Hotel Les Mazets Des Roches
·Hotels
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLuggage storageSafety deposit boxAll 54 facilities +
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Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-22
Guests praise the scenic setting, excellent pool, and attentive staff/food. Common complaints include aging rooms with maintenance issues (peeling paint, broken fixtures), poor soundproofing, neglected outdoor areas, and expensive or limited breakfast options.
Dimension scores · cross-source
Location9.0
Service8.9
Wi-Fi8.4
Value8.1
Rooms8.0
Cleanliness8.0
Facilities7.4
Surroundings7.4
＋ PraisedTranquil and beautiful setting · Friendly and professional staff · High-quality dining · Great pool facilities
－ ComplaintsAging facilities · Poor soundproofing · Bathroom defects · Breakfast value issues
KEYIdeal for nature lovers valuing dining and pool. Expect aging room hardware; avoid if sensitive to noise or maintenance issues.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior Comfort Double or Twin Room
1 × Queen bed / 2 × Twin bed19 ㎡up to 3
Spacious room with air conditioning and a view of the pine forest or garden.
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Comfort Double or Twin Room
1 × Queen bed / 2 × Twin bed16 ㎡up to 2
Spacious room with air conditioning and a view of the pine forest or garden.
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Classic Double or Twin Room
1 × Queen bed12 ㎡up to 2
This double room has a view on the garden or the pine forest, air conditioning, a flat-screen TV and bathroom with bath.
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Small Double or Twin Room
1 × Queen bed / 2 × Twin bed10 ㎡up to 2
Rooms with air conditioning and a view of the pine forest or garden. Some have a terrace.
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ZEN Double or Twin Room
1 × Queen bed / 2 × Twin bed10 ㎡up to 2
Spacious room with air conditioning and a view of the pine forest or garden.
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Facilities · 54
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLuggage storageSafety deposit boxFax/photocopyingSoundproof roomsIroning serviceParkingPets allowedTable tennisPrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesConcierge serviceKid mealsOutdoor furnitureFence around poolCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasFood delivered to guest roomScreens / Barriers between staff and guests for safetyDelivered food - securely coveredSecurity alarmInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availablePool sun loungersReception hallSecured parkingSelf parking (surcharge)Supervised childcare/activitiesSwimming nearbyAccess to nearby outdoor poolVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestRestaurant
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Nearby & map
DiningSights
1
L'Oustau de Baumanière
Creative · ★★★ Michelin
€€€€
A tremendous ambassador of the Mediterranean art de vivre, the Provençal country estate of Baumanière promises a uniquely tranquil, bucolic and elegant experience – this location has captivated artists and celebrities for decades. Within these centuries-old walls, chef Glenn Viel (now a judge on French TV's Top Chef) is clearly enjoying an increasing sense of freedom in his cooking. He draws inspiration for his Mediterranean fare from the wealth of local produce (olive oil from the Vallée des Baux, organic vegetables from the estate's own garden, chicken and pork) but also remains true to the
7.2km
2
L'Aupiho - Domaine de Manville
Modern Cuisine · ★ Michelin
€€€€
Set in a luxury hotel complete with a golf course, spa and pool, L’Aupiho pays a vibrant tribute to regional traditions, which is hardly surprising given its location at the foot of the Alpilles and the Baux… This passion for Provence is embodied by a youthful Belgian chef, Lieven Van Aken, who kicked off his career in Brussels before working under Michel Guérard. His recipes are meticulous, but they are also bold and powerful: vegetarian bouillabaisse, saffron rouille; smoked and grilled sweetbread, tartare of seaweed and Mediterranean langoustines. Century-old plane trees set the refreshing
8.5km
3
Belvédère
Mediterranean Cuisine
€€
Japanese chef Kohei Ohata skilfully harnesses the flavours of the Mediterranean fare that abounds in the surrounding markets to produce really appealing dishes. His talented wife brings her skills to bear on the pastry section. It is all fresh, fragrant and charged at a fair price. This excellent establishment is a little hidden away in the Hotel Belesso – reserved for those in the know, and all the better for it.
3.0km
4
Le Relais du Castelet
Provençal
€€€
This former hunting lodge surrounded by hilly olive groves is a genuine haven of tranquillity. You can expect deftly crafted, local Provençal recipes, served generously with a distinct preference for veggies and herbs from the garden, supplemented by ingredients from local producers. Ten out of ten for Jean-Baptiste Bert who has added a contemporary chapter to the family property where he was born.
4.5km
5
La Cabro d'Or
Provençal
€€€€
Chef Michel Hulin crafts generous provençal fare using first-rate ingredients from Alpilles and Camargue, illustrated by hot-cold Mediterranean squid cooked like a bouillabaisse or the incredible roast lamb, confit then smoked in AOP Crau hay, courgette flower and parsnips from Moulin de Daudet… The site is jaw-dropping with a terrace shaded by mulberry plane trees and a view over the jagged skyline that has made this enchanting village and its countryside so famous. Thoroughly enchanting.
7.2km
6
Allegria !
Provençal
€€€
In this luxury hamlet of maisonettes with guestrooms surrounded by olive and almond trees, tables are set out on the terrace in the shade of the plane trees, with the song of the cicadas in the background, and in the inviting dining room where it is nice and cool. Chef Julie Chaix, who has worked at Pic and Ducasse restaurants, prepares a lovely market-fresh menu inspired by the ingredients and traditions of Provence. Diners can indulge themselves with dishes such as pork terrine with bread toasted in meat juices and olive oil from Baux-de-Provence, pan-fried tuna with aubergine and a tomato r
7.6km
7
Le Bistrot du Paradou
Provençal
€€€
This inviting restaurant with blue shutters is a genuine local landmark. Telephone (only) bookings compulsory. The dish of the day changes daily, but comes back every week – e.g. cassoulet on Wednesdays, in the single set menu. On top of that, Provence's culinary repertory is celebrated with generous wholesome dishes, of the likes of aioli, spit-roast Bresse chicken and calf's head with ravigote sauce, to be devoured in a lively and laid-back vibe cultivated by the bubbly, unstarched front-of-house team. Wine and a generous cheeseboard are included in the price of the single set menu.
7.7km
8
Bec
Modern Cuisine
€€€
Established in an old Provençal farmhouse standing in the shadow of a small church and fronted by a pretty courtyard, this restaurant run by a young couple serves fresh modern cuisine with international influences. Lovers of fine food will appreciate the Mediterranean score scattered with Italian nods, dear to the heart of the Italian-born chef: tomatoes, burrata and basil; monkfish, spinach and bisque of Mediterranean blue crab. To be savoured in the inviting rustic-style interior or alfresco on the lush terrace planted with oleanders and Virginia creeper. Your hostess and owner of Sardinian
7.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.