1 / 24

Hôtel Saint-Sulpice

Name: Hôtel Saint-Sulpice
Address: 414 rue St Sulpice, Montréal, CA

★★★★·9.4/ 10Excellent

·Hotels

📍414 rue St Sulpice · Montréal ↗

📞514-288-1000·Official site ↗

2025 renovated· 108 rooms· Check-in 04:00 PM / out 12:00 PM

Electric car charging stationExpress check-outMeeting roomsLong-term parkingHealth clubAir conditioningAll 68 facilities +

Review

Official

Le Saint Sulpice Hotel is a 4-star, 4-diamond boutique hotel located behind the famed Notre Dame Basilica and one block from the Old Port, in Montreal's historic district. Steps from the hotel, you'll find interesting shops, galleries, and restaurants. Spacious, loft-style rooms with French windows open onto the courtyard or historic streets of Old Montreal. Each room features a kitchenette with a coffee maker, hot plate, microwave, sink, and minibar. Superior loft rooms offer either one queen or one king bed with a double sofa bed, accommodating up to three guests. Luxurious bathrooms include plush bathrobes and amenities from the Fruits & Passion Eco-Spa line. Complimentary high-speed Wi-Fi is available. Le Restaurant serves a delectable menu featuring fine steaks, fresh seafood, and regional specialties, while the stylish bar offers a relaxing atmosphere. For your safety, signage promotes social distancing, partitions are in place at check-in, and hand sanitizing stations are available throughout the hotel.

Guest scores & sentiment

From 205 guest reviews · multi-source · as of 2026-07-12

Guests praise the prime location, spacious suites, and friendly staff. Main complaints involve noise from external construction, poor WiFi, inconsistent breakfast quality, and occasional soundproofing issues.

Dimension scores · cross-source

Location10.0

Cleanliness9.4

Value9.0

Service9.0

Facilities9.0

Surroundings9.0

＋ PraisedExcellent location · Friendly and professional staff · Spacious and clean rooms · Family-friendly

－ ComplaintsPoor WiFi signal · Construction affects parking · Aging facilities or maintenance issues · Occasional breakfast service chaos

KEYIdeal for those valuing location and space. Noise-sensitive guests should avoid ground-floor street-facing rooms. Verify restaurant hours and WiFi status beforehand.

FAQ · grounded in hotel data & reviews

locationHow is the location of this hotel?＋

The hotel boasts a prime location in Old Montreal, right behind the Notre-Dame Basilica, scoring 10.0 for location. It is the perfect base for exploring the city's art and history.

roomWhat are the room facilities? Is it suitable for long stays?＋

The spacious suites feature fully equipped kitchenettes, flat-screen TVs, and coffee machines, offering a home-like atmosphere. With a cleanliness score of 9.4, they are highly rated by families.

diningWhat is the dining experience like?＋

Dine at Cour Arrière Restaurant in a lush garden setting with a stylish glass space and terrace. However, note that some guests reported inconsistent breakfast quality.

pros_consWhat are the main pros and cons of staying here?＋

Pros include prime location, friendly staff, spacious rooms, and high cleanliness. Cons involve noise from external construction, poor WiFi signals, and occasional soundproofing issues.

familyIs this hotel suitable for families with children?＋

Yes, it is family-friendly with family rooms, kid meals, and pet allowances. 33 family guests praised the spacious, clean rooms and friendly service, though parking can be tricky due to construction.

businessHow is the experience for business travelers?＋

Business guests appreciate the location and spacious suites with kitchens. However, be aware of potential night noise in street-facing rooms and longer waits due to slow breakfast service.

No checkout or paid ranking here — commission never drives content.

