Sobe Janez
·Bed and breakfasts
WiFi availableFree ParkingHeatingGardenLuggage storageParkingAll 20 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Double Room
2 × Double bed(s)16 ㎡up to 4
The family room's kitchenette, which features a refrigerator, is available for cooking and storing food. The family room offers a tea and coffee maker, a seating area, a balcony with mountain views as well as a shared bathroom featuring a shower. The unit offers 2 beds.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenLuggage storageParkingFree WiFiPrivate parkingPrivate check-in/check-outAccessible parkingParking garagePicnic areaOutdoor fireplaceBadminton equipmentStaff adhere to local safety protocolsFire extinguishersInvoice providedKey accessNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Hiša Linhart
Contemporary, Farm to table · ★ Michelin
€€€
In one of the oldest buildings in the country, in the fully pedestrianised centre, chef Uroš Štefelin and his team welcome guests with genuine spontaneity. The gastronomic proposal is structured around three tasting menus – of five, seven, or nine courses – selectable at the time of booking. Regardless of the number of dishes, the journey celebrates local produce and recipes reinterpreted with contemporary sensitivity. Preparations such as krapci, ravioli filled with chestnuts and porcini, or sweetbreads, deftly served with finely cut vegetables, are but a few expressions of local tradition. I
9.7km
2
Vila Podvin
regional
€€
Vila Podvin is a country hotel and restaurant set amid the countryside surrounding Radovljica. Its greatest asset is the magnificent garden, an ideal setting for a cuisine that is fresh and intense, conceived to celebrate the local and seasonal produce of Upper Carniola, a region poised between Italian, Slavic and Germanic influences. The interior dining room is presented in a classic style, but for a more intimate and romantic experience the secluded tables in the alcove are particularly recommended. Among the most accomplished dishes, the agnolotti with morels and walnut sour milk stand out,
7.1km
3
Gostilna Krištof
Traditional Cuisine, Regional Cuisine
€€
In the heart of the Gorenjska region, at Predoslje near Kranj, Gostilna Krištof embodies the long hospitality tradition of the Bolka family, updated with intelligence yet faithful to an atmosphere that is warm and genuine. The cuisine unites local roots with contemporary sensitivity, celebrating territorial ingredients such as Krškopolje pork, Carniolan sausage, and farmed trout. The recipes, inspired by tradition but reinterpreted through modern technique, change with the seasons. A rich wine list, with many Slovenian labels often available by the glass, completes the experience.
9.6km
4
Old Cellar Bled
Regional Cuisine, Seasonal Cuisine
€€
Ideal for a summer lunch on the terrace, or inside during the evocative winter days when the lake, still and veiled in a light mist, creates an atmosphere of great enchantment. The welcoming interiors, distributed across several rooms, afford comfortable views of the lake’s beauty at every turn. The kitchen specialises above all in freshwater dishes, such as trout salad with potatoes or a flavourful fish soup. Among the main courses, the duck breast from the neighbouring valleys stands out, richly flavoured and served with pumpkin štruklji and an excellent red wine sauce.
15.3km
5
Julijana
International
€€€
Housed in the Grand Hotel Toplice which stands amid some of the most popular landscapes in Slovenia, this restaurant boasts truly breathtaking views of Lake Bled from its dining room and its outdoor terrace. Here, the chef offers tasting menus of various lengths featuring meat and fish specialities with the occasional international influence, as well as a 4-course option (the Gorenjska selection menu) with a stronger regional focus. On the latter, the array of local ingredients is showcased via a delicious hazelnut crème brûlée served with ice-cream made from cherries soaked in Terrano liqueur
15.3km
6
Vila Planinka
Regional Cuisine, Innovative
€€€
The fine alpine house that is home to the restaurant stands at the end of the Jezersko valley, just steps from the Austrian border. Here one breathes fully the Central European atmosphere that draws visitors to places of such character: imposing mountains and limpid streams frame a landscape of great appeal. In the kitchen, a young chef offers a straightforward cuisine deeply rooted in the territory. Trout and venison are constant presences, alongside excellent local beef, at times served with a delicate sweet-and-sour beetroot rose. Whether one chooses from the à la carte menu or entrusts the
17.0km
7
Restavracija 1906
Contemporary, Traditional Cuisine
€€€
1906 was the inaugural year of the Hotel Triglav, which houses the restaurant, beautifully situated on the hills overlooking the picturesque Lake Bled. The view accompanies the experience both from the bright indoor dining rooms and, above all, from the magnificent summer terrace. Slovenian traditions reign supreme in the kitchen, starting with freshwater fish, accompanied by more international and seafood dishes.
17.2km
8
Dvor Jezeršek
Traditional Cuisine
€€
In the quiet, idyllic village of Cerklje na Gorenjskem, in the heart of the Kamnik-Savinja Alps, the Jezeršek family has converted several historic buildings featuring traditional architecture into a spacious hotel and gourmet restaurant. The outdoor tables offer a particularly pleasant dining experience, while small windows inside allow guests to watch the kitchen staff at work. A four-course or longer tasting menu is offered in the evening, and can be tailored to suit guests' preferences, with the option of choosing individual dishes from a short list. The cuisine focuses on local produce, w
17.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.