Casa Maria
·Apartments
Air conditioningFamily roomsExpress check-in/check-outTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 22 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom Apartment
1 × Twin bed70 ㎡up to 5
Featuring a private entrance, this spacious apartment also is consisted of of 3 bedrooms, a seating area and 1 bathroom with a shower and a hairdryer. Guests can make meals in the kitchen that is fitted with a stovetop, a refrigerator, a dishwasher and kitchenware. This air-conditioned apartment consists of a dining area, a flat-screen TV with streaming services a washing machine and a terrace. The unit offers 4 beds.
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Facilities · 22
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsExpress check-in/check-outTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessPub crawlsInternet accessExpress check-inFree wired internetFront desk (limited hours)Non-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Citrus del Tancat
Modern Cuisine · ★ Michelin
€€€
If you happen to have at your disposal an estate with plenty of history, an attractive small hotel (Tancat de Codorniu) surrounded by landscaped grounds, over 2,000 fruit trees (mainly orange, hence the name Citrus) and a large organic vegetable garden, you have the cornerstones of a project that is steeped in the local region.Here, the gastronomic cuisine comes courtesy of young chef Aitor López, who flies the flag for Mediterranean cooking that is based around locally sourced ingredients from the Ràpita fish auction and the Ebro delta, with a constant nod to Catalan and Valencian recipes tha
11.6km
2
L'Algadir del Delta
Traditional Cuisine, Creative · Bib
€€
Located in the Hotel Algadir del Delta, the first to be certified with the European Ecolabel in Catalonia... this spot has the quality to be the undisputed star of the business, located in the Natural Park of the Ebro Delta and with its famous rice fields just a stone’s throw away. Owner-chef Joan Capilla is committed to local products, conscious gastronomy and the most modern techniques to give shape to updated traditional cuisine with a marked regenerative philosophy. The proposal, which always reserves a special place for rice dishes, revolves exclusively around several set menus: the Bib G
9.3km
3
Les Moles
Modern Cuisine, Creative · ★ Michelin
€€€
This family-run business, occupying an old farmhouse with a rustic charm and contemporary decorative detail, is firmly steeped in its surroundings and their natural bounty, as well as the history of Ulldecona. This is also demonstrated by its name, which refers to the millstones carved out of the local quarry.Chef Jeroni Castell, complemented by his son Pau, does everything possible to bring a sustainable approach to his dishes, which are based around the perfect balance that should exist between local provenance, technique and fun, showcasing those products that encapsulate the Terres de l’Eb
14.1km
4
Rubén Miralles
Modern Cuisine, Contemporary · ★ Michelin
€€
This small restaurant, located along a narrow street just a few metres from the Plaza Parroquial, provides the perfect opportunity to enjoy a true gastronomic experience. Rubén Miralles, the Castellón-born chef at the helm in the kitchen, showcases contemporary cooking that combines different trends with a non-zealous approach along with traditionally based dishes featuring top-quality ingredients. His aim is to take guests on a culinary journey from the local area (note his reinvented take on traditional recipes) to more globally inspired flavours that include forays into the cuisine of Arabi
18.6km
5
Els Jardins del Tancat
Mediterranean Cuisine, Grills
€€
Located on the Tancat de Codorniu estate, where it offers a much more informal dining option without the need to enter the hotel. The standout feature here is the idyllic garden, with its large lawn area and various porches, making it ... the perfect venue for hosting events! In terms of cuisine, the specialities here are the paellas, rice dishes and grilled fish, such as turbot, which are usually served whole and which can be seen beforehand in a small display counter.
11.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.