Name: Haus Frey
Address: 68a Altaussee, Altaussee, AT

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness9.8

Location9.7

Rooms9.6

Wi-Fi9.5

Service9.5

Facilities9.5

Value9.1

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom Apartment

2 × Twin bed72 ㎡up to 4

The spacious apartment has 2 bedrooms and 1 bathroom with a shower and free toiletries. In the well-fitted kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. This apartment features a washing machine, flat-screen TV with satellite channels, garden views, as well as chocolate for guests. The unit has 3 beds.

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Apartment with Terrace

1 × Queen bed64 ㎡up to 2

This spacious apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The well-fitted kitchen features a stovetop, a refrigerator, a dishwasher and kitchenware. Featuring a terrace with garden views, this apartment also offers a mini-bar and a flat-screen TV with satellite channels. The unit offers 1 bed.

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One-Bedroom Apartment

1 × Queen bed48 ㎡up to 2

This apartment features 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Guests can make meals in the kitchen that has a stovetop, a refrigerator, a dishwasher and kitchenware. This apartment has a mini-bar, flat-screen TV with satellite channels, garden views, as well as chocolate for guests. The unit has 1 bed.

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Deluxe King Studio

1 × Queen bed23 ㎡up to 2

Featuring free toiletries, this studio includes a private bathroom with a shower, a hairdryer and slippers. The studio's kitchenette, which features a tea and coffee maker, is available for cooking and storing food. This studio has a mini-bar, flat-screen TV with satellite channels, garden views, as well as chocolate for guests. The unit has 1 bed.

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Facilities · 13

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableFamily roomsSaunaParkingTerraceCashless payment availableInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

DiningSights

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Geiger Alm

Creative, Seasonal Cuisine · ★ Michelin

€€€€

This place is the epitome of cosy rusticity! Housed in a quaint old timber building, the restaurant has a delightful Alpine-style interior and serves flavoursome dishes that draw on regional culinary tradition and seasonal produce. It's clear that your hosts are passionate about what they do. In the kitchen, Dominik Utassy prepares a four- to eight-course set menu (vegetarian version available), using carefully selected ingredients. Eva-Maria Utassy expertly manages the service with unaffected charm, offering astute wine recommendations. Given the limited number of seats, you would be wise to

2.4km

2

Stefan Haas Fine Dine

Creative, Seasonal Cuisine

€€€

Run by Stefan Haas, this restaurant offers a totally immersive experience. The open kitchen allows you to witness firsthand how the chef-patron transforms seasonal ingredients into flavoursome dishes with his own creative touch. There is no menu in the traditional sense: you are given small cards with sketches and explanations of the dishes – you then compile your own meal from these options. Modern and minimalist in style, the dining space has only a limited number of tables. Service is friendly and adept – your host and sommelier Juliane Haas brings a warm, personal touch.

492m

3

Wassermann

Modern Cuisine

€€€

This small fine dining restaurant is in the MONDI Hotel, which boasts a picturesque hillside location overlooking the lake Gundlsee – with such a fantastic backdrop, the terrace is a real highlight! But eating inside is just as appealing, on account of the upscale modern ambience bursting with regional charm. The à la carte menu is not too extensive but constitutes a judicious selection, from which you can also create a three- to five-course set menu. The emphasis is on seasonal ingredients from the surrounding area, such as Ausseerland trout, Salzkammergut catfish and Gundlsee lamb. Vegetaria

5.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.