Hôtel Riva Art & Spa
·Hotels
Check-in 03:00 PM / out 11:00 AM
Health or beauty spa nearbyAir conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outAll 68 facilities +
Official
The 3-star Hotel Riva, located in Menton, offers convenient on-site dining and off-site parking. Guests can enjoy Wi-Fi access and a stocked minibar in each room. Some rooms allow smoking (please specify when booking). The hotel also features a sauna and concierge service. An airport shuttle is available, and pets are welcome.
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Guest scores & sentiment
From 403 guest reviews · multi-source · as of 2026-07-06
Guests praise the seaside location, sea views, rooftop spa, and friendly staff. Common complaints include tight parking, minor room amenities missing, and occasional service glitches.
Dimension scores · cross-source
Cleanliness9.2
Location9.0
Service8.7
Facilities8.6
Surroundings8.6
Value8.4
＋ PraisedExcellent sea views and location · Warm and professional staff · Spacious and clean rooms · Good value for money
－ ComplaintsStreet noise in some rooms · Breakfast quality below expectations · Missing amenities (robes, etc.) · Parking fee disputes
KEYIdeal for sea view seekers. Drivers should book parking early due to limited space.
FAQ · grounded in hotel data & reviews
locationHow is the hotel's location and what are the nearby conveniences?＋
The hotel boasts an excellent seaside location (score 9.0), close to the beach and town, offering stunning sea views.
diningWhat is the breakfast like and what options are available?＋
Breakfast is rich and delicious, offering continental or buffet options, plus an express menu. It is highly praised by guests.
coupleIs this hotel suitable for couples?＋
Highly recommended for couples. 240 guests praised the romantic sea-view balconies, rooftop spa, and attentive service.
familyIs it convenient for families with children? What family-friendly facilities are there?＋
Children are allowed, and family rooms are available. Guests appreciate the clean environment, but note that some rooms are small and spa access for kids may be restricted.
roomAre the room facilities complete? What are the highlights?＋
Rooms feature AC, LCD TV, minibar, free Wi-Fi, and private balconies with sea/mountain views. Some guests noted missing minor amenities like hooks or hairdryers.
facilityWhat are the main leisure facilities at the hotel?＋
The top-floor spa features a hammam, sun terrace, and massages. Other facilities include a hot tub, solarium, and on-site coffee shop.
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Room types · 6
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double or Twin Room with Terrace and Mountain View
2 × Twin bed / 1 × Double bed15 ㎡up to 2
This air-conditioned twin/double room includes a flat-screen TV with satellite channels, a private bathroom as well as a terrace with mountain views.
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Double Room with Shower and Mountain View No Balcony
1 × Double bed15 ㎡up to 3
This double room has a mini-bar, air conditioning and satellite TV without balcony.
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Double Room with Terrace and Mountain View
1 × Double bed15 ㎡up to 3
This room offers a terrace with a view of the mountains. This room cannot accommodate any extra bed.
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Triple Room with Terrace and Mountain View
1 × Twin bed / 1 × Double bed15 ㎡up to 3
This air-conditioned triple room is consisted of of a flat-screen TV with satellite channels, a private bathroom as well as a terrace with mountain views. The unit has 2 beds.
Rates / book on FlyerTrip →sea_viewDouble or Twin Room with Terrace and Sea View
Double or Twin Room with Terrace and Sea View
2 × Twin bed / 1 × Double bed14 ㎡up to 2
This air-conditioned twin/double room includes a flat-screen TV with satellite channels, a private bathroom as well as a terrace with sea views.
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Double Room with Terrace and Sea View
1 × Double bed14 ㎡up to 2
This room has views of the sea. This room can not accommodate an extra bed.
Rates / book on FlyerTrip →F
Facilities · 68
All facilities & services listed by the hotel (aggregated across sources).
