La Libertie
·Bed and breakfasts
WiFi availableFree ParkingSwimming poolGardenSafety deposit boxBarAll 34 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Facilities10.0
Rooms9.9
Value9.9
Cleanliness9.9
Location9.5
Wi-Fi8.8
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Room
1 × Large bed(s) (King size)32 ㎡up to 2
The spacious double room provides air conditioning, a tea and coffee maker, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Superior Double Room
1 × Large bed(s) (King size)28 ㎡up to 2
The spacious double room features air conditioning, a tea and coffee maker, as well as a private bathroom boasting a shower and a hairdryer. The double room is furnished with a desk and a seating area and offers a wardrobe, a safe deposit box and garden views. The unit has 1 bed.
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Facilities · 34
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingSwimming poolGardenSafety deposit boxBarParkingTerraceFree WiFiPrivate parkingOutdoor poolSun terraceDaily housekeepingAccessible parkingOutdoor pool - seasonalHeated poolAdult onlyWine/champagneSun loungers or beach chairsStaff adhere to local safety protocolsPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasProcess in place to check health of guestsAccess to health care professionalsFace masks for guests availableNon-smoking roomsRestaurant
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Nearby & map
Dining
1
La Tour des Vents
Modern Cuisine · ★ Michelin
€€€
At the top of the Bergerac vineyards, next to an old windmill, this beautiful and opulent establishment affords an unforgettable view. Chef Damien Fagette taps into the Périgord terroir and its produce, working with Blonde d'Aquitaine beef, foie gras and free-range Périgord chicken. His skilfully and meticulously crafted contemporary cuisine is a successful alliance of fine ingredients, accurate cooking and well-defined flavours: langoustine tartare with a spicy lemongrass shell jus and green asparagus; fillet of beef with Kalamata olives and stuffed morels; warm soufflé with Grand Marnier. A
19.1km
2
Maison Wessman par Thierry Marx
Traditional Cuisine · Bib
€€
Forming the heart of the stunning Les Verdots wine estate, this detached building in the local architectural style looks out over the vineyards; a travertine-paved terrace is laid out in front. Inside, the comfortable interior is done out in chic bistro-style decor. Chef Thierry Marx has devised a menu that turns tradition on its head: open-field tomatoes with fresh goat's milk cheese, vanilla oil and strawberries; duck confit served with lentils with carrot and dressed in a mustard vinaigrette; floating island with raspberries and custard. The short wine list, of course, highlights the estate
19.6km
3
La Table du Marché
Creative
€€
Owner-chef Stéphane Cuzin has been at the helm of this street corner bistro with a distinctive red façade and a snazzy, modish interior for many years now. It faces Bergerac’s covered market, where Stéphane sources the majority of his ingredients. Creative recipes and unusual seasonings set the tone: tonka, nutmeg, cumin and coffee may underscore veal, spinach or asparagus.
12.8km
4
L'Imparfait
Modern Cuisine
€€
In this medieval edifice in historic Bergerac, the chef has been crafting seasonal cuisine of regional inspiration that packs a punch for over 15 years. In summer on the terrace or in winter by a huge fireplace, you will sample elegant, deftly curated dishes, such as panacotta of white asparagus, crab meat and aïoli or a chou craquelin (half chou – half macaroon) with Timut-flavoured stewed strawberries and basil ganache: the antithesis of imperfect in fact!
13.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.