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hotelF1 Villeneuve Loubet

Name: hotelF1 Villeneuve Loubet
Address: 59 avenue du logis de bonneau, Villeneuve-Loubet, FR

★·7.3/ 10Good

·Hotels

📍59 avenue du logis de bonneau · Villeneuve-Loubet ↗

WiFi availableAir conditioning24-hour front deskHeatingFamily roomsLuggage storageAll 44 facilities +

Review

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-23

Guests praise the strategic location near transport and beaches, friendly staff, and basic cleanliness. Major complaints involve extremely small rooms, lack of private bathrooms in some units, poor soundproofing, noise, and limited breakfast options.

Dimension scores · cross-source

Service8.1

Surroundings8.0

Location7.7

Wi-Fi7.5

Value7.4

Cleanliness7.2

Rooms7.0

Facilities6.8

＋ PraisedGreat location · Friendly staff · Parking available · Good value

－ ComplaintsPoor breakfast · Hygiene issues · Poor soundproofing · Facilities mismatch

KEYSuitable for budget travelers valuing convenience. Note: rooms are tiny, some lack private baths, and noise may be an issue. Avoid if you need space or quiet.

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DiningSights

Les Terraillers

Modern Cuisine · ★ Michelin

€€€€

Between Antibes and Cagnes-sur-Mer, this village owes its fame to its art glassware and its pottery, thanks to a soil rich in clay. In fact, Michaël Fulci’s parents opened their restaurant in a former potter’s studio, the kiln of which is now a delightfully snug lounge! In fine weather, the shaded trellis of the alfresco patio attracts diners like bees to honey… Michaël Fulci is a bona fide Mediterranean chef, who learned the ropes with legends such as Alain Ducasse and Roger Vergé, no less… The menu naturally enough overflows with fruit and veg from local markets, from courgette flowers and M

2.7km

L'Agapè

Modern Cuisine

€€

In their small seafront restaurant with just 20 spots available, Morgane David and her partner, the accomplished chef Guillaume Winterstein, are always fully booked – so be sure to make a reservation. The menu, which changes every two months, features an abundance of fresh, seasonal and local ingredients. We enjoyed the chicken raviolo served with vegetable stock and barley miso; shoulder of confit suckling lamb with navarin-style early vegetables; and, for dessert, the scrumptious riz au lait with Madagascar vanilla and salted caramel. Great value for money at lunchtime, and a warm welcome.

4.0km

La Table de Kamiya

Modern Cuisine

€€

Japanese chef Takayuki Kamiya and pastry chef Claire, his French-Japanese wife, have set up shop on the seafront of Cagnes-sur-Mer. The food is inspired by their adopted homeland (Provence) and their family backgrounds. Their set menus feature dishes inspired by France and Provence (sea bass in an almond crust, courgettes and pistou) and elevated by discreet Japanese touches (wakame, oloshi sauce, yuzu). Both the delicious peach dessert with verbena jelly and the rum baba, a house classic, are out of this world.

4.1km

Fleur de Sel

Modern Cuisine

€€

Fleur de Sel, taken over by a couple of young industry professionals, Alexis Cachat and Chloé Feuillet, has the requisite crunch, freshness and flavour. The promising pair met while plying their trade at a MICHELIN-starred restaurant in the Massif de l'Estérel, and are now delighting their own guests with meticulous Mediterranean cuisine. Taking their cue from the seasons, they offer good value for money: courgette flower stuffed with ricotta, olives, anchovies, fresh herbs, gazpacho and crunchy local courgette. Chloé not only provides cordial service, she is also in charge of desserts: think

4.4km

McDonald's

burger

Fast food

4.4km

Eden Pizza

pizza

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4.4km

McDonald's

Restaurant

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4.7km

La Cité d'Or 168

Restaurant

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4.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

hotelF1 Villeneuve Loubet

Guest scores & sentiment

Room types · 4

Break Room

Cabrio Room with Private Bathroom

Side-Car Room

Tandem Room

Facilities · 44

Nearby & map