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Motel Capri & Suites

Name: Motel Capri & Suites
Address: 658 rue Notre-Dame, Repentigny, CA

★★★·7.2/ 10Good

·Motels

Offsite parking discounted rates availableAir conditioningFamily roomsFax/photocopyingHot tub/JacuzziParkingAll 14 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi7.9

Location7.1

Service7.0

Rooms6.6

Cleanliness6.3

Value6.2

Facilities5.9

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

King Suite with Spa Bath

1 × Extra-large double bed (Super-king size)25 ㎡up to 5

Guests will have a special experience as this suite offers a hot tub. The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a shower. This suite has a wardrobe, an electric kettle, a TV with cable channels and an outdoor dining area. The unit offers 1 bed.

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Double Room with Two Double Beds

2 × Double bed23 ㎡up to 9

This room includes a microwave, a small refrigerator and a kettle. Free Wi-Fi and a cable TV are included. A desk is provided.

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Queen Room with Two Queen Beds

2 × Queen bed23 ㎡up to 9

This room includes a microwave and a small refrigerator. Rates are based on 4 guests. A maximum of 4 guests can stay in this room. Please refer to the policies for fees that will apply for additional guests.

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Queen Room

1 × Queen bed21 ㎡up to 5

This modern room includes a microwave and a small refrigerator.

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Queen Room with Sofa Bed

1 × Sofa bed / 1 × Queen bed21 ㎡up to 5

This room includes a microwave and a small refrigerator. The rates for this room are for single/double occupancy. This room can accommodate a maximum of 4 people. Please refer to the hotel's policy for extra person charges.

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Standard Queen Room

1 × Queen bed20 ㎡up to 5

This room includes a microwave and fridge.

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Suite, 1 King Bed

1 × King bedup to 3

1 King BedInternet - Free WiFi Food & Drink - Refrigerator and electric kettle Sleep - Bed sheets Bathroom - Partially open bathroom, shower, a hair dryer, and towelsPractical - Desk, phone, and iron/ironing board (on request); rollaway beds (surcharge) available on requestComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

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Nearby & map

DiningSights

Hoogan et Beaufort

Modern Cuisine · ★ Michelin

$$$$

Set on a repurposed brownfield, this restaurant with an urban-style aesthetic has preserved remnants of its glorious heritage: red-brick walls dating back to 1904 and metal framework. Under the direction of chef Marc-André Jetté, the house specialty is wood-fired cooking (even the desserts!) and fresh, cherry-picked ingredients. The result is a mouth-watering lineup, starring the likes of house-made agnolotti with celeriac and Louis d'Or cheese, duck wood-fired whole on the carcass, served with quince and braised pointed cabbage, or grilled pear with oats and sweet clover. Other highlights inc

25.5km

Mastard

Modern Cuisine · ★ Michelin

$$$

Quite a way off the beaten track, Mastard rests on the shoulders of humble and engaging chef-owner Simon Mathys, who has completed stints in the kitchens of Laurie Raphaël in Quebec City and Le Manitoba in Montréal. Accommodating some 50 diners, this restaurant with a subtly contemporary design quickly fills up (reservations required; only five services a week). The chef devises an unabashedly original carte blanche menu centered on produce from the terroir, which is often elevated by sauces, sabayon sauces and emulsions – something of a trademark of his. Every dish is made with quality ingred

26.5km

Sushi Nishinokaze

Japanese, Sushi · ★ Michelin

$$$$

In the minimalist and traditional setting of a fine dining sushi counter, Japanese chef Vincent Gee has a demanding and deeply respectful approach to Edomae tradition. Fish, sourced from Japan for the most part and shored up by excellent Canadian produce, is presented at the start of service in their traditional box. Particular attention is paid to the rice, which is pesticide-free and stored in straw baskets: it is seasoned with a subtle blend of vinegars and its temperature is adjusted to the fat content of the fish. Skilful curing and marinating demonstrate confident technique, enhancing an

28.4km

Jérôme Ferrer - Europea

Modern Cuisine, Creative · ★ Michelin

$$$$

Housed in an ultra-modern architectural setting with towering windows bathing the interior in light, this restaurant offers diners a wonderful view of the brigade at work in the glass-paned kitchen. The chef is the son of farmers from France. Fusing French culinary traditions with the riches of Quebec's terroir, his menu celebrates premium ingredients: lobster from the Magdalen Islands, king crab, Appalachian red deer, scallops and caviar. Fragrant consommés, velvety creams, and complex sauces point to significant culinary expertise. The meal is also suffused with nostalgia: crispy pork rinds

30.5km

Sabayon

Modern Cuisine · ★ Michelin

$$$$

The chef has taken an atypical route to this kitchen, having trained in pâtisserie before turning his hand to cooking. Patrice Demers creates vivid, accessible, and unpretentious dishes that allow the Québec terroir to shine. Working in partnership with the province's best producers, he elevates each ingredient with formidable precision. Fruit and vegetables reign supreme, especially in summer, when the menu is almost entirely meat-free. His signature dish is wood fire-grilled mushrooms, topped with a delicate, crispy arlette and accompanied by a bay leaf and juniper-infused sabayon. But desse

32.0km

Annette bar à vin

Modern Cuisine · Bib

On the redeveloped industrial site of the Angus Shops, Annette is chef Marc-Antoine Jetté's second establishment. Opened in 2023, it stands right opposite his first restaurant, Hoogan & Beaufort. People come here, of course, for Hugo Duchesne's brilliant wine list, which includes both great vintages and accessible novelties, plus a wide selection by the glass. Food is served in this modern glass building with an open kitchen overlooking the contemporary space. The seasonal dishes served are far more than mere accompaniments. Generous and precise, they are designed for sharing, tapas-style: mus

25.6km

Rôtisserie La Lune

Traditional Cuisine · Bib

A stone's throw from Mon Lapin, the owners of that restaurant have opened a different sort of eatery. Behind the large glass façade, in a lively brasserie setting, it's all about traditional rotisserie cooking. The apparent simplicity of this comfort food belies real skill. Free-range poultry is slowly spit-roasted and served with crispy fries or chicken soup with raviolini, on par with the best Italian brodi. For dessert, a maple leaf-shaped sablé biscuit contains delicate marshmallow and an intensely flavored maple caramel. The atmosphere is family-friendly at the start of the service, getti

27.8km

Casavant

French · Bib

A brand-new bistro in a lively, buzzing neighborhood. Chef Charles-Tristan Prévost, previously at the renowned Le Club Chasse et Pêche, cooks up generous, meticulously prepared and indulgent bistro cuisine. He sources produce from the famous Jean Talon market nearby. The already iconic Casavant sausage and mash is a mainstay on the menu, as is the confit leek tartlet with Mornay goat's cheese and hazelnut sauce. The evening menu expands to include beef tartare and smoked mackerel, sea bass à la grenobloise, and magret de canard with cider sauce. Natural wines are well represented on the wine l

27.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Motel Capri & Suites

Guest scores & sentiment

Room types · 7

King Suite with Spa Bath

Double Room with Two Double Beds

Queen Room with Two Queen Beds

Queen Room

Queen Room with Sofa Bed

Standard Queen Room

Suite, 1 King Bed

Facilities · 14

Nearby & map