Name: Blue Salinas
Address: Rua José Estevão 84, Aveiro, PT

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Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location9.6

Rooms9.5

Cleanliness9.5

Service9.4

Facilities9.4

Value9.2

Wi-Fi7.5

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom Apartment

1 × Double bed31 ㎡up to 4

This air-conditioned apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower. Guests can make meals in the kitchen that features a refrigerator, a dishwasher, kitchenware and a microwave. Boasting a balcony with an inner courtyard view, this apartment also features soundproof walls and a flat-screen TV. The unit has 2 beds.

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One-Bedroom Apartment

1 × Sofa bed30 ㎡up to 4

This air-conditioned apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower. Guests can make meals in the kitchen that features a refrigerator, a dishwasher, kitchenware and a microwave. The apartment has parquet floors, a seating area with a flat-screen TV, soundproof walls, a tea and coffee maker, as well as a wardrobe. The unit has 2 beds.

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One-Bedroom Apartment

1 × Sofa bed30 ㎡up to 4

This air-conditioned apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a shower. Meals can be prepared in the well-fitted kitchen, which comes with a refrigerator, a dishwasher, kitchenware and a microwave. This apartment features soundproof walls, a tea and coffee maker, a flat-screen TV and a balcony. The unit offers 2 beds.

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Facilities · 14

All facilities & services listed by the hotel (aggregated across sources).

Air conditioningFamily roomsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableContactless check-in/check-outInternet accessTelevision in common areasFree wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

DiningSights

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Prosa

Contemporary

€€€

This sophisticated restaurant is housed in an eighteenth-century palace, which now hosts the MS Collection Aveiro – Palacete Valdemouro, an historic building where the writer and diplomat Eça de Queiroz lived, and on which all its décor is inspired. The offering, signed by the renowned chef Rui Paula and executed daily by chef João Covas, is developed under the motto ‘each dish, a story’ and proposes updated dishes with products sourced mainly from the waters that surround the city. With à la carte options and two tasting menus of 6 and 10 courses, modern versions are present such as A Nossa C

62m

2

Mercantel

seafood

€€

This restaurant, with more than half a century of history yet updated in a contemporary urban style, stands opposite the canal from which the popular Moliceiros depart — the small boats that take tourists around the ria (indeed, the venue’s name evokes another traditional vessel, slightly larger, once used to transport fish and salt). What is found here? The menu features contemporary dishes rooted in local tradition, accompanied by excellent house-made bread and various rice dishes (we particularly enjoyed Arroz de algas de Aveiro e bacalhau (Aveiro seaweed and salt-cod rice)). The offering,

271m

3

Salpoente

Modern Cuisine

€€

Its wooden construction and reddish hue show that it once operated as one of the many salt warehouses facing the São Roque canal (the only one that still preserves its essence today). This setting, not without sophistication, offers a cuisine based on Portuguese gastronomy, incorporating ingredients from the estuary, presented in a modern format with signature touches. Among them, the smoked eel stands out, served with fresh notes and beetroot emulsion, the sea fish accompanied by bivalves from the estuary, and the classic Portuguese style egg nog presented in various textures. The menu featur

427m

4

Dóri

Seafood · Bib

€€

Situated between the Aveiro estuary and the Atlantic, on the first floor of a contemporary glass-fronted building offering splendid views, particularly from the terrace. The bar features an enticing display cabinet, while the two dining rooms are bright and functional-contemporary in feel. Although the menu includes delicious meats and a few savoury rice dishes, the speciality here is the wild fish, cooked on the open grill, and the seafood. Don’t leave without trying the fried fish (“fritada de pescado”) or the delicious “ensopado” of turbot.

8.9km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.