Pérola do Atlântico By the Sea

Located near the Pinhal Golf Course, a quiet, residential area of the upscale town of Vilamoura. It occupies a classic house, tastefully decorated and surrounded by a pleasant outdoor terrace — ideal for summer days. Here, German chef Willie Wurger offers classic international cuisine with modern twists. The freshness of the lobster tail, served with a delicate avocado cream, mango cubes, bisque, and a crunchy sesame tuile, stands out among the selection based on excellent quality products. The veal rib-eye with pistachio tagliatelle, and the crisp millefeuille with white chocolate mousse perf

If you’re looking for a pleasant, romantic spot with excellent service… this is a must-visit restaurant! Set in a charming Algarvian house, with outdoor courtyards filled with plants and greenery. Inside, it’s divided into different dining rooms, plus a bar area at the entrance, complete with a lovely fireplace. The concept is based on international cuisine, with strong French and Portuguese influences, highlighting the quality of the predominantly local produce. The menu features a 6-course tasting option, vegetarian choices, and off-menu dishes featuring the day’s freshest products. Our reco

Behind the name “austa”, a Latin term meaning “south wind”, lies, poetically, a veiled homage to the Algarve region and, above all, the intention to be a breath of fresh air in Almancil’s gastronomic landscape. In this restaurant with an alternative spirit (seen in its music, ambience and the terrace - which can even feel like a chill-out space, set in a rural-residential setting, you will find an appealing contemporary proposal. They work à la carte, but also surprise with good breakfasts and a touch of brunch!

Restaurant

Bar

Café

Seafood