La Morada del Cura
·Holiday homes
BBQ facilitiesPets allowedOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableAll 9 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms10.0
Service10.0
Facilities10.0
Cleanliness10.0
Value9.4
Location9.4
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Vacation Home
1 × Sofa bed / 1 × Queen bed283 ㎡up to 12
Boasting a private entrance, this spacious holiday home also includes 5 separate bedrooms and 4 bathrooms with a bath and a shower. Guests will find a dishwasher, kitchenware, an oven and a microwave in the kitchen. The holiday home also features a barbecue. This holiday home has a washing machine, a coffee machine, a TV with cable channels and a balcony. The unit has 8 beds.
Rates / book on FlyerTrip →F
Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
BBQ facilitiesPets allowedOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenFree wired internet
N
Nearby & map
DiningSights
1
Ambivium
Modern Cuisine · ★ Michelin
€€€€
The Pago de Carraovejas wine estate (Ribera del Duero), guarded over by the iconic Castillo de Peñafiel, has built its prestige around wines teeming with personality. The same philosophy applies to Ambivium, a dining space created to ensure the same harmony and end result. Featuring cutting-edge designer detail, splendid service and idyllic views of the vineyards from the bar, the restaurant conjures up exquisite dishes that you can enjoy while admiring this glorious setting. Chef Cristóbal Muñoz offers a tasting menu (Cellarium: Inheritance and legacy) on which everything revolves around food
17.8km
2
Taller Arzuaga
Creative, Modern Cuisine · ★ Michelin
€€€€
Taller is located at the prestigious Arzuaga bodega, where the worlds of wine and gastronomy go hand in hand. It’s possible to enhance your experience via a variety of activities (tastings, wine sessions, visits to the Finca La Planta to view its deer reserve) and even a chance to meet famous designer Amaya Arzuaga who makes an appearance here as often as she can! Access to the restaurant is via an interactive and highly surprising corridor-tunnel which leads to a cutting-edge dining room with views of inside the bodega, Taller’s attractive external surroundings, and everything that goes on in
33.1km
3
Refectorio
Creative · ★ Michelin
€€€€
Alongside its unquestionably high levels of gastronomy, Refectorio enjoys a spectacular setting in a 12th-century monastery surrounded by nature, wine cellars and vineyards, and is renowned for its spectacular and pinpoint service, which includes an aperitif in “La Cueva” (home to the bodega’s private collection).Reus-born chef Marc Segarra offers guests a choice of menus (Origen and Legado) and a highly creative culinary experience with wine-pairing options that provide a perfect opportunity to taste some superb vintages. Seasonal produce from the farm here and ingredients sourced from small-
38.4km
4
Cepa 21
Modern Cuisine
€€
A bright, contemporary restaurant on the first floor of the bodega of the same name, one of the best known in the Ribera del Duero wine region. Here, in a dining room boasting stunning views of the surrounding vineyards, savour cuisine with a contemporary touch on two tasting menus, both of which pay plenty of attention to presentation and the use of seasonal ingredients. Wine tours (prior booking required) and shopping in the on-site boutique add to the experience here.
17.8km
5
Curioso
Contemporary
€€
It is said that “those who search, will find” and based on this mantra, the young couple at Curioso appear to have found their own paradise! This restaurant, close to the famous Plaza del Coso, offers an attractive market-inspired à la carte featuring an updated take on traditional dishes. This is complemented by the Curioso tasting menu, on which you can savour dishes such as lamb trotter gyoza, venison bolognaise with fresh pasta, and croissant with oxtail and a bearnaise sauce.
18.9km
6
Converso
Contemporary
€€€€
Converso is located within the walls of the luxurious Castilla Termal Monasterio de Valbuena hotel, a beautiful 12C Cistercian complex that has been converted into an oasis of tranquillity. It is accessed via the hotel's own restaurant, as this gourmet dining space occupies a charming dining room with an open-view kitchen and no little charm. The cuisine here, overseen by award-winning chef Miguel Ángel de la Cruz and available on two tasting menus (Essentia and Centum), showcases traditional Castilian recipes and flavours but with a focus on modern technique and creativity, plus a firm focus
29.3km
7
Aitana
Traditional Cuisine
€€
If you’re visiting Aranda de Duero and its impressive network of underground wine cellars featuring over 4km of galleries, this centrally located restaurant could be a good option to revive your energy levels. Featuring a tapas section by the entrance and a dining room to the rear (the latter featuring a view of the wood-fired oven), Aitana has a reputation for its red meats and seasonal vegetables, although the menu also includes mouthwatering IGP Castilla y León baby lamb (prior ordering required). The à la carte is complemented by the Ribera set menu.
36.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.