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The Museum - Au Lit, Jérôme!

Name: The Museum - Au Lit, Jérôme!
Address: Amerikalei 129, Antwerp, BE

9.3/ 10Excellent

·Bed and breakfasts

📍Amerikalei 129 · Antwerp ↗

Luggage storageFax/photocopyingSoundproof roomsParkingTerracePrivate check-in/check-outAll 32 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Rooms9.8

Service9.8

Cleanliness9.8

Facilities9.6

Location9.5

Value9.4

Wi-Fi9.1

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Presidential Suite

1 × Extra-large double bed (Super-king size)105 ㎡up to 2

This spacious suite features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. In the well-equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. The unit has a private entrance, garden views, a terrace and wine/champagne is offered for guests. The unit has 1 bed.

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Presidential Penthouse, Garden View

1 × King bed98 ㎡up to 2

1 King Bed1055-sq-foot individually decorated room, located on the top floor, furnished patio with garden views Layout - Bedroom, living room, and dining areaInternet - Free WiFi and wired internet accessEntertainment - CD playerFood & Drink - Kitchen with stovetop, oven, microwave, and dishwasherSleep - Premium bedding, a down duvet, and bed sheets Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Iron/ironing board, laptop workspace, and wardrobe or closetComfort - Daily housekeeping and heatingAccessibility - Hardwood flooring in roomNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Angel Suite

1 × Queen bed55 ㎡up to 2

This spacious suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. The well-fitted kitchenette features a refrigerator, kitchenware and a tea and coffee maker. Featuring a terrace with garden views, this suite also provides a private entrance and a flat-screen TV with cable channels. The unit offers 1 bed.

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Hemingway Suite

1 × Extra-large double bed (Super-king size)45 ㎡up to 2

Featuring free toiletries and bathrobes, this double room includes a private bathroom with a walk-in shower, a bath and a hairdryer. The spacious double room features a private entrance, soundproof walls, a mini-bar, a flat-screen TV with cable channels, as well as garden views. The unit has 1 bed.

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Deluxe Double Room, Bathtub

1 × Queen Bed40 ㎡up to 2

1 Queen Bed431-sq-foot room with city views Layout - Separate sitting areaInternet - Free WiFi and wired internet accessFood & Drink - Espresso maker, minibar (fees may apply), electric kettle, and free bottled waterSleep - Premium bedding, a down duvet, and bed sheets Bathroom - Private bathroom, bathrobes, slippers, and free toiletriesPractical - Iron/ironing board, laptop workspace, and wardrobe or closetComfort - Daily housekeeping and heatingAccessibility - Hardwood flooring in roomNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Golden Suite

1 × Queen bed35 ㎡up to 2

Boasting a private entrance, this suite features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and a bath. This suite has soundproof walls, flat-screen TV with cable channels, city views, as well as wine/champagne for guests. The unit has 1 bed.

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Proust Suite

1 × Queen bed35 ㎡up to 2

Featuring a private entrance, this suite also consists of 1 bedroom, a seating area and 1 bathroom with a walk-in shower and a bath. This suite features soundproof walls, flat-screen TV with cable channels, city views, as well as wine/champagne for guests. The unit offers 1 bed.

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Nearby & map

DiningSights

Kommilfoo

french · ★ Michelin

€€€

Olivier de Vinck de Winnezeele is a self-taught chef. It all started with a student job to pay for his studies, which soon turned into a fully-fledged passion for cooking. He then learned the ropes in top houses, mainly in Spain, before founding Kommilfoo in 1998 with Inge, your hostess. The spacious interior is depicted by an elegant peaceful vibe. A blue-chip establishment in Antwerp’s trendy Zuid district and the guarantee of outstanding produce. Creative and talented, Vinck de Winnezeele has a knack for adding a new spin to recipes, courtesy of his work on structure and his surprisingly de

581m

Hertog Jan at Botanic

Creative, Asian Influences · ★★ Michelin

€€€€

A meal by Gert De Mangeleer and sommelier Joachim Bouden is in a class of its own, starting with the swish Botanic Sanctuary Hotel, which immerses you in a world unlike any other. Concrete and muted shades of grey set the scene in the intimate restaurant which boasts a stunning architectural backdrop. In a bid to maintain the element of surprise, the establishment asks guests not to post photos on social media, so we won’t dwell on the amazing chef’s table where diners are invited to admire his work first hand either. Suffice it to say that chef De Mangeleer’s distinctive signature and love af

