Hotel Engel
·Hotels
Guest education on local ecosystems and cultureLift / ElevatorSafety deposit boxFacilities for disabled guestsIroning serviceSaunaAll 50 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.0
Cleanliness8.6
Rooms8.4
Facilities8.0
Wi-Fi7.9
Value7.9
Location7.9
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Queen bed25 ㎡up to 2
Rooms with satellite TV and a balcony.
Rates / book on FlyerTrip →F
Facilities · 50
All facilities & services listed by the hotel (aggregated across sources).
Guest education on local ecosystems and cultureLift / ElevatorSafety deposit boxFacilities for disabled guestsIroning serviceSaunaPacked lunchesParkingPets allowedTerraceSki storageAllergy-free roomLower bathroom sinkEmergency cord in bathroomSteam roomCoffee Shop on siteHammamStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasKey accessCCTV outside propertyProcess in place to check health of guestsFace masks for guests availableInternet accessFishing nearbyPaddle boating nearbyBulk dispenser for toiletriesSecured parkingSelf parking (surcharge)Ski lessons on siteSki lift privilegesSki storageSnow sports gearFree wired internetGarageGuest education on local ecosystems and cultureNon-smoking roomsRestaurantNon-smoking throughoutWheelchair accessible
N
Nearby & map
DiningSights
1
Schwanen
Regional Cuisine · Bib
€€
Organic is the watchword here, from the mindfully sourced produce used in the kitchen to the furnishings chosen for the restaurant and hotel of the same name – the latter were crafted by local artisans from untreated natural materials. Many of the ingredients are grown in the on-site garden; fermented and pickled foods are also used. The menu tempts diners with options such as medium-rare flank steak of Schönenbach venison with creamy sweet potato. The plant-based options, such as the hand-made gnocchi with colewort and Vetterhof beetroot, are well worth trying. Fans of organic or natural wine
3.9km
2
Gasthof Adler
Austrian · Bib
€€
Here, the cooking has been taken back to basics, with the focus placed squarely on the first-rate regional produce. The cuisine of Felix Messner – who runs the restaurant together with his brother Florian – is inspired by Austria and Vorarlberg. The simplicity of the fresh, flavourful dishes (eg breaded fried chicken, potato salad, pumpkin seed oil) is in keeping with the decor in this timber building on the village square, which was erected in 1756 and renovated according to historical models. Warm wood panelling from floor to ceiling makes for a cosy interior. There are also smart guest room
7.4km
3
Hirschen
Regional Cuisine
€€
The mindful concept shines through in Jonathan and Raphaela Burger's cuisine. Ingredients are sourced in the region, the fruit and vegetables are predominantly organic or grown by neighbouring farmers, and a nose-to-tail approach is applied to all produce. The latter philosophy is evident, for example, in a dish of grilled chicken hearts, pumpkin and Schupfnudeln (finger-shaped potato dumplings). They also enjoy cooking vegetarian fare, especially in winter when in-house fermentation plays a major role – for example, their "Vetterhof radish³, gochugaru, miso stock". The setting is gorgeous: au
7.4km
4
Löffelspitze
Seasonal Cuisine, Classic Cuisine
€€€€
Hotel Alpenstern boasts an enviable location above the village, perched at an altitude of 1 580m. In addition to cosy guestrooms and panoramic apartments, the hotel has an interesting gastronomic identity. The restaurant, named after the 1 962m-high Löffelspitze mountain, serves dishes with seasonal and Alpine influences, in the form of an eight-course set menu. To accompany your food, you have a choice of wine (peruse the well-curated wine list of over 2 000 labels) or cocktails, including alcohol-free options. The attentive service is very pleasant. Amuse-bouches are served in the bar area b
7.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.