Hotelzimmer im alten Reihenhaus auf der Stadtmauer
·Hotels
Staff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasContactless check-in/check-outAll 11 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Value8.9
Service8.9
Rooms8.8
Location8.6
Cleanliness8.6
Facilities7.9
No checkout or paid ranking here — commission never drives content.
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Double bed20 ㎡up to 2
This double room has a private bathroom, an electric kettle and heating. The unit has 1 bed.
Rates / book on FlyerTrip →RoomDouble Room
Double Room
1 × Queen bed20 ㎡up to 2
This double room features a private bathroom, an electric kettle and heating. The unit offers 1 bed.
Rates / book on FlyerTrip →RoomDouble Room
Double Room
1 × Queen bed20 ㎡up to 2
This double room features a private bathroom, an electric kettle and heating. The unit offers 1 bed.
Rates / book on FlyerTrip →
Double Room
1 × Queen bed20 ㎡up to 2
This double room has a private bathroom, an electric kettle and heating. The unit has 1 bed.
Rates / book on FlyerTrip →F
Facilities · 11
All facilities & services listed by the hotel (aggregated across sources).
Staff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasContactless check-in/check-outGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Puricelli
Seasonal Cuisine
€€€
The location in the old castle ruins is glorious, and the view of the Rhine is spectacular – best enjoyed from the terrace. Inside, floor-to-ceiling windows frame the scenery beautifully. The kitchen takes its cue from the changing seasons and region, showcasing produce such as organic veal and venison from Oberheimbach, salmon trout from the Wisper Valley, zander from Lake Laach and vegetables and herbs from the castle's own garden. Alongside an excellent à la carte selection, there’s a choice of two set menus – one larger, one smaller. The wine list highlights local estates, including the ca
8.4km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.