Health or beauty spa nearbyAir conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsIroning serviceHot tub/JacuzziMassage servicesParkingTerraceSolariumPrivate check-in/check-outConcierge serviceAllergy-free roomLower bathroom sinkOutdoor furnitureFruitsCoffee Shop on siteHammamStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomCCTV outside property24-hour securitySecurity alarmThermometers for guests provided by propertyKey card accessInternet accessExpress check-inBulk dispenser for toiletriesPool sun loungersReception hallSecured parkingSelf parking (surcharge)Beach toysBeach club nearby (surcharge)Spa tub (surcharge)Art gallery on siteTelevision in common areasWine release eventsFree wired internetFront desk (limited hours)GarageHealth or beauty spa nearbyHousekeeping on requestNon-smoking roomsRoom serviceNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
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Mirazur
Creative · ★★★ Michelin
€€€€
Argentine chef Mauro Colagreco has taken up residence on the Italian border, between the mountains and the sea, in a restaurant boasting mesmerising views of the Mediterranean. His culinary creations now reflect the lunar calendar, with ingredients being gathered and dishes being concocted in accordance with the phases of the moon – an ancient practice revived by followers of biodynamic agriculture. He harvests his plants at peak ripeness to create daily alternating set menus based on realms of nature such as "flowers", "fruit", "leaves" and "roots". This exacting philosophy allows the chef to
3.3km
2
L'Orangerie
Modern Cuisine · Bib
€€
This inconspicuous restaurant in the centre of town is actually home to a culinary powerhouse. The Japanese chef, who was sous-chef to Bruno Cirino at Hostellerie Jérôme, masterfully crafts his own addictive take on Mediterranean cuisine, putting a Japanese spin on locally sourced produce. Thanks to ultra-fresh ingredients, spot-on cooking and well-judged seasoning, everything comes together beautifully: eg artichoke hearts à la barigoule with prosciutto chips; salmon tataki with marinated vegetables, or sirloin steak with yuzu kosho. The terrace, partly covered by an awning, looks out onto a
1.0km
3
Blue Bay Marcel Ravin
Creative · ★★ Michelin
€€€€
After moving from Martinique to Monaco and from Alsace to Belgium, Marcel Ravin, who exhibits a distinct culinary personality, signs off on creative cuisine that transports us to the West Indies. With flawless technical prowess (superb sauces), he recounts his personal history, including his happy youth spent in Martinique. He references the dishes cooked by his grandmother (calalou, blaff, "next day's bread"), which he reinterprets with panache, incorporating the fine ingredients of these parts: poultry and veal from Piedmont, fish from the Mediterranean, vegetables and aromatic herbs from th
5.0km
4
Elsa Marcel Ravin
Mediterranean Cuisine · ★ Michelin
€€€€
Established in the Monte Carlo Beach, a magnificent 1930s luxury hotel, revamped by designer India Mahdavi in a subtle Riviera vein, the culinary lineup is the work of executive chef Marcel Ravin (two stars at the Blue Bay Marcel Ravin). Talented, Italian-born chef Domenico D’Antonio sets the seafood score to music, calling upon first-class produce from the Mediterranean along the way: spider crab, white asparagus, yuzu, kiwi and fennel; John Dory, sorrel sabayon, ravioli stuffed with leeks and shellfish. Everything serves a purpose in this repertory which aims to highlight each ingredient cou
4.5km
5
Le Louis XV - Alain Ducasse à l'Hôtel de Paris
Mediterranean Cuisine, Modern Cuisine · ★★★ Michelin
€€€€
It is difficult to present the Louis XV without mentioning Alain Ducasse. You need a raft of superlatives to describe his impact. This native of Orthez (in southwest France) with an enduring love for the Mediterranean is a brilliant chef and businessman. Now a citizen of Monaco, he also heads up an empire of over 30 establishments with a presence on every continent. He was just 33 years old when he was awarded three stars at the Louis XV after reaching an astonishing standard. His famous vegetable-based "Jardins de Provence" set menu, which launched here in Monaco on 27 May 1987, has been one
6.3km
6
Les Ambassadeurs by Christophe Cussac
Mediterranean Cuisine · ★★ Michelin
€€€€
The Métropole Monte Carlo Hotel, an iconic Belle Epoque extravaganza (1886), has been entirely revamped by Jacques Garcia, including the luxurious restaurant that sports the graphic palette so dear to the interior designer (bronze, ivory, warm yellow and gold). At the helm, virtuoso chef Christophe Cussac (former disciple of Joël Robuchon) consummately slaloms between a pure-bred Gallic culinary line-up and more modern recipes, all of which with the Mediterranean as a common thread. High-flying, meticulous cuisine, expert seasoning, cooking and plating: lobster, tarragon, spinach and spianata
6.2km
7
L'Abysse Monte-Carlo
Japanese · ★★ Michelin
€€€€
Chef Yannick Alléno has implemented the magic formula of his sushi counter – which has already proved to be a hit – in this luxury hotel. In the erstwhile restaurant area of Le Vistamar, the completely modernised dining room (20 covers) and the light wood counter (10 seats) are wholly done out in white tones, with pale pink seats providing pops of colour. The master sushi chef prepares to order delicate compositions and superb sushi, and Yannick Alléno's personal touch makes itself felt in the original creations of highly elegant sauces and jus. A high-calibre culinary offering inspired by a d
6.4km
8
Robuchon Monaco
Modern Cuisine · ★ Michelin
€€€€
On an esplanade overlooking Boulevard du Larvotto and the Japanese Garden, this restaurant pays tribute to the great French chef. Behind a swanky black façade, a rattan-furnished terrace leads into a cosy dining area with green-upholstered banquettes and chairs and a marble floor. While the famous Robuchon mashed potato is served with each main course, the master’s influence remains discreet. The à la carte lineup stars pedigree Gallic classics with a scattering of Mediterranean notes: carpaccio of greater amberjack in citrus fruit and pink berries, salt crusted seabass, free-range poultry and
5.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.