From the get-go, the stage is set in grand style: Following a spectacular overture in the form of various aperitifs, an artisanal bread selection and amuse-bouches, Edip Sigl reveals why it is worth making the trip to dine at this restaurant in Das Achental hotel. He presents two incredible set menus: "Chiemgau pur" (devoted to the region) and "Chiemgau goes around the world" (a combination of local and international ingredients). Both feature modern creations that are complex but not overdone, highly refined and consistently elegant – think langoustine, artichoke, kumquat, pea, bisque, or the

5.6km

Epicures

Modern French · ★ Michelin

€€€€

Iconic chef Heinz Winkler really put his Residenz hotel on the culinary map. After opening this place in 1991, he remained at the helm, steadily building it up to become a benchmark for classical fine dining at the highest level. Now his son Alexander is upholding the tradition of the establishment in his role as maître d'. Led by Daniel Pape, the thoroughly dedicated kitchen team sticks to the tried-and-tested formula: classic cuisine with modern touches made with excellent ingredients. In summer, an aperitif on the terrace overlooking the mountains makes for the perfect prelude to the five-t

9.7km

HEIMAT

Regional Cuisine, International

€€€

Restaurant HEIMAT, Auerhahn Stuben, Bayern Stuben and Tiroler Stuben – the elegant hotel of the same name, which also has a spa, offers diners a variety of restaurant option, all of which are elegant and inviting. The terrace, in particular, with its panoramic mountain view is quite an event – it's a great place to soak up the idyllic surroundings! The cuisine is seasonal and regional; the majority of the ingredients come from within an 80km radius. The menu also features classics such as Wiener schnitzel or chateaubriand for two.

8.7km

Brasserie Tafern

Classic Cuisine, Mediterranean Cuisine

€€€

Elegant yet accessible – a concept designed with your comfort and well-being in mind, and a wonderful alternative to Epicures, the fine dining restaurant here at the Boutique Hotel Residenz Winkler. Executive Chef Daniel Pape is the man responsible for both kitchens, and the classic and Mediterranean cuisine impresses with its finesse and lightness. It can be sampled from an appealing à la carte selection (eg "artichoke consommé, tomato concassé" or " Senfrostbraten (pork roast with mustard, rainbow vegetables, red onion"), which is complemented by seasonal daily specials. In fine weather, din

9.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Feichten-Hof Zaiser Zimmer

Guest scores & sentiment

Room types · 3

Double Room

Double Room with Balcony

Double Room with Mountain View

Facilities · 16

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