La Casa del Marques
·Holiday homes
Air conditioningFamily roomsPets allowedTerracePrivate check-in/check-outShared lounge/TV areaAll 36 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.4
Cleanliness9.3
Value9.2
Location9.2
Rooms9.0
Facilities8.9
Wi-Fi8.3
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Comfort Double Room with Lake View
1 × Double bed18 ㎡up to 2
The double room provides air conditioning, a wardrobe, a terrace with lake views as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Double or Twin Room with Lake View
1 × Double bed18 ㎡up to 2
The twin/double room features air conditioning, a wardrobe, a terrace with lake views as well as a private bathroom boasting a shower. The unit has 1 bed.
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Classic Twin Room
2 × Twin bed12 ㎡up to 2
Offering free toiletries, this twin room includes a private bathroom with a shower, a bidet and a hairdryer. Boasting a balcony with a quiet street view, this twin room also offers a wardrobe and a flat-screen TV. The unit has 2 beds.
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Twin Room with Balcony
2 × Twin bed12 ㎡up to 2
The twin room offers air conditioning, a wardrobe, a terrace with a quiet street view as well as a private bathroom featuring a shower. The unit offers 2 beds.
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Facilities · 36
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsPets allowedTerracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesShuttle service (additional charge)Allergy-free roomPublic transport ticketsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessAccess to health care professionalsInternet accessFishing nearbyNo accessible shuttlePaddle boating nearbyAccessible shuttleFree wired internetGolfing on siteHorse riding nearbyNon-smoking roomsTour deskNon-smoking throughout
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Nearby & map
DiningSights
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Raíces-Carlos Maldonado
Creative · ★ Michelin
€€€
Chef Carlos Maldonado knows no limits and it is this which characterises his cooking, which is firmly steeped in the flavours and ingredients of La Mancha but which is also open to influences from around the world, as witnessed by the twinning between his beloved Talavera de la Reina and Puebla (Mexico). The restaurant, which could almost pass unnoticed because of its discreet façade, boasts a classic-contemporary decor in varying tones of white, plus an adjoining dining room with curtains hanging from the ceiling that add a more intimate feel to the tables. His tasting menus (Básico and Hecho
14.5km
2
Iván Cerdeño
Modern Cuisine · ★★ Michelin
€€€€
At the historic Cigarral del Ángel (a “cigarral” is a typical Toledo-style country house), set in lush gardens on the banks of the Tagus, guests can savour the unusual cuisine of chef Iván Cerdeño, who creates dishes based on memories from the past and seasonality. In them, he showcases the finest ingredients from La Mancha, the distinctive flavours of game from the Montes de Toledo, and colourful produce from local vegetable gardens. He also takes inspiration from the different cultures that have left their legacy here, as well as from the distant seas around the Iberian Peninsula. Pickles, s
56.5km
3
El Bohío
Modern Cuisine · ★ Michelin
€€€€
A restaurant that has managed to adapt with the times to the delight of its guests. Despite the bright, renovated new look and cuisine that is more in keeping with contemporary trends, it still retains the informal character of the early roadside “mesón” first opened by grandmother Valentina and whose name recalls her Cuban roots. It is impossible to talk about El Bohío without mentioning celebrity chef Pepe Rodríguez, who champions the DNA of this area by highlighting the culinary legacy of La Mancha, while at the same time adapting its flavours and ingredients to the present day in line with
72.0km
4
Barro
Creative · ★ Michelin
€€€€
Local, ecologically minded ingredients, a focus on a zero-waste philosophy, artisanally produced crockery and support for local small-scale producers are all key here. In this restaurant, which occupies an impressively refurbished 200-year-old warehouse previously used to store flour, the team works according to a single mantra: 'cooking the past from the present, but with an eye on the future'. Fronted by Ávila-born chef Carlos Casillas, the restaurant features a kitchen visible from the dining room and boasts superb views of the city’s walls from the opposite bank of the River Adaja. His cui
72.0km
5
La Casa de Manolo Franco
Contemporary · ★ Michelin
€€€
The eponymous owner-chef, who amazed everyone by leaving the world of Formula 1 racing (in which he worked as a journalist) to return to his roots and take over the former family bar, demonstrates ambition, excellent technique and a strong desire to surprise.In this attractive restaurant, with its playful mix of the rustic and modern, Manu Franco focuses on the flavours of the Sierra de Guadarrama mountains, locally sourced meat, aromatic plants (such as thyme and lavender) that he and his team pick every week, and vegetables, all of which are showcased on a tasting menu entitled, called Capri
75.2km
6
Montia
Modern Cuisine · ★ Michelin
€€€€
If you’re keen to eat in a unique setting and somewhere with its own philosophy, Montia (a restaurant where the surrounding mountain landscapes provide the cornerstone for its cuisine) could be the place.It boasts a rustic-contemporary ambience which could not be more welcoming, featuring attractive natural wood tables adorned with ‘inlaid cracks’ and an open-view kitchen between the two dining rooms (one by the entrance with a fireplace, the other overlooking a small garden). Chef Daniel Ochoa, who can constantly be seen serving and explaining dishes, sees himself as both a farmer and forager
78.9km
7
Los Trujis
Creative
€€
Located in a central residential area, this family-run restaurant will pleasantly surprise guests thanks to the efforts of the Trujillo brothers (with David in charge of front of house, and Pedro in the kitchen) who showcase their creativity through dishes teeming with local flavour and tradition. The menu, which includes several dishes inspired by the world of hunting, begins with a selection of small bites and several dishes designed for sharing. Don't miss their creamy, award-winning Manchego cheesecake!
12.8km
8
Zinco Zentido
Traditional Cuisine, Contemporary
€€
Offering traditional cuisine brought up to date that draws from the recipes of Castile-La Mancha and Andalusia, in this cosy restaurant in Talavera, next to the Parque del Cañillo, chef Piedad Sánchez concocts a menu with nods to both La Mancha and her native Malaga, giving us the option of a journey through the flavours of both regions through its set menus: the one called Ejecutivo (only available at lunchtime from Tuesday to Friday) and another one called Gastronómico. You'll find dishes such as semi-liquid mushroom and truffle croquettes, candied and grilled artichokes with seasonal vegeta
13.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.