1.2km

Nebo

Contemporary, Modern French · ★ Michelin

€€€€

Nebo, which means ‘sky’ in Croatian, is a discreet tribute to the 1-star Michelin restaurant of Dimitri de Koninck’s father, La Luna. In his own swish establishment in the hip Nieuw Zuid district, youthful Dimitri, demonstrates that he learned the ropes with the best. He enjoys pampering his guests with an entirely à la carte menu, flanked by enticing suggestions. The wine list bear witness to the passion for oenology of Michelle, a master sommelier. Connoisseurs of first-class ingredients, such as Anjou pigeon and wild seabass, will be in culinary heaven. The chef faithfully upholds classical

873m

Misera

Seafood · ★ Michelin

€€€

Nicolas Misera’s motto, “An artist’s life”, was far from a random choice, as you will quickly realise when you enter this trendy eatery in buzzy Nieuw Zuid. Art forms the backbone of the establishment which is a stylish blend of purity and design. An eye-catching open kitchen and counter dominate the interior, offering an intriguing insight into the chef’s virtuosity. His personal take on classical recipes, with a weakness for fish and shellfish, is founded on consummate talent. Knockout sauces, knife-edged precision and an eclectic slant set the fascinating scene between the city and the Nort

948m

Fine Fleur

Creative, Modern French · ★ Michelin

€€€€

Serenity and contemporary class set the scene at Fine Fleur, one of the first-class eateries that has found refuge in the swanky Botanic Sanctuary Hotel. Admire the kitchen team at work behind smoked glass as you are pampered by the enthusiastic youthful front-of-house team. Nothing is left to chance from the inspired wine-food pairings to the chefs who pop out to present their handiwork. We warrant you will fall under the spell of Fine Fleur and the delicate fine dining vision of Jacob Jan Boerma and Thomas Diepersloot. Exceptional ingredients are flanked by gutsy sauces, a dash of Dutch dari

1.1km

and/or

Vegan, Farm to table · Bib

€€

Karen Shu's welcoming neighbourhood eatery sports a trendy urban vibe reminiscent of New York City – our favourite spot is a seat at the counter, overlooking the kitchen. Her plant-based, invariably vegan, ideal for sharing cuisine is bang in tune with the times: crisp, light and bursting with exciting flavours. She is a fan of spices and umami, which she skilfully balances with herbs and acidic notes. Take the feta toast, for example, a popular choice from the à la carte lineup: creamy vegan feta, a mildly spicy tomato salsa and a scattering of different herbs for extra whoomph, served on toa

304m

't Fornuis

french · ★ Michelin

€€€€

’t Fornuis is a restaurant of which there are few and far between nowadays. The interior of the handsome 17C townhouse is rustic and authentic and the polished service is similarly old school, as dishes are theatrically presented at the table beneath a cloche in a charming nod to the establishment’s classical heritage. Chef Johan Segers has held a Michelin star since 1986, and his enthusiasm has not waned an iota. His passion for exceptional produce and traditional fare shines through when he describes dishes to diners. He also works with ingredients that are rarely found today, such as pig’s

1.4km

The Butcher's son

Traditional Cuisine, Meats and Grills · ★ Michelin

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The industrial loft vibe of the hip, urban Butcher’s son eatery blends seamlessly into De Koninck brewery, in which it is located. The premises are also home to a bakery, a chocolate artisan and to the De Laet & Van Haver butcher’s shop, the main suppliers of Bert Jan Michielsen (who worked there when he was young). True to his heritage, chef Michielsen’s open kitchen showcases his ongoing passion for red meat, while also taking family favourites to a whole new level thanks to lashings of talent, sprinkled with modern twists. He avows a weakness for surf-turf dishes, like a ballotine of pig’s

1.6km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Museum - Au Lit, Jérôme!

Guest scores & sentiment

Room types · 7

Presidential Suite

Presidential Penthouse, Garden View

Angel Suite

Hemingway Suite

Deluxe Double Room, Bathtub

Golden Suite

Proust Suite

Facilities · 32

Nearby & map