Hotel Oltnerhof - self check-in and self service
·Hotels
Lift / ElevatorFax/photocopyingFacilities for disabled guestsPacked lunchesParkingPets allowedAll 39 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi8.6
Location8.4
Cleanliness8.1
Rooms7.8
Value7.7
Service7.7
Facilities7.5
No checkout or paid ranking here — commission never drives content.
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Balcony
1 × Queen bed25 ㎡up to 3
This double room is consisted of of a flat-screen TV with satellite channels, a private bathroom as well as a balcony with city views. The unit has 1 bed.
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Double Room
1 × Queen bed20 ㎡up to 2
This double room is consisted of of a flat-screen TV with satellite channels and a private bathroom. The unit has 1 bed.
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Single Room
1 × Twin bed15 ㎡up to 1
This single room is consisted of of a flat-screen TV with satellite channels and a private bathroom. The unit has 1 bed.
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Economy Single Room
1 × Twin bed11 ㎡up to 1
This single room includes a flat-screen TV with satellite channels and a private bathroom. The unit offers 1 bed.
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Facilities · 39
All facilities & services listed by the hotel (aggregated across sources).
Lift / ElevatorFax/photocopyingFacilities for disabled guestsPacked lunchesParkingPets allowedTerraceShared lounge/TV areaAllergy-free roomOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomSecurity alarmKey card accessInternet accessReception hallVegetarian menu options availableWater sports equipmentFree wired internetGarageHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
1
Traube
French Contemporary · ★ Michelin
€€€€
Since chef-patron Arno Sgier took over the reins in 1993, this restaurant in the little town of Trimbach has developed into a real culinary gem. Traube is a lovely place to be, with its chic and modern interior done out with premium furnishings, and its well-trained front-of-house team attending to your every need. Then there is Arno Sgier's technically ambitious cuisine. His classic yet really modern style is evident in, for example, the delicately acidic Lostallo salmon marinated in buttermilk and chive oil, served with textures of cucumber and quinoa crisps. The classics, too, are given a m
1.9km
2
National da Sergio
Italian, Classic Cuisine
€€
Located in the Old Town, right on Klosterplatz, this invitingly down-to-earth restaurant serves classic Italian cuisine made from high-quality ingredients. The menu features pasta and a variety of traditional meat and fish dishes, with plenty of familiar favourites. Mouthwatering examples include "Piccata Milanese con Risotto ai Funghi Porcini" and "Fusilli 'Pasta di Gragnano' alla Scarpara". As you might expect, the wine list features Italian labels. Owner Sergio Salsi brings a personal touch – his charming, easy-going manner fills the restaurant with life and gives it real character.
452m
3
Salmen
Classic Cuisine, Traditional Cuisine
€€
A delightful place with a lively atmosphere! This elegant 19C townhouse opposite the Church of St Martin houses a charming brasserie with decorative details such as old photos, a striking chandelier and attractive parquet flooring. There is also a heritage-protected dining room with stuccoed ceilings. Chef-patron Daniel Bitterli cooks classic, traditional dishes that take their cue from the seasons and draw on Mediterranean influences. Dishes such as the sole fillets with two kinds of asparagus and hollandaise sauce exemplify the restaurant's commitment to fresh, high-quality ingredients and f
797m
4
Le Murenberg
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€
Melanie and Denis Schmitt fulfilled their dream of owning their own restaurant when they opened Le Murenberg over 10 years ago. As a pastry chef, she takes care of desserts but is also the charming head of service. Donning his apron in the kitchen is Denis Schmitt, who, hailing from Alsace, feels a connection to French cuisine – we recommend the "Breton Weeks" held in October, for example. His modern-inspired classic dishes are as much about the excellent craftsmanship as they are about the high-quality produce. Feel free to steal a glance into the kitchen. Incidentally, the chef comes from a
17.4km
5
Eintracht
International, Traditional Cuisine · Bib
€€
There has been a restaurant here since 1870, and the current owners, the dedicated Meier family, have retained the restaurant's traditional feel while also introducing contemporary influences. This is reflected in the flavoursome cuisine, which keeps many regulars coming back. Diners can choose a fine dining set menu of three to five courses – for example, Swiss Alpine salmon from Lostallo with fregola sarda and champagne-saffron sauce – or order à la carte, from classics such as veal cordon bleu to Indian curry with paneer, vegetables and jasmine rice. A well-chosen wine list complements the
14.0km
6
Landgasthof Ochsen
Farm to table, Traditional Cuisine · Bib
€€
Here at this inn dating back to 1288, the food is terrific – the skilful chef clearly pours a lot of love into his cooking. As well as regional dishes and classics, Asian and Mediterranean influences make their way onto the menu. A meal in their Gaststube is a somewhat simpler affair. There is a lovely terrace overlooking the pond, plus a charming smoking lounge. They offer comfortable and functional guestrooms, along with a charging point for electric vehicles.
14.1km
7
Brücke
Farm to table, Modern Cuisine
€€
The superb location on the River Aare is a big draw here, and it goes without saying that a spot on the terrace is highly prized! The food is fresh and aromatic, with emphasis laid squarely on the quality and seasonality of the produce. The "Tavolata" set menu, which also has a vegetarian counterpart, includes starters to share, a palate cleanser and a choice of different main courses. There is also an à la carte menu, reprising, for example, the starter selection from the set menu.
7.1km
8
Hirschen
Classic Cuisine, Farm to table
€€
Classic, seasonal and regional food is the name of the game here. Guests can enjoy fine dining and vegetarian options in the Zeitgeist restaurant, as well as house classics, including the signature dish: chateaubriand. Tip: The chocolate cake with coffee is sensational! Alternatively, you can order burgers, pasta etc in the cosy Hirschenstube. Popular terrace for summer meals, plus comfortable guestrooms.
9.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.