Garni Hotel Maselheimer Hof
·Hotels
Check-in 04:00 PM / out 10:00 AM
Offsite parking discounted rates availableLift / ElevatorParkingPets allowedInternet accessOffsite parking discounted rates availableAll 9 facilities +
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room with Shower
1 × Extra-large double bed (Super-king size)22 ㎡up to 2
A seating area with a flat-screen TV, a desk and a private bathroom are featured in this double room. The unit offers 1 bed.
Rates / book on FlyerTrip →
Deluxe Single Room
1 × Twin bed19 ㎡up to 1
This single room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 1 bed.
Rates / book on FlyerTrip →
Standard Single Room with Shower
1 × Twin bed15 ㎡up to 1
This single room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 1 bed.
Rates / book on FlyerTrip →
Twin Room with Shower
2 × Twin bed15 ㎡up to 2
This twin room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 2 beds.
Rates / book on FlyerTrip →F
Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableLift / ElevatorParkingPets allowedInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking rooms
N
Nearby & map
Dining
1
Esszimmer im Oberschwäbischen Hof
Modern Cuisine, French Contemporary · ★ Michelin
€€€
After gaining experience at renowned establishments such as Traube Tonbach in Baiersbronn and Söl'ring Hof on Sylt, Julius Reisch took over his family's restaurant with his wife, Anna-Marie, and their dedication has remained unwavering ever since. He leads the kitchen alongside Johann Seiringer. Their ambitious fine dining experiences come in the form of two set menus, one of them vegetarian. Built on classic foundations with a modern twist, his dishes are bold and flavoursome. The wine pairings are expertly selected – there is also a range of mature wines. The waitstaff are charming and adept
8.2km
2
Esszimmer
Regional Cuisine, Seasonal Cuisine · Bib
€€
With its sleek, modern interior done out in warm hues, and friendly, professional waitstaff, as well as the regional and seasonal cuisine, this restaurant housed in a fitness centre a little out of town is very inviting. It's all about sharing here; tapas-style dishes are placed in the middle of the table for everyone to dig into – mix and match vegetarian, meat and fish options as you see fit. Perhaps you will be tempted by arancini stuffed with burrata and mushrooms, or samosa with locally hunted venison, sweetcorn and mint lassi. Be sure to try the wonderful spelt flatbread with one of the
10.3km
3
Lamm
Country cooking, Modern Cuisine
€€€
For a start, the impeccable façade is inviting, and inside the decor is charming, the service extremely cordial and the food an absolute treat! Choose between the "Bodenständig", "Classic" and "Vegetarian" set menus, in either a three- or four-course format, or order individual courses à la carte – everything is prepared using selected seasonal ingredients. In summer, the delightful garden terrace is a real draw.
2.3km
4
Lazarus Stube im Oberschwäbischen Hof
Farm to table, Country cooking
€€€
Do you fancy some really tasty seasonal regional cuisine, including classics such as Zwiebelrostbraten (fried beef and onions in gravy) or house-made Maultaschen (Swabian dumplings)? Here at Lazarus Stube, good, fresh, often locally sourced ingredients go into appealing à la carte dishes and specials that change with the seasons. Friendly, attentive service. For more ambitious cooking, look to the tasting menu (vegetarian or omnivore) of the second restaurant, Esszimmer. The excellent, wide-ranging selection of wines is the same in both establishments. Modern and functional guestrooms availabl
8.2km
5
Vier Jahreszeiten Restaurant Imhof
Farm to table, Country cooking · Bib
€€
You will certainly eat well at Andreas Imhof's restaurant. The cuisine is shaped by regional influences and stands out for its craftsmanship and flavour. Ingredients are selected with seasonality in mind. Diners can choose between a well-curated à la carte selection and a three-course set menu. Dishes made with Allgäu heifer, for example, are popular. The bright and inviting interior has a sleek, modern design; outside, the beer garden is presided over by an impressive lime tree. Tip: A budget-friendly lunch special is served daily.
17.6km
1
2
3
4
5
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.