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Cascina Alberta

Name: Cascina Alberta
Address: via Alba 5, Treiso, IT

8.8/ 10Recommended

·Farm stays

Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceOutdoor furnitureAll 31 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.4

Wi-Fi9.2

Location8.7

Cleanliness8.7

Value8.5

Rooms8.3

Facilities8.2

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DiningSights

La Ciau del Tornavento

Italian Contemporary, Country cooking · ★ Michelin

€€€

In the Barbaresco hills, in a characteristic building dating back to 1931 that used to be a nursery school, the large dining room is the stage for a magnificent performance that unfolds over the hills through the glass walls. You can enjoy it even more if you take a few minutes between courses to step out onto the terrace and admire the view which, on clear days, stretches all the way to the Alps. The culinary creations of Maurilio Garola and Marco Lombardo take you on a journey of flavours with refined tasting menus and a rich à la carte menu featuring succulent meat dishes and fresh fish. Th

805m

Piazza Duomo

Creative, Seasonal Cuisine · ★★★ Michelin

€€€€

The now famous red door ushers you into this temple of Italian cuisine. Once you cross the threshold, stairs lead up to the first floor, where pink walls and a fresco by Francesco Clemente welcome you, as do the friendly front-of-house staff. From here on, the focus is on chef Enrico Crippa's very personal cuisine, presented in three tasting menus (a fourth, shorter menu is available at lunchtime only): one linked closely to the vegetable gardens and the seasons, another intimately connected to the local area, and the last taking you on a journey through Italy and beyond. What emerges from eve

4.0km

Locanda del Pilone

Creative, Modern Cuisine · ★ Michelin

€€€

Just a few kilometers from town, yet already deep in the magic of the hills – and what hills! From here, the gaze stretches across a 360‑degree panorama of some of the area’s most captivating vineyards, their neat rows chasing one another into an unforgettable tableau, made all the more spectacular in autumn. Within the elegant dining rooms, classic in style, the cuisine draws inspiration from seasonality and local traditions, interpreted with skill and passion by a chef with solid foundations. The tasting menu, which can be composed and personalized from the à la carte, allows guests to explo

3.5km

Osteria Dell'Unione

Traditional Cuisine, Country cooking

€€

In the heart of the Langhe del Barbaresco, this osteria preserves the convivial spirit of traditional establishments from times past. The atmosphere is warm and familial, while aromas and flavors immediately evoke the home cooking of recipes handed down through generations, and prepared to order. The menu celebrates the cornerstones of authentic tradition: from free-range chicken cacciatore to the soft, celebrated spinach frittatas, dishes deceptively simple in appearance, yet revealing a precise hand respectful of Piedmontese culinary heritage. The wine list, well-structured and fairly priced

783m

Guidoristorante

Piedmontese, Contemporary · ★ Michelin

€€€

It was 1961 when Lidia and Guido Alciati opened their restaurant, giving life to a revolution that would forever change the face of Italian gastronomy. With dedication and sacrifice, they marked an epochal turning point: they were among the first to understand the value of the territory, passionately seeking out small niches of gastronomic excellence. Lidia, at the stove, enhanced these products with cooking that was immediate and respectful of the raw materials, while Guido oversaw exceptional service and an extraordinary cellar. Today their legacy lives on and is renewed in the sumptuous hal

8.9km

21.9

Country cooking, Creative · ★ Michelin

€€€

Named after the birthday of chef Flavio Costa’s twin daughters, 21.9 reflects both his Ligurian origins and his deep ties to Piedmont. Set within a wine estate whose cellar dates back to the 15th century, with sweeping views over vineyards and rolling hills, the restaurant offers a creative cuisine at the crossroads of land and sea, marrying Piedmontese recipes and ingredients with those of Liguria, while also embracing more contemporary influences. In season, a menu dedicated to game is also available.

9.0km

Visione Restaurant and Living

Contemporary, Piedmontese

€€€

Chef Samuele Di Murro presents a proposal structured around three tasting menus: one rooted in tradition, one more creative and contemporary, and a third – “a mano libera”, or freestyle – that gives full rein to the inspiration of the moment. The dishes are, however, also available à la carte for a more flexible experience.The restaurant is set within Casa Nicolini, an elegant hotel property nestled in a tranquil and panoramic position. Through the dining room’s broad picture windows, the gaze opens across the surrounding hills, while in the warmer months the terrace plays host to the bar and

2.6km

Ventuno.1

Piedmontese, Mediterranean Cuisine

€€

Major refurbishment at this renowned restaurant has given it the feel of an informal, welcoming contemporary bistro. Don’t miss the “Napule” tasting menu, which offers just four courses that include anchovies, cavatelli pasta and Neapolitan meatballs in a nod to the owner’s origins. Over time, the wine list has been extended and improved, with wines now stored in a new cellar. Some of the ingredients used in the dishes can also be purchased to take home.

3.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Cascina Alberta

Guest scores & sentiment

Room types · 5

Two-Bedroom Suite

Suite with Terrace

Junior Suite with Terrace

Junior Suite with Balcony

Junior Suite

Facilities · 31

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