Chambres de la Ville d'Ys
·Bed and breakfasts
WiFi availableFree ParkingHeatingGardenBBQ facilitiesChildren's playgroundAll 13 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.8
Surroundings9.8
Rooms9.7
Cleanliness9.7
Value9.6
Location9.6
Facilities9.5
Wi-Fi6.3
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Single bed / 2 × Double bed18 ㎡up to 3
This room has a private bathroom and features parquet flooring. Some of them are attic rooms.
Rates / book on FlyerTrip →F
Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenBBQ facilitiesChildren's playgroundParkingPets allowedTerraceFree WiFiPrivate parkingNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Glaz
Modern Cuisine · Bib
€€
On the village square, Glaz – a Breton word evoking the sea's shifting hues of green, blue, and grey – strikes a balance between old and new: wrought iron, earthenware and rugs sit alongside wood panelling, copper and plants. Tanios Nakhlé Cerruti presides in the kitchen; Émeline Macé oversees the dining room and wine cellar. Born in Saint-Malo to an Italian mother and Lebanese father, the chef draws on his heritage and his travels to craft precise fusion bistronomy dishes with their roots in French culinary tradition. The menu showcases local ingredients, many organic, skilfully elevated with
12.0km
2
Orizhon
Modern Cuisine, Seafood
€€
In their restaurant opposite the port of Audierne, this pair certainly broadens our culinary horizons. The chef is from Brazil and the floor manager hails from Finistère – the result is delicious, aromatic cuisine that will bring a smile to your lips. The chef naturally draws on the local pantry – most notably fish and seafood, to which she cleverly adds modern and exotic touches. The predominantly maritime score features a lineup illustrated by confit of seabass with grilled beetroot and a pomegranate dressing or seared scallops served with pearl barley, mango and a curry sauce. Pleasant colo
9.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.