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Sacré Coeur de Ville

Name: Sacré Coeur de Ville
Address: 47 cours Gabriel Péri, Lunel, Occitanie, 34400, Lunel, FR

8.3/ 10Recommended

·Hotels

📍47 cours Gabriel Péri, Lunel, Occitanie, 34400 · Lunel ↗

Free WiFiMultilingual staffSmoke-free propertyUpper floors accessible by stairs onlyFree self parkingWheelchair accessible

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Studio, Private Bathroom

2 × Twin bed / 1 × Double bed40 ㎡up to 4

2 Twin Beds and 1 Double Bed431-sq-foot room with city views Internet - Free WiFi and wired internet accessFood & Drink - Coffee/tea makerBathroom - Private bathroom, towels, and a showerPractical - Desk, iron/ironing board, and wardrobe or closetComfort - HeatingNeed to Know - No housekeeping, bed sheets not available, toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Basic Studio, Ensuite, City View

1 × Queen Bed20 ㎡up to 2

1 Queen Bed215-sq-foot room with city views Internet - Free WiFi and wired internet accessEntertainment - 47-inch TV with digital channelsFood & Drink - Refrigerator and coffee/tea maker Bathroom - Private bathroom, towels, and a showerPractical - Iron/ironing board and wardrobe or closetComfort - HeatingNeed to Know - No housekeeping, toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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City Studio Suite, Private Bathroom

1 × Queen Bed / 1 × Sofa bedup to 4

1 Queen Bed and 1 Double Sofa BedOverlooking the city Internet - Free WiFi and wired internet accessFood & Drink - Coffee/tea makerBathroom - Private bathroom, towels, and a bathtubPractical - Iron/ironing board and wardrobe or closetComfort - HeatingNeed to Know - No housekeeping, toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

Monique

Modern Cuisine · ★ Michelin

€€€€

Having left Duende in Nîmes, Julien Caligo has returned to his native Vaunage, setting up shop in a converted farm building that has been transformed into a contemporary dining space. The venue pays homage to his grandmother Monique, who passed down the fundamentals of cooking to him. Offering excellent value for money, the lunch tasting menu is a masterclass in technical skill. To start, focaccia with sweet Cévennes onions and a tartlet with smoked pike roe, followed by bonito, quinoa crunch and green asparagus – a starter with real bite – then hake, pressed pig's ear terrine, a bold and frag

13.1km

Maison Soubeiran

Modern Cuisine

€€€

This endearing family-run eatery is the lair of a chef who crafts healthy, intuitive, regional cuisine using fresh, seasonal ingredients from local organic market gardeners. Scents from the garrigue, Camargue and Mediterranean, flanked by homemade sourdough bread made with heritage wheat. Warm welcome and an exquisite shady patio.

91m

Le Patio by Lou Caléou

Modern Cuisine, Farm to table · Bib

€€

This restaurant centred on a charming patio used to be a wine storehouse and is now run by chef Guillaume Dercourt and pastry chef Amandine Sabot. The cooking is resolutely modern in style and draws playfully on the traditional French repertoire – fish rillettes with herbs and cream cheese; roasted scallops, creamy Camargue rice risotto with Parmesan and a sea urchin emulsion. Round off your meal with a delicious Paris-Brest. You're sure to fall hook, line and sinker for this place – not least for its gorgeous patio with old stone cobbles and featuring an olive tree!

12.4km

L'Atelier de Nicolas

Modern Cuisine

€€

This restaurant, bang in the historic heart with a wrought iron and glass front door, is where chef Nicolas rolls out a modern line-up, with the odd Asian twist picked up during his forays to Thailand. Examples include Tom Kha Kung (spicy soup) of shrimp and coconut milk or a Wellington-style Kushikatsu of Camargue bull. Each Asian-sounding, fresh, aromatic dish comes with lashings of reassuring explanations! The chef works with local organic producers and breeders whenever possible and the concise wine list demonstrates a distinct fondness for natural tipples.

12.8km

La Canopée

Modern Cuisine

€€

In this vaulted Renaissance former weapons room (5m high! ), diners sample cuisine that fetes the Cévennes and Camargue regions. It is accompanied by a nice selection of minor wines from the region.

15.1km

L'Amarette

seafood, french

€€

Overlooking the marina, this upstairs restaurant commands a splendid view over the Bay of Aigues-Mortes and La Grande-Motte from its glazed terrace. It is run by a dedicated and enthusiastic young couple who firmly believes in serving healthy portions of super fresh seafood, sourced straight from the Grau-du-Roi fish auction: textbook perfect bouillabaisse, sole meunière, grilled turbot or brill, seafood platters. Cheerful service.

17.0km

Marcelle - Domaine de Verchant

Modern Cuisine

€€€

On the way into the Domaine de Verchant, Marcelle occupies contemporary premises, depicted by a light airy dining room and a stepped terrace with sweeping views of the surrounding countryside. The menus are inspired by local, seasonal produce, in particular from the restaurant’s own cottage garden.

18.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Sacré Coeur de Ville

Room types · 3

Studio, Private Bathroom

Basic Studio, Ensuite, City View

City Studio Suite, Private Bathroom

Facilities · 6

Nearby & map