Ferienhaus Bei Schwarzkopf
·Holiday homes
Offsite parking discounted rates availableParkingOutdoor furnitureGuest rooms disinfected between staysCCTV outside propertyInternet accessAll 11 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Facilities9.7
Cleanliness9.5
Rooms9.3
Value9.3
Service8.9
Location8.3
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Three-Bedroom House
1 × Twin bed110 ㎡up to 5
Featuring 3 bedrooms and 1 bathroom with a shower, this holiday home offers a well-fitted kitchen and a terrace. Meals can be prepared in the well-fitted kitchen, which comes with a dishwasher, kitchenware, an oven and a microwave. The holiday home provides a TV with cable channels, a washing machine, a private entrance, a coffee machine as well as garden views. The unit has 3 beds.
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Facilities · 11
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingOutdoor furnitureGuest rooms disinfected between staysCCTV outside propertyInternet accessJapanese gardenOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
PIER 6
International, Mediterranean Cuisine
€€
This stylish restaurant in the Havenwelten quarter delights diners with modern dishes made with locally sourced seasonal ingredients. Mouthwatering options on menu include Heligoland lobster bisque and skrei fillet with a tomato and thyme crust. Wallet-friendly lunch specials such as beef roulades or goulash also have their fans. The tables near the windows and on the terrace are especially coveted – the view of the New Harbour is beautiful. Given the popularity of this place, it's definitely best to book in advance.
3.8km
2
Fine Dining by Phillip Probst
Modern Cuisine, Creative
€€€€
Located in The Liberty hotel, this is a tastefully modern fine dining restaurant with floor-to-ceiling windows that afford a view of the small harbour. There is also a gorgeous terrace. Chef Phillip Probst and his team use excellent ingredients to create an interesting set menu comprising four to eight courses. The dishes are contemporary, yet classical in their foundations, and the wonderfully intense sauces deserve a mention. Shining examples are the cauliflower polonaise (served with an exquisite beurre blanc enhanced with Imperial caviar) and the beetroot with barbecued eel. The fairly pri
3.8km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.