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La Villa Du Coteau

Name: La Villa Du Coteau
Address: 1 Rue Du Coteau, Obernai, FR

8.9/ 10Recommended

·Bed and breakfasts

📍1 Rue Du Coteau · Obernai ↗

📞+33632580061

WiFi availableFree ParkingAir conditioningSwimming poolHeatingFamily roomsAll 38 facilities +

Review

Official

With a stay at La Villa du Coteau in Obernai, you'll be within a 5-minute walk of Vosges Mountains and Church of St. Pierre and St. Paul. This bed & breakfast is 0. 3 mi (0. 5 km) from Market Square and 0. 5 mi (0. 7 km) from Obernai Tourism Office. Take in the views from a terrace and a garden and make use of amenities such as complimentary wireless Internet access. Free self parking is available onsite. A complimentary continental breakfast is served daily from 7:30 AM to 10 AM. Stay in one of 5 guestrooms featuring flat-screen televisions. Your memory foam bed comes with premium bedding. Complimentary wireless Internet access is available to keep you connected. Private bathrooms have complimentary toiletries and hair dryers.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi10.0

Service9.9

Cleanliness9.9

Location9.8

Rooms9.7

Facilities9.6

Value9.5

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Dining

La Fourchette des Ducs

Modern Cuisine · ★★ Michelin

€€€€

Chef Nicolas Stamm-Corby strikes the perfect balance between celebrating the classics and adding an inventive touch that hits the mark. Throughout the seasons, he treats diners to high-calibre dishes that spotlight top-drawer ingredients. In winter, for example, the Alsace venison served two ways with grand veneur sauce is a homage to the terroir. The same ambition is palpable when it comes to the desserts – the selection of petits fours (fruit tarts, kugelhupf, cherry financiers, lavender honey madeleines etc) is particularly memorable. Finally, the warm welcome provided by maître d' Serge Sc

329m

Thierry Schwartz - Table Naturelle

Creative · ★ Michelin

€€€€

Thierry Schwartz, who describes himself as an Alsace native by birth and at heart, believes that nature's rightful place is at the centre when it comes to cooking. This ethos is borne out by his commitment to local producers and by his title of Officer of France's Order of Agricultural Merit. To set the scene: think lots of wood, seasonal vegetables on display and a log-burning fire. Thierry concocts three remarkable set menus in which the produce (from Alsace and permaculture) is sufficient in and of itself: pure spelt, arctic char, wild sorrel, organic farm eggs... to be washed down with a f

433m

Signature - Yona

Modern Cuisine

€€€

This establishment in an imposing Alsace building on the outskirts of town has been handed down the generations of the family since 1954 and is now an imposing luxury hotel with a distinctive design. In the contemporary dining room, with its electro soundtrack and subdued lighting, diners are treated to delicious modern cuisine with Asian influences, sometimes reminiscent of comfort food. Chic atmosphere.

1.0km

Enfin

Modern Cuisine · ★ Michelin

€€€€

In keeping with its previous vocation as a joiner's workshop, this place has wood as the main element in the decor, and the Scandinavian-style minimalism extends to the dishes, which are vegetable-forward and local. From the dining area, which has been embellished with a handful of contemporary features, you can see the young, efficient and committed brigade hard at work in the open kitchens laid out behind a counter. The set menus may sport rather enigmatic names (translating as "plant-based beef and carrots", "barbecue in the vegetable garden", "Alsace cruise" or "herby freshness") but the c

7.9km

La Table du 6717

Modern Cuisine

€€€

Looking out onto the woods and decorated in harmony with nature, La Table offers a gourmet menu and a longer “discovery” option highlighting the day’s produce. The cuisine is modern and some of the vegetables come straight from the garden. Herdshire sirloin steak served with a variation of artichokes, onions and intense jus gives an indication of the style.

4.6km

À l'Ami Fritz

Alsatian

€€

Mr Fritz is the owner-chef, but the restaurant’s name also refers to the novel by Erckmann-Chatrian, the hero of which sacrifices everything for good food. Such is the legacy of this family-run establishment (fifth generation now) devoted to lavish helpings of pedigree Alsace fare: presskopf, choucroute, iced soufflé laced in plum liqueur… In a similar vein, the interior oozes Alsace charm.

4.7km

Hostellerie des Châteaux

Modern Cuisine

€€€

An elegant and intimate backdrop for modern cooking with good classical foundations : millefeuille of Rosheim snails with wild garlic and parsley, or fillet of turbot, champagne beurre blanc and black bean cream. Comfortable guestrooms that combine the contemporary with traditional Alsatian style.

4.7km

Auberge de la Chèvrerie

Modern Cuisine

€€€

Tucked away in the countryside, this tastefully appointed contemporary inn draws foodies likes bees to honey. The menu adds a tasty new twist to Alsace classics thanks to meticulously selected seasonal ingredients. For example, the goat’s cheese comes from the next-door cheese dairy run by the chef’s brother. The egg parfait ensconced in a crunchy nest and served with a frothy truffle-flavoured celery sauce is a culinary masterpiece and the nostalgic banana split is to die for!

5.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

La Villa Du Coteau

Guest scores & sentiment

Room types · 5

Deluxe Double or Twin Room

Large Double Room

Superior Double or Twin Room with Terrace (1)

Double or Twin Room

Superior Double or Twin Room with Terrace (2)

Facilities · 38

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