Casa da Ermida de Santa Catarina
·Country house
Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceDartsAll 43 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Cleanliness9.7
Rooms9.5
Location9.5
Facilities9.4
Value9.1
Wi-Fi8.0
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Suite
1 × Extra-large double bed (Super-king size)85 ㎡up to 2
The ample suite occupies the full top floor of the property. It features high ceilings and a glass panel that opens onto a private terrace with lake views. It also features a seating area with a sofa, mini-bar, heating and 2 private wardrobes. The room features a unique décor, with water and countryside themes. The unit has a private bathroom with tadelakt walls, which also features views over the lake area.
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Triple Room
1 × Twin bed / 1 × Queen bed23 ㎡up to 4
Triple room including a double bed and a mezzanine with a single bed. The unit features a private bathroom with tadelakt walls, free toiletries and a bath. The room features a unique décor, with water and countryside themes. One of these rooms features a view over the lake.
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Double or Twin Room
1 × Extra-large double bed (Super-king size) / 2 × Twin bed15 ㎡up to 3
Double or twin room with central heating, fan and a private wardrobe. The rooms feature a unique décor, with water and countryside themes. Some feature views over the lake and have bathrooms with showers, windows and tadelakt walls. Other rooms do not have lake views and have bathtubs in the tadelakt-walled bathroom.
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Facilities · 43
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceDartsChapel/shrineShared lounge/TV areaBoard games/puzzlesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredThermometers for guests provided by propertyInternet accessJapanese gardenFishing nearbyOffsite parking discounted rates availablePaddle boating nearbyPool sun loungersPrivate beach nearbySelf parking (surcharge)Beach umbrellasBeach toysBeach club nearby (surcharge)Wine release eventsFree wired internetHousekeeping on requestNon-smoking throughout
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Nearby & map
Dining
1
Solar do Forcado
Traditional Cuisine · Bib
€
It’s located on a narrow cobbled street in the historic centre, relatively close to the castle that dominates the city. Its modest façade gives way to a not-too-large but cosy rustic-style space, whose décor revolves around the world of bullfighting. Here, you’ll find traditional cuisine specialising in meats, almost always featuring a dish made from fighting bull in honour of the Forcados, a typical art of Portuguese bullfighting that both the owner and his father practised successfully. Try their famous fighting bull kebab and, if possible... don’t miss the Portuguese stew (cozido) served up
37.4km
2
Bidaia
Contemporary
€€
In the heart of Badajoz, on the ground floor of a corner building next to the cathedral, lies a simple bistro with the soul of a gastronomic bar, which surprises with its culinary offerings. Under the Basque name of Bidaia, a term that could be translated as ‘journey’, the young couple at the helm, Elena Ruiz and Álvaro Serrano, champion a small market à la carte and two set menus, which are closely linked to the season and hark back the traditional roots drinking from memories and personal experiences, mainly in the north of Spain. We loved the all-natural prawn tartare and its mellow Iberian
23.5km
3
Drómo
Modern Cuisine
€€€
Found on the first floor of a small shopping centre called Reina Mercedes (in the modern neighbourhood of Valdepasillas) and under the name Drómo, which has been retained from the previous establishment, lies a subtle nod to the life of Juan Manuel Salgado, the chef-owner.His cuisine embraces ‘informal haute cuisine’ and seeks to create an intimate experience, something you can enjoy more intensely if you sit at the bar, where you can observe every detail of his work. The elegant offering, typical of contemporary cuisine that draws on traditional Extremaduran recipes and childhood memories (pr
23.6km
4
Galaxia Cocina Pepehillo
Traditional Cuisine
€€
A long-standing restaurant (it opened its doors in 1982) that wows with its renovated and original interior design and its extensive menu brimming with traditional flavours, particularly mouthwatering when it comes to fish and seafood, but without neglecting Extremadura's meats and cold cuts. Unmissable dishes? The Revuelto Pepehillo, the Sevillian hake, the tasty oxtail stew...
23.6km
5
Mercearia Gadanha
Regional Cuisine
€€
This centrally located restaurant with a welcoming feel comes as something of a surprise, as it is accessed via a bar- gourmet shop that has the feel of an authentic grocery store. In the rustic-contemporary dining room, featuring exposed wood beams and even a table for two in the fireplace, choose from an extensive menu combining regionally inspired dishes (crispy prawns, scrambled eggs, different black pork recipes) with those with a more international feel, all of which are prepared with a subtle, modern touch. Cheese, sausages and wine from the Estremoz area are available for purchase in t
41.3km
6
Casa do Gadanha
Contemporary
€€
Located in the historic heart of Estremoz, also known as the “white city” because of its fascinating marbles, this restaurant offers a cosy and intimate ambience, where warm, pure colours create a welcoming atmosphere. From the dining room, it is possible to observe the kitchen in action and see the dishes being crafted, presented in a menu based on sharing plates and two tasting menus (6 and 8 courses). The cuisine on offer ranges from signature dishes and comfort food prepared in a traditional wood oven, with options that change daily.
41.4km
7
fago
Contemporary
€€
This restaurant is situated in Marvão, a village at the highest point of the Serra de São Mamede, just a few kilometres from the Spanish border. It occupies a small house that has been completely remodelled by Diogo Branco, a chef from Porto, and Daniel Boto, a native of this region. The concise à la carte here changes constantly according to the seasons and availability from local producers. Three main dishes are always available: one vegetarian, one meat, and one fish or seafood.
45.1km
8
Legacy Winery Restaurant
Contemporary
€€
A restaurant located on the outskirts of Estremoz, on a wine estate (Herdade das Servas) surrounded by vineyards that have been owned by the Serrano Mira family for 13 generations and date back to 1667. The dining space, which is full of character thanks to its vaulted ceiling and fireplace, is keen to combine Alentejan cuisine with touches of modernity. Typical dishes on the menu here include partridge escabeche, dried figs and toasted Alentejo bread; wild boar with rice and mushrooms; and deconstructed cod “à brás” with “molecular” olives. Added bonuses are the pleasant terrace and wines pro
47.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.