Name: Hotel Restaurant Cousseau
Address: 11 rue Saint-Barthélémy, Parentis-en-Born, FR

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Quadruple Room

2 × Single bed(s) / 1 × Double bed(s)15 ㎡up to 4

The quadruple room offers air conditioning, a wardrobe, as well as a private bathroom featuring a shower and a hairdryer. This quadruple room features a carpeted floor, heating and a flat-screen TV. The unit offers 3 beds.

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Triple Room

1 × Single bed(s) / 1 × Double bed(s)15 ㎡up to 3

The triple room provides air conditioning, a wardrobe, as well as a private bathroom featuring a shower and a hairdryer. This triple room features a carpeted floor, heating and a flat-screen TV. The unit offers 2 beds.

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Double Room

1 × Double bed(s)12 ㎡up to 2

The double room provides air conditioning, a wardrobe, as well as a private bathroom featuring a shower and a hairdryer. This double room features a carpeted floor, heating and a flat-screen TV. The unit offers 1 bed.

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Twin Room

2 × Single bed(s)12 ㎡up to 2

The twin room features air conditioning, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer. This twin room has a carpeted floor, heating and a flat-screen TV. The unit has 2 beds.

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Facilities · 23

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableAir conditioningHeatingFamily roomsGardenBarTerraceFree WiFiSun terraceDaily housekeepingSpecial diet menus - on requestKid mealsOutdoor furnitureWine/champagneFruitsCoffee Shop on siteFire extinguishersSmoke alarmsSecurity alarmNon-smoking roomsRestaurantNon-smoking throughoutMeeting/banquet facilities

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Nearby & map

Dining

1

Chez Flo

Modern Cuisine

€€

Guests are greeted with a smile in this friendly eatery… The same sunny disposition characterises the food, which is in the competent hands of an enthusiastic chef who changes his menu monthly. Uplifting, modern bistro fare composed with carefully selected ingredients: mild pepper from the Landes, Chalosse duck, Gastes saffron, Aquitaine peanuts… A first-rate dining experience, cheerful, seamless service and a lunchtime menu that won’t break the bank – what’s not to like?

17m

1

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.