km
5
Alte Mühle Thomas Höreth
Country cooking, Farm to table
€€
With this individual and thoroughly charming establishment the Höreth family have created a wonderful retreat. The guest lounges are lovingly decorated and the inner courtyard is idyllic. This is a real gem of a place, which also has its own wine estate. Slightly higher up, charming rooms are available for guests to stay the night.
7.3km
6
Lemabri
World Cuisine
€€
Despite its somewhat unusual location in an industrial estate, this restaurant run by Sarah Henke and Christian Eckhardt has diners coming in droves. Building on successful stints in Andernach ( at YOSO and PURS respectively), the duo set up shop here with a casual and varied concept. In a spacious setting with chic modern interior design, the kitchen team serves up a wide-ranging selection of plates that are perfect for sharing. The extensive menu includes Asian and regional dishes, as well as pasta and fantastic pizzas from the large Morello Forni pizza oven. Children are also welcome – they
8.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.