La Ferme de la Praz B&B
·Bed and breakfasts
WiFi availableFree ParkingHeatingFamily roomsGardenHikingAll 69 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Value8.0
Service8.0
Location8.0
No checkout or paid ranking here — commission never drives content.
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
King Room with Mountain View
1 × Large bed(s) (King size) / 2 × Single bed(s)35 ㎡up to 3
This double room has a bathrobe, view and patio. Please note that the maximum occupancy is 2 adults and 1 child.
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Two-Bedroom Suite
1 × Large bed(s) (King size)34 ㎡up to 4
This suite has a sofa, bathrobe and seating area. Please note that the maximum occupancy is 2 adults and 2 children.
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Deluxe Double Room
1 × Large bed(s) (King size)28 ㎡up to 2
This double room features a bathrobe and patio. Please note that extra beds are not possible in this room type.
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Facilities · 69
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingFamily roomsGardenHikingLuggage storageFishingExpress check-in/check-outCyclingBarFax/photocopyingHorse ridingSoundproof roomsFacilities for disabled guestsIroning serviceHot tub/JacuzziChildren's playgroundCanoeingSkiingWindsurfingGames roomParkingTerraceFree WiFiSki storagePrivate parkingSun terracePrivate check-in/check-outDaily housekeepingAccessible parkingShared lounge/TV areaBoard games/puzzlesConcierge serviceSpecial diet menus - on requestKids' outdoor play equipmentWater parkVending machine - drinksIndoor play areaKid-friendly buffetOutdoor furniturePicnic areaWine/champagneOutdoor fireplaceBadminton equipmentCoffee Shop on siteSun loungers or beach chairsStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessBicycle rentalWalking toursBike toursNon-smoking roomsNon-smoking throughoutWheelchair accessibleLaundry washed per local authority guidelinesMeeting/banquet facilitiesTemporary art galleries
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Nearby & map
Dining
1
La Croix d'Or
French, Mediterranean Cuisine · ★ Michelin
€€€
In the centre of the peaceful village of Ballaigues, near the French-Swiss border, this restaurant is housed in a magnificent edifice, dripping in history. At the helm are two virtuoso French chefs, David Sauvignet and Damien Lanza, who share a passion for good food. Their ambitious take on seasonal Gallic fare is delicate, strewn with subtle Mediterranean influences and crafted with outstanding, mostly local produce. Examples: Mieral pigeon, crispy potato pavé, confit of shallots and green peas; fillets of John Dory, sorrel-laced concentrate of tomato, fried artichokes. Meals are served in a
7.2km
2
La Fleur de Sel
Modern Cuisine, French · Bib
€€
Bang in the heart of the historic centre, this charmingly quaint establishment boasts a summer terrace opposite the protestant church on picturesque Temple Square. High whitewashed wooden ceilings and sandstone arches rub shoulders with light, modern fixtures in the spacious dining room. The culinary score stars tasty Gallic recipes (including a vegetarian menu) of modern inspiration crafted with first-class ingredients. The sommelier can be relied on for insightful tips and wine-tasting evenings with savvy food-wine pairings are regularly organised. The front-of-house team is professional and
8.5km
3
Restaurant de l'Hôtel de Ville
Classic French, Seasonal Cuisine · ★★★ Michelin
€€€€
This restaurant, known simply as "Crissier" by its regulars, boasts a star-studded history. The success of the restaurant, which was first awarded three stars in the 1994 MICHELIN Guide, began with Frédy Girardet and was continued by Philippe Rochat, Benoît Violier … and now Franck Giovannini. At the head of an impressive kitchen team, the latter continues to roll out Gallic classics of exemplary clarity, rich in big-boned, yet balanced flavours. Lamb in herbs, strikingly fresh red mullet, Nantes duck in a gutsy gravy: the quality of the produce is as outstanding as the consummate cooking. Eac
16.9km
4
Le Bon Accueil
Modern Cuisine · ★ Michelin
€€€
This aptly named establishment (a warm welcome does await!) is an excellent option in the heart of the Haut-Doubs. For four generations, this inviting and comfortable chalet that is typical of the region has been practising the art of Jura-style hospitality. St Point Lake is across the road, Le Suchet mountain and Switzerland just beyond. Here, they put their heart and soul into providing good food that is an ode to the region. Chef Marc Faivre worked at Georges Blanc, Pierre Gagnaire and Maison Lameloise before returning to his homeland, where his fine and tasty cuisine delights diners: trout
17.4km
5
Njørden
Modern Cuisine, Scandinavian · ★ Michelin
€€€€
Opposite the townhall of a picture postcard village set amidst vineyards, this small inn, which sports an uncluttered Scandinavian vibe, offers seafood- and veggie-centric cuisine. Philippe Deslarzes signs a crisp, modern score, in a bid to showcase the ingredients’ natural essence: Danish langoustines, Vadouvan bisque and red and white beetroot; Scandinavian cod, endives and cloves. Artistic plating, hearty flavours, stylish tableware and flawless service, without forgetting the sommelier’s insightful tips. The chef’s other establishment, the Njørd Café, aims for a more bistronomic slant.
19.1km
6
Auberge de la Croix d'Or - Bistro
Traditional Cuisine, Seasonal Cuisine · Bib
€€
Claudia and Olivier Hiernard have combined bistro and restaurant at their charming inn. The delicious bistro fare on the blackboard is now complemented by a market-inspired "Menu du Marché", meaning flavoursome dishes are now served in both parts of the establishment. Just don't forget to leave room for dessert! On Friday and Saturday evenings, only a small selection is available.
16.3km
7
Brasserie Le Gogant
Seasonal Cuisine, Modern Cuisine · Bib
€€
Both the restaurant, and the Hôtel des Horlogers in which it is housed, are the epitome of sleek, cutting-edge cool. In addition to an elegant designer interior, guests can savour panoramic vistas of nature through huge picture windows. The seasonal lineup harmoniously blends classical and traditional flavours (succulent stocks and addictive sauces) and is crafted from primarily regional ingredients. An uncluttered decor provides the perfect foil to bold, modern plating and high-quality recipes. If you are dining in a party, don’t hesitate to order the dishes to share, but before that, it woul
19.0km
8
Njørd café
Scandinavian, Farm to table · Bib
€€
In a seamless fusion of a cafe and a brasserie, Njørd Café adroitly rolls out a savvy mix of Scandinavian and Swiss delicacies. Wind down in the casual vibe as you savour finely crafted fare, underpinned by first-class produce that is always in tune with the seasons: lovage-flavoured hemlagade köttbullar (meatballs), carpaccio of veal with pine nuts and black garlic, smörgås (sandwiches) of North Sea shrimp… The buzzy, verdant terrace is a hit in fine weather. Weekend brunches and other regular events further enhance the establishment’s appeal. The Hemma Hotel provides minimalist, tastefully d
19.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.