Book on FlyerTrip →

Nearby & map

DiningSights

Jérôme Ferrer - Europea

Modern Cuisine, Creative · ★ Michelin

$$$$

Housed in an ultra-modern architectural setting with towering windows bathing the interior in light, this restaurant offers diners a wonderful view of the brigade at work in the glass-paned kitchen. The chef is the son of farmers from France. Fusing French culinary traditions with the riches of Quebec's terroir, his menu celebrates premium ingredients: lobster from the Magdalen Islands, king crab, Appalachian red deer, scallops and caviar. Fragrant consommés, velvety creams, and complex sauces point to significant culinary expertise. The meal is also suffused with nostalgia: crispy pork rinds

1.6km

Cadet

Modern Cuisine · Bib

This restaurant a stone's throw from the Quartier des Spectacles is the little sister of Bouillon Bilk and run by the same team. The spacious room, with its contemporary, minimalist style, partly open kitchen and long counter, makes for a convivial experience. On the menu: tapas-style dishes for sharing, such as beautifully fresh leek and marinated mackerel, hand-cut beef tartare with grated Asiago cheese, snow crab with red curry, and calamari seared with Asian pear and topped with chili beurre blanc. For dessert, try the chocolate-banana tart. Four dishes for two and a dessert to share is ab

1.0km

Sabayon

Modern Cuisine · ★ Michelin

$$$$

The chef has taken an atypical route to this kitchen, having trained in pâtisserie before turning his hand to cooking. Patrice Demers creates vivid, accessible, and unpretentious dishes that allow the Québec terroir to shine. Working in partnership with the province's best producers, he elevates each ingredient with formidable precision. Fruit and vegetables reign supreme, especially in summer, when the menu is almost entirely meat-free. His signature dish is wood fire-grilled mushrooms, topped with a delicate, crispy arlette and accompanied by a bay leaf and juniper-infused sabayon. But desse

2.8km

Garde Manger

Seafood, Modern Cuisine

$$$$

In Old Montreal, this friendly restaurant lies behind a discreet façade. With its paneled ceilings, leather banquettes, bistro chairs, and low lighting, the atmosphere calls to mind an elegant inn. The open kitchen separates two lively dining areas set to music from the 80s and 90s. On the menu you'll find seafood-forward dishes, with oysters, wild prawns, and razor clams served in their purest form. There are also plates designed for sharing, in which the chef's specialties are combined with the inspirations of the day. The eclectic wine list is well curated, encompassing French, American, It

183m

Dorsia

European, Modern Cuisine

$$$

With its decor of marble and mirrors, this chic and elegant establishment creates the ideal atmosphere for an intimate dinner for two. The delightfully simple menu harmoniously unites French and Italian influences in dishes such as roasted sea bream with a root vegetable salad, agnolotti with beetroot and sheep's cheese, or a delicious crown of duck à l’orange.

437m

Monarque

regional

$$$

A popular spot for Montreal power lunches, this restaurant has two distinct spaces: a lively brasserie, and then a more elegant dining room with immaculate white tablecloths on artfully spaced tables. The chef, trained in France by David Zuddas (Auberge de la Charme), draws on French technique and international influences: duck consommé with autumn vegetables, braised duck and barley; sea trout, dashi, daikon, and pak choi. The reference in the name to the migratory butterfly (the monarch) makes perfect sense. At lunchtime, the set menu is limited to two courses, with the option of dessert for

490m

Toqué!

french, fine_dining

$$$$

A classic address that has been a mainstay on Montreal's restaurant scene for over 30 years. Chef-owner Normand Laprise and his team take full advantage of Québec's seasonal terroir to put together their generous dishes. Their solidly traditional cuisine looks primarily to French gastronomy, with the occasional foray into Italian territory. Dinner takes the form of a seven-course tasting menu; at lunchtime, the varied menu features classics such as oyster gratin, beef tartare, and duck leg. The attractive glass-paned wine cellar sets the tone: the establishment has more than 700 wines ready to

499m

Le Club Chasse et Pêche

French

$$$$

Tucked away behind an unshowy entrance, this restaurant is located between City Hall and the old port, next to the Château Ramezay. Part of its appeal lies in the historical character of the setting with its thick stone walls and wooden beams. With subdued lighting and cozy leather armchairs, the atmosphere is intimate and romantic, reminiscent of an upscale club. The menu changes regularly to reflect the seasons and showcases local ingredients. Dishes include vol-au-vent with veal sweetbreads and lobster, halibut in a white wine sauce with bacon jam, trout gently confit in olive oil, and Amer

526m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Saint-Sulpice

Guest scores & sentiment

Room types · 6

Two-Bedroom Suite

Suite with Terrace

Single Room with Terrace

Deluxe Queen Room with Two Queen Beds

Deluxe Queen Suite

Loft LeRoyer

Facilities · 68

Nearby & map