B&B Witvliet, kamers en studio met heerlijk ontbijt !
·Bed and breakfasts
Offsite parking discounted rates availableElectric bicycle charging stationLuggage storageSafety deposit boxParkingTerraceAll 39 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room
1 × Queen bed / 2 × Twin bed25 ㎡up to 2
This double room is consisted of of a flat-screen TV with cable channels, a private bathroom as well as a terrace.
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Deluxe Double Studio
1 × Queen bed25 ㎡up to 2
This suite has a flat-screen TV, a kitchen, a seating area and dining area. Guests have the opportunity to request bread service which offers freshly baked breads at a time of your convenience.
Rates / book on FlyerTrip →F
Facilities · 39
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationLuggage storageSafety deposit boxParkingTerracePrivate check-in/check-outBoard games/puzzlesOutdoor furnitureFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyFace masks for guests availableInternet accessJapanese gardenElectric bicycle charging stationOffsite parking discounted rates availablePrivate picnicsSelf parking (surcharge)Bicycle-friendly propertyBeach toysBeach club nearby (surcharge)Wine release eventsFree wired internetGolfing on siteHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Hof aan Zee
regional
€€€
Just 500m from the North Sea, Hof aan Zee is set in a historical Scandinavian farmhouse nestled in tranquil natural surroundings. The chef has developed his own Zeeland-inspired Nordic style – playful and expressive, with notes of fermentation, hints of smoke and a full appreciation for local produce such as Eastern Scheldt fish and seaweed. He adds punch to raw wild duck tartare with wild garlic capers, finely chopped shallot, a potato emulsion and blackcurrant powder for herbal vibrancy. This is a culinary journey defined by purity and a deep reverence for the local environment. Take the opp
3.2km
2
Morille
regional
€€€
At Morille, the warm and welcoming decor gives the impression that nature has taken root inside – and that is entirely by design. Floris Vriens works with ingredients from his own kitchen garden, wild foraging and local producers. He strives to source everything from within a 15km radius of the restaurant – a true taste of Zeeland! The core ingredient is prepared in such a way that its natural essence shines through, even if he likes to explore textures and well-rounded flavours. He brings the dish to life with a carrot tartare seasoned with herb oil, leek purée, zesty magnolia gel, grated egg
4.7km
1
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.