Městský hotel Bobík
·Hotels
Offsite parking discounted rates availableHealth or beauty spa nearbySwimming poolFamily roomsLift / ElevatorLuggage storageAll 40 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Suite
2 × Single bed / 1 × Sofa bed / 1 × Large bed40 ㎡up to 6
Providing free toiletries and bathrobes, this family room includes a private bathroom with a shower and a hairdryer. The family room features carpeted floors, a seating area with a flat-screen TV with cable channels, a wardrobe, a safe deposit box, as well as an electric kettle. The unit offers 4 beds.
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Double Room
1 × Large bed / 2 × Single bed22 ㎡up to 3
Modern room with cable TV, free WiFi and a private bathroom.
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableHealth or beauty spa nearbySwimming poolFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingFacilities for disabled guestsIroning servicePacked lunchesParkingPets allowedTerraceSki storagePrivate check-in/check-outKid mealsOutdoor furnitureInternet accessFishing nearbyExpress check-inOffsite parking discounted rates availableReception hallSelf parking (surcharge)Ski storageSnow sports gearATM/bankingSwimming nearbyTennis lessons on siteAccess to nearby indoor poolVegetarian menu options availableFree wired internetHealth or beauty spa nearbyHousekeeping on requestNon-smoking roomsRestaurantRoom serviceTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Johanns
Modern Cuisine, Country cooking · ★ Michelin
€€€€
If you are looking to combine real fine dining with designer shopping, then head to the second floor of the renowned Garhammer shopping complex. At your table in the sleek, sophisticated surroundings, you can tuck into Michael Simon Reis's innovative take on Bavarian Forest cuisine. The Passau-born chef-patron has an aptitude for combining modern, traditional and seasonal elements, all the while placing great value on produce sourced from the region. It's fantastic value for money! Opt for the four- to six-course set menu or order à la carte. Dishes range from medium-rare barbecued saddle of v
29.4km
2
Ois
Modern Cuisine, Austrian · ★★ Michelin
€€€€
The Mühltalhof is a marvellous combination of traditional and modern. Not only do they have appealing guestrooms but also, most importantly, great food! Boasting a modern interior design characterised by chic black furnishings and fittings, Ois has just five tables. A 12-course set menu is prepared in kitchens that can be glimpsed through the open sliding door. Owner and chef Philip Rachinger has a style of his own, which is characterised by intense and skilfully combined flavours, not least in ‘Lake trout BBQ, chanterelles, yolk and lettuce’. The excellent service team includes a fantastic so
48.5km
3
Landgasthaus Gidibauer-Hof
Country cooking, Farm to table · Bib
€
You eat well here, and furthermore the regional cuisine comes at very fair prices. The home-reared beef, for example, is sure to whet the appetite. The ambience is friendly, cosy and rustic. The converted cowshed is a great venue for parties. In the hotel of the same name, the guestrooms are furnished with natural wood furniture.
35.6km
4
Anetseder
Country cooking, Farm to table · Bib
€€
Traditional German public house culture is alive and well here, and at the same time they tap into the zeitgeist. The lovely dining space has a high ceiling and a trendy, modern feel and the waitstaff are friendly. They serve fresh and tasty food, with seasonal ingredients, preferably from the region, taking pride of place.
39.5km
5
Landgasthof zum Müller
Regional Cuisine, Farm to table · Bib
€€
In this well-established country inn, you can sense the dedication of owners Ingrid and Markus Buchner and their love for their profession. They serve fresh regional and seasonal cuisine with international and Mediterranean influences. "Müllers Küchengruß" – a creative amuse-bouche that changes daily – is a particular highlight. Contributing to the welcoming feel are cordial and personable waitstaff, as well as the rustic charm ambience of the dining rooms, not to mention the lovely verdant terrace with its gazebo ("Salettl"). For overnight stays, there are guestrooms done out in a modern rura
45.6km
6
Landgasthaus Schuster
Classic Cuisine, Seasonal Cuisine
€€€
The Schuster family's country inn is thoroughly charming! This is primarily down to the warm hospitality extended by the lady of the house, and the tasteful interior design. And then there are the chef-patron's seasonally influenced classic dishes such as pike-perch sausage accompanied by creamed sauerkraut with dates, or venison with nuts, black walnut sauce, cranberries and Savoy cabbage. Individual courses from each of the two set menus ("Tradition" and "Genusswerk") can be ordered à la carte. Decent wine selection with good options available by the glass.
28.7km
7
Sůl a Řepa
Regional Cuisine, Seasonal Cuisine
€
Once you have located the slightly hidden entrance, you find yourself in a world of fermentation, pickling and preserving – countless jars of various vegetables, mushrooms and the like are everywhere you look. The restaurant is pleasingly pared back, and some tables afford an interesting view over the pass into the kitchen. They source all ingredients from the region and, wherever possible, process these themselves. You can clearly see their sustainability concept in action here. The menu is seasonal, and the friendly waitstaff are happy to advise you as you choose.
39.0km
8
Das Palmberger - hoamART
Farm to table, Regional Cuisine
€€
In a pleasingly relaxed setting, diners are treated to dishes brimming with flavour and culinary flair. Alongside time-honoured classics such as Wiener schnitzel of veal with fried potatoes and cranberries or Zwiebelrostbraten (braised beef with onions and gravy) with cheese spaetzle and a rosemary and thyme jus, the kitchen also turns out more contemporary dishes: "Black salsify soup, beetroot, cream cheese, parsley" or "Zander, cucumber, mustard, dill". There is a three- or four-course set menu (meat/fish or vegetarian) as well as à la carte options. Clean lines, warm natural tones and taste
40